Christmas Punch Alcoholic Or Not Recipes

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CHRISTMAS PUNCH (ALCOHOLIC OR NOT)



Christmas Punch (Alcoholic or Not) image

Christmas Punch is an easy and delicious holiday party drink packed with fruits like cranberries, oranges, and pomegranates. Keep it non-alcoholic or add rum or vodka for extra holiday spirit!

Provided by Rebecca Hubbell

Categories     Drinks

Time 5m

Number Of Ingredients 10

1 orange (sliced)
1 cup cranberries
1/2 cup pomegranate seeds
2 cup cranberry juice
2 cups orange juice
1 cup pomegranate juice
2 cups Sierra Mist or Sprite
1 cup white rum (optional)
Rosemary for garnish
Ice

Steps:

  • Combine all ingredients in a large pitcher or punch bowl over ice. If using a really large punch bowl, you can double the recipe.

Nutrition Facts : Calories 189 kcal, Carbohydrate 29 g, Protein 1 g, Sodium 11 mg, Fiber 1 g, Sugar 26 g, ServingSize 1 serving

ENGLISH CHRISTMAS PUNCH



English Christmas Punch image

The English Christmas punch is a warm and inviting drink that's perfect serving at holiday parties. Made with rum and wine, it tastes just like a hot sangria.

Provided by Colleen Graham

Categories     Cocktail     Beverage     Cocktail

Time 20m

Number Of Ingredients 7

750 ml bottle ​ dark rum
750 ml bottle dry red wine
3 cups strong brewed tea
2 cups ​ sugar
1/2 cup orange juice
1/2 cup lemon juice
2 cups seasonal fruits (for garnish)

Steps:

  • Gather the ingredients.
  • Heat, but do not allow to boil, all of the ingredients in a saucepan or chafing dish.
  • Stir well until all of the sugar is dissolved.
  • Pour the heated mix into a heat-proof punch bowl and add seasonal fruits like orange slices and cranberries.
  • Serve warm.
  • Heat, but do not allow to boil, the wine, tea, and lemon and orange juices in a saucepan or chafing dish.
  • Pour the heated mix into a heat-proof punch bowl.
  • Place as much sugar as possible into a large ladle and any excess sugar into the punch bowl.
  • Saturate the sugar in the ladle with rum.
  • Ignite the rum and sugar in the ladle and pour it into the bowl while still aflame.
  • Stir well and extinguish the flames.
  • Pour the remainder of the rum into the punch.
  • Stir well, ensuring the sugar is completely dissolved, and then add the fruit.
  • Serve warm.

Nutrition Facts : Calories 138 kcal, Carbohydrate 18 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3 mg, Sugar 17 g, Fat 0 g, ServingSize 27 servings, UnsaturatedFat 0 g

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