Chocolateorgy Recipes

CHOCOLATE GRAVY

Steps:

• Mix sugar, flour, and cocoa powder together in a saucepan. Stir in 1/2 cup milk slowly. Add egg. Stir in remaining milk. Cook over medium heat until thick, 3 to 5 minutes. Remove from heat; add butter and vanilla extract.

CHOCOLATEY CHOCOLATE CAKE

Steps:

• Preheat the oven to 350°F. Grease a 10 by 3-inch round pan with butter, line the bottom and sides of the pan with parchment paper, and grease the paper. (I'll let you just grease, line the bottom of the pan, and lightly flour the sides if you're feeling lazy.)
• Place a large sifter or a sieve in a large mixing bowl. Add the flour, cocoa, baking powder, baking soda, and salt and sift.
• Add the sugar and whisk until combined.
• In another large bowl, whisk the eggs, milk, oil, and vanilla together.
• Gradually add the wet ingredients to the dry ingredients and whisk until there are no lumps and the batter is smooth.
• Carefully pour in the boiling water and stir until combined. (Watch the little ones with the hot water!)
• Pour the batter into the prepared pan. Bake in the center of the oven for approximately 50 minutes or until a wooden skewer inserted in the center comes out clean, and the cake bounces back when lightly pressed.
• Remove from the oven and let the cake stand for 10 minutes. Run a butter knife around the cake to gently release. Peel off the parchment paper from the sides. Invert the cake, peel off the bottom piece of parchment, and cool on a wire rack.
• Variation:
• Coffee Enhanced Chocolate Cake: Swap the cup of water for a cup of hot black coffee.

20 EASY CHOCOLATE CANDIES

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a chocolate candy in 30 minutes or less!

CHOCOLATE ORGY

Steps:

• Crust: Combine flour, nuts and margarine; Press into a 13x9 inch pan; Bake at 350°F for 30 minutes.
• Filling: Combine cream cheese, powdered sugar, vanilla and Cool Whip; spread carefully over cooled crust; spread pudding over filling; spread remaining 1/2 tub Cool Whip over pudding; sprinkle with chopped nuts.
• Chill several hours before serving.

GRIZZLY CHOCOLATE TREATS

Steps:

• Butter a 13-by-9-inch baking dish.
• Add the butter, marshmallows, and cocoa powder to a large saucepan. Place over medium heat and stir until melted, about 5 minutes. Stir in the cereal until combined. Press into the buttered baking dish. Drizzle with the melted white chocolate. Let cool, and then cut into bars.