Chocolate Chip Cheeseball Recipes
CHOCOLATE CHIP CHEESE BALL
Your guests are in for a sweet surprise when they try this chocolate chip cheese ball-it tastes just like cookie dough! Rolled in chopped pecans, this chip-studded spread is wonderful on regular or chocolate graham crackers. I especially like it because it can be assembled in a wink. -Kelly Glascock, Syracuse, Missouri
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 16 servings.
Number Of Ingredients 8
Steps:
- Beat cream cheese, butter and vanilla until smooth; beat in sugars just until blended. Stir in chocolate chips. Refrigerate, covered, until firm enough to shape, about 2 hours. , Place mixture on a large sheet of plastic wrap; shape into a ball. Refrigerate, wrapped, at least 1 hour. , To serve, roll cheese ball in pecans. Serve with graham crackers.
Nutrition Facts : Calories 203 calories, Fat 17g fat (8g saturated fat), Cholesterol 30mg cholesterol, Sodium 92mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.
CHOCOLATE CHIP CHEESE BALL RECIPE
Chocolate Chip Cheese Ball is a sweet and easy appetizer that can be made within 15 minutes. Perfect for your for the chocolate-loving sweet tooth
Provided by Deanna @SeductionInTheKitchen.com
Categories Appetizer Recipes
Time 15m
Number Of Ingredients 6
Steps:
- In a bowl, beat cream cheese, butter, and vanilla until smooth and fluffy.
- Mix in the vanilla and brown sugar
- Slowly add the powdered sugar until it is all blended.
- Finally, mix in the mini chocolate chips.
- Form the mixture into a ball and put in the fridge for about 10 minutes to 1 hour.
- Take it out, serve it up and ENJOY!
Nutrition Facts : Calories 204 calories, Carbohydrate 20 grams carbohydrates, Cholesterol 27 milligrams cholesterol, Fat 14 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 85 milligrams sodium, Sugar 18 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat
CHOCOLATE CHIP CHEESEBALL
This is another TOH recipe. I have made it rolled in pecans as the recipe states and also rolled in mini chocolate chips. I like it better in the chocolate chips but then I will always choose chocolate. I serve this with graham crackers, but I think it would be good on really any type of cracker or plain not to sweet cookie. Cooking time includes chilling time.
Provided by Old widow
Categories Spreads
Time 2h15m
Yield 1 cheese ball, 24 serving(s)
Number Of Ingredients 7
Steps:
- In a mixing bowl, combine cream cheese, butter and vanilla, beat until fluffy.
- Gradually add the sugars, beat until just combined.
- Stir in the chocolate chips.
- Cover and refrigerate for 2 hours.
- Form into ball and roll in pecans.
- Serve with graham crackers.
Nutrition Facts : Calories 134.8, Fat 11.2, SaturatedFat 5.4, Cholesterol 20.6, Sodium 65.2, Carbohydrate 9.2, Fiber 0.7, Sugar 8.2, Protein 1.1
CHOCOLATE CHIP CHEESE BALL
A sweet switch from the usual cheese ball. Serve with graham crackers or chocolate wafers.
Provided by Kim
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 3h20m
Yield 32
Number Of Ingredients 7
Steps:
- In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.
- Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.
- Roll the cheese ball in finely chopped pecans before serving.
Nutrition Facts : Calories 101.7 calories, Carbohydrate 6.9 g, Cholesterol 15.3 mg, Fat 8.4 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 4.2 g, Sodium 41.9 mg, Sugar 6 g
CHOCOLATE CHIP CHEESE BALL
I found this recipe on Kathie Lee Gifford's website, and I'm listing this because it's a bit different than the recipes posted. I was looking for a different holiday cheeseball, and this one hit the spot. Instead of serving this with chocolate graham crackers, I used graham cracker sticks.
Provided by AmyZoe
Categories < 30 Mins
Time 16m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Beat softened cream cheese, butter, and vanilla until creamy.
- Slowly add sugars until blended.
- Stir in chocolate chips.
- Place mixture onto a piece of plastic wrap and form into a ball.
- Refrigerate for 1 hour.
- Roll ball in pecans.
- Serve with chocolate graham crackers.
Nutrition Facts : Calories 406.1, Fat 33.6, SaturatedFat 17, Cholesterol 61.7, Sodium 168.9, Carbohydrate 27, Fiber 1.9, Sugar 23.7, Protein 3.9
CHOCOLATE CHIP CHEESE BALL
Save room for our Chocolate Chip Cheese Ball dessert! Combine chocolate, cream cheese, coconut, sugar and almonds for our Chocolate Chip Cheese Ball recipe.
Provided by My Food and Family
Categories Recipes
Time 1h15m
Yield 12 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Mix cream cheese and sugar in medium bowl until blended. Stir in chocolate morsels and coconut; cover.
- Refrigerate 1 hour or until firm.
- Shape into ball; roll in nuts.
Nutrition Facts : Calories 140, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
EASY CHOCOLATE CHIP CHEESE BALL
Steps:
- In a mixing bowl, beat cream cheese, butter and vanilla until fluffy. Gradually add sugars; beat until just combined. Stir in chocolate chips. Cover and refrigerate 2 hrs.
- Place cream cheese mixture on a large piece of plastic wrap; shape into a ball. Refrigerate for at least one hour.
- Before serving, roll cheese ball into pecans, if desired. Serve with graham cracker sticks.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CHOCOLATE CHIP CHEESECAKE
This is a family holiday favorite I created from a variation of the recipe on the cream cheese label. Super simple and super yummy!
Provided by DENISE SMITH
Categories Desserts Cakes Holiday Cake Recipes
Time 1h5m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C.) Mix cracker crumbs, melted butter and sugar. Press into the bottom and sides of a 9 inch pie plate. Refrigerate crust while making filling.
- In a large bowl, beat cream cheese and brown sugar until smooth. Beat in the eggs and egg yolk. Stir in vanilla. Fold in the chocolate chips. Pour filling into pie crust.
- Bake in the preheated oven for 50 minutes, or until filling is set.
Nutrition Facts : Calories 566.9 calories, Carbohydrate 46.1 g, Cholesterol 164.2 mg, Fat 41.1 g, Fiber 1.2 g, Protein 8.5 g, SaturatedFat 23.9 g, Sodium 416.7 mg, Sugar 33.5 g
CHOCOLATE CHIP CREAM CHEESE BALL
Time 2h15m
Number Of Ingredients 9
Steps:
- In a mixing bowl, beat the cream cheese, butter and vanilla until fluffy. Gradually add sugars; beat just until combined. Stir in chocolate chips. Place cream cheese mixture on a large piece of plastic wrap. Wrap it up and then shape into a ball. Refrigerate for at least 2 hours to firm up. Just before serving, roll cheese ball in pecans. Serve with graham crackers and pretzels.
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