Chipotles Guacamole Recipes

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CHIPOTLE GUACAMOLE



Chipotle Guacamole image

My guacamole is so good because it has just a hint of smoke from the chipotle pepper. Stir in the chopped pepper or put a dollop in the center of the dip so people who aren't into the pepper can scoop around it. -Gayle Sullivan, Salem, Massachusetts

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 3 cups.

Number Of Ingredients 10

4 medium ripe avocados, peeled and pitted
1 small tomato, seeded and chopped
1/3 cup finely chopped red onion
3 garlic cloves, minced
2 tablespoons lemon juice
2 tablespoons olive oil
1/4 teaspoon salt
1 to 2 tablespoons minced fresh cilantro, optional
1 finely chopped chipotle pepper in adobo sauce plus 1 teaspoon adobo sauce
Tortilla chips

Steps:

  • Mash avocados. Stir in next 6 ingredients and, if desired, cilantro. Dollop chipotle pepper and adobo sauce over center of guacamole. Refrigerate 1 hour. Serve with chips.

Nutrition Facts : Calories 103 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 70mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 3g fiber), Protein 1g protein.

CHIPOTLE'S GUACAMOLE RECIPE



Chipotle's Guacamole Recipe image

I'm told this is the guacamole from Chipotle's. I'm also told that Haas avocados are the key, but I really have no idea if that's a set in stone fact. I've never had Chipotle's guacamole, as there are none near me, but I have had this, and I sure do like it, no matter who came up with it.

Provided by Iowahorse

Categories     Lunch/Snacks

Time 15m

Yield 1 serving(s)

Number Of Ingredients 7

1 large ripe Hass avocado, pitted and peeled
2 teaspoons fresh lime juice
2 tablespoons chopped fresh cilantro
1/4 cup finely chopped red onion
2 garlic cloves, finely minced
1 serrano chili, seeded and chopped
1/4 teaspoon salt

Steps:

  • Mash up avocado with a fork.
  • Add lime juice.
  • Add all other ingredients and blend well.
  • Serve with tortilla chips.

Nutrition Facts : Calories 257.1, Fat 21.1, SaturatedFat 2.9, Sodium 596.6, Carbohydrate 18.8, Fiber 10.4, Sugar 2.6, Protein 3.7

CHIPOTLE CHIVE GUACAMOLE



Chipotle Chive Guacamole image

Provided by Gaby Dalkin

Categories     side-dish

Time 15m

Yield 6 to 8 servings

Number Of Ingredients 7

4 ripe Hass avocados
1/2 lemon, juiced
1/2 lime, juiced
1/3 cup finely chopped fresh chives
1 chipotle in adobo, finely chopped, plus 2 teaspoons of the adobo juice
Kosher salt and freshly cracked black pepper
Serving suggestion: tortilla chips

Steps:

  • Cut the avocados in half lengthwise, then remove the pits and discard. Remove the flesh from its skin and place in large bowl. Add the lemon juice, lime juice, chives, chipotle in adobo and the reserved adobo juice, then season to taste with salt and pepper. Mash with a fork until mostly smooth with some chunks remaining. Taste for seasoning and serve immediately with tortilla chips.

CHIPOTLE'S GUACAMOLE



Chipotle's Guacamole image

I love Chipotle Restaurant's Guacamole! After lots of searching, I finally found the recipe in The Dallas Morning News. It was submitted by Kent Chambless, chef at one of the Chipotle Restaurants. I haven't tried out the recipe yet, but I will as soon as I go to the store and buy an avocado!!!

Provided by Kim D.

Categories     Mexican

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

1 large ripe avocado, peeled, pitted
2 teaspoons fresh lime juice
1/2 cup chopped fresh cilantro
1/4 cup finely chopped onion
2 garlic cloves, finely minced
2 large serrano chilies, seeded, chopped
1/4 teaspoon salt

Steps:

  • Mash up avocado with a fork or electric mixer.
  • Add lime juice.
  • Add all other ingredients and blend well.
  • Serve with tortilla chips.
  • Note: I think Chipotle's serves lime-flavored tortilla chips.

Nutrition Facts : Calories 70, Fat 5.9, SaturatedFat 0.9, Sodium 101, Carbohydrate 4.7, Fiber 3, Sugar 0.7, Protein 1

CHIPOTLE GUACAMOLE



Chipotle Guacamole image

This is a great guacamole recipe which is very easy to customize to your own tastes. The addition of lime and chipotle puts a spin on this simple recipe and separate it from the pack.

Provided by KatieTries2Cook

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Guacamole Recipes

Time 15m

Yield 8

Number Of Ingredients 6

2 avocados, peeled, seeded and cubed
1 tablespoon fresh lime juice
2 tablespoons sour cream
¼ cup salsa, or to taste
¼ teaspoon adobo sauce from canned chilies, or to taste
salt and pepper to taste

Steps:

  • Mash together cubed avocado, lime juice, sour cream, salsa, and adobo sauce in a bowl until blended. Season with salt and pepper.

Nutrition Facts : Calories 90.8 calories, Carbohydrate 5.1 g, Cholesterol 1.6 mg, Fat 8.1 g, Fiber 3.5 g, Protein 1.3 g, SaturatedFat 1.5 g, Sodium 54.8 mg, Sugar 0.6 g

GARLIC CHIPOTLE GUACAMOLE RECIPE BY TASTY



Garlic Chipotle Guacamole Recipe by Tasty image

Here's what you need: avocados, garlic, medium roma tomato, chipotle pepper in adobo sauce, lime, salt, pepper, tortilla chip

Provided by Matthew Johnson

Categories     Appetizers

Yield 8 servings

Number Of Ingredients 8

2 avocados, pitted, peeled, and diced
10 cloves garlic, roasted and chopped
1 medium roma tomato, seeded and diced
2 cans chipotle pepper in adobo sauce, minced
1 lime, juiced
salt, to taste
pepper, to taste
tortilla chip, for serving

Steps:

  • In a medium bowl, combine the avocado, roasted garlic, tomato, chipotle peppers, lime juice, salt, and pepper. Mix together until fully incorporated.
  • Serve with tortilla chips.
  • Enjoy!

Nutrition Facts : Calories 76 calories, Carbohydrate 6 grams, Fat 5 grams, Fiber 3 grams, Protein 1 gram, Sugar 1 gram

MANGO CHIPOTLE GUACAMOLE



Mango Chipotle Guacamole image

A smoky twist on traditional guacamole. Excellent with chips, or paired with carne asada or carnitas.

Provided by Avocados from Mexico

Categories     Trusted Brands: Recipes and Tips     Avocados from Mexico

Time 10m

Yield 4

Number Of Ingredients 7

2 medium (blank)s ripe avocados from Mexico, peeled and pitted
1 mango, peeled, pitted and diced
1 small clove garlic, minced
1 tablespoon chopped fresh cilantro leaves
2 teaspoons lime juice
¼ teaspoon ground dried chipotle pepper
1 pinch Salt to taste

Steps:

  • Mash avocados in a small bowl, leaving chunks if desired. Mix in mango, garlic, cilantro, lime juice, chipotle powder and salt. Serve immediately.

Nutrition Facts : Calories 196.4 calories, Carbohydrate 17.9 g, Fat 14.9 g, Fiber 7.7 g, Protein 2.3 g, SaturatedFat 2.2 g, Sodium 47.3 mg, Sugar 8.4 g

CHIPOTLE GUACAMOLE RECIPE



Chipotle Guacamole Recipe image

Amp up your guacamole to turn it into a Chipotle Guacamole Recipe! The smoky flavor of the chipotle adds some zip to this Chipotle Guacamole Recipe.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 20 servings, 2 Tbsp. each

Number Of Ingredients 5

3 fully ripe avocados
1/4 cup KRAFT Zesty Lime Vinaigrette Dressing
1/4 cup finely chopped red onions
2 Tbsp. chopped fresh cilantro
1/2 chipotle pepper in adobo sauce, chopped

Steps:

  • Mash avocados in medium bowl until smooth.
  • Add dressing; mix well.
  • Stir in remaining ingredients.

Nutrition Facts : Calories 45, Fat 4 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 0 g

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