Cinnamon Applesauce Muffins Recipe Recipes Recipe For Chicken

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EASY APPLE CINNAMON MUFFINS



Easy Apple Cinnamon Muffins image

A really easy apple cinnamon muffin recipe.

Provided by Mindy

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Apple Muffin Recipes

Time 45m

Yield 6

Number Of Ingredients 13

1 ½ cups all-purpose flour
¾ cup white sugar
½ teaspoon salt
2 teaspoons baking powder
1 teaspoon ground cinnamon
⅓ cup vegetable oil
1 egg
⅓ cup milk
2 apples - peeled, cored and chopped
½ cup white sugar
⅓ cup all-purpose flour
½ cup butter, cubed
1 ½ teaspoons ground cinnamon

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease six muffin cups or line with paper muffin liners.
  • Stir together 1 1/2 cup flour, 3/4 cup sugar, salt, baking powder and 1 teaspoon cinnamon. Mix in oil, egg and milk. Fold in apples. Spoon batter into prepared muffin cups, filling to the top of the cup.
  • In a small bowl, stir together 1/2 cup sugar, 1/3 cup flour, butter and 1 1/2 teaspoons cinnamon. Mix together with fork and sprinkle over unbaked muffins.
  • Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of a muffin comes out clean.

QUICK APPLESAUCE MUFFINS



Quick Applesauce Muffins image

This recipe is one of my adopted recipes. It's easy to make because it starts with Bisquick, and based on the reviews, it doesn't look like it needs any changes.

Provided by GrandmaIsCooking

Categories     Quick Breads

Time 17m

Yield 12 serving(s)

Number Of Ingredients 10

2 cups Bisquick
1/4 cup sugar
1 teaspoon cinnamon
1/2 cup applesauce
1/4 cup milk
1 egg
2 tablespoons sunflower oil
1/4 cup sugar
1/4 teaspoon cinnamon
2 tablespoons butter or 2 tablespoons margarine, melted

Steps:

  • Preheat oven to 350°F.
  • Combine Bisquick, 1/4 cup sugar, and 1 teaspoon cinnamon.
  • Add applesauce, milk, egg and oil, and beat vigorously for 30 seconds.
  • Fill greased muffin pans 2/3 full and bake 12-15 minutes.
  • Cool slightly and remove from pans.
  • Mix remaining sugar and cinnamon.
  • Dip tops of muffins in melted butter, then in sugar-cinnamon mixture.

Nutrition Facts : Calories 178.5, Fat 8.1, SaturatedFat 2.6, Cholesterol 21.7, Sodium 244.3, Carbohydrate 24.4, Fiber 0.7, Sugar 10.8, Protein 2.5

APPLESAUCE CINNAMON OAT MUFFINS



Applesauce Cinnamon Oat Muffins image

My grandmother passed this oatmeal muffin recipe down to me, and I'm eager to share it with my children. These down-home oatmeal muffins are tender on the inside and have a crispy topping of oats, brown sugar and cinnamon. I've even added raisins and cranberries to the batter for a different taste. -Hannah Barringer, Loudon, Tennessee

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 35m

Yield 10 muffins.

Number Of Ingredients 16

1-1/2 cups quick-cooking oats
1-1/4 cups all-purpose flour
1/2 cup packed brown sugar
1 teaspoon baking powder
3/4 teaspoon baking soda
3/4 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup unsweetened applesauce
1/2 cup fat-free milk
3 tablespoons canola oil
1 egg white
TOPPING:
1/4 cup quick-cooking oats
1 tablespoon brown sugar
1/8 teaspoon ground cinnamon
1 tablespoon butter, melted

Steps:

  • In a large bowl, combine the first seven ingredients. In another bowl, combine the applesauce, milk, oil and egg white. Stir into dry ingredients just until moistened. Fill muffin cups coated with cooking spray three-fourths full., Combine topping ingredients; sprinkle over batter. Bake at 400° for 16-18 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing to a wire rack.

Nutrition Facts : Calories 222 calories, Fat 6g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 265mg sodium, Carbohydrate 37g carbohydrate, Fiber 2g fiber), Protein 5g protein.

APPLESAUCE CINNAMON MUFFINS



Applesauce Cinnamon Muffins image

Make and share this Applesauce Cinnamon Muffins recipe from Food.com.

Provided by Dancer

Categories     Quick Breads

Time 35m

Yield 12 serving(s)

Number Of Ingredients 11

1 1/4 cups oat-bran cereal, uncooked
1 cup whole wheat flour
2 teaspoons ground cinnamon
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
3/4 cup unsweetened applesauce
1/2 cup honey
1/4 cup vegetable oil
1 teaspoon pure vanilla extract
1/4 cup chopped walnuts

Steps:

  • Preheat oven to 375 degrees.
  • Coat 12 medium-size cups with vegetable oil or line with paper baking cups.
  • In a medium bowl combine Oat Bran cereal, cinnamon, baking powder, soda, and salt.
  • In a large bowl combine applesauce, honey, oil, egg, and vanilla.
  • Stir in dry ingredients; mix well.
  • Stir in nuts.
  • Fill prepared muffin cups almost full.
  • Bake 15 to 20 minutes or until golden brown.
  • Serve warm.

Nutrition Facts : Calories 141.7, Fat 6.3, SaturatedFat 0.8, Sodium 154.9, Carbohydrate 21.4, Fiber 1.8, Sugar 11.8, Protein 1.8

APPLE LEMON WITH CINNAMON MUFFINS



Apple Lemon with Cinnamon Muffins image

This is such a yummy, yummy recipe that my family and friends just love! Especially the men!

Provided by ROBY

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Apple Muffin Recipes

Time 45m

Yield 12

Number Of Ingredients 12

2 cups all-purpose flour
4 teaspoons baking powder
1 pinch salt
½ cup sugar
2 eggs, lightly beaten
10 tablespoons butter
1 tablespoon lemon zest
1 teaspoon lemon juice
1 cup milk
1 large Granny Smith apple - peeled, cored and chopped
1 tablespoon sugar
1 teaspoon ground cinnamon

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Grease 12 muffin cups.
  • In a bowl, sift together the flour, baking powder, and salt. In a separate bowl, cream together the 1/2 cup sugar, eggs, butter, lemon zest, lemon juice, and milk. Mix the creamed ingredients into the flour mixture until evenly moist. Fold in the apples. Spoon into the prepared muffin cups.
  • Mix the 1 tablespoon sugar and cinnamon, and sprinkle over the tops of the muffin batter.
  • Bake 15 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean. Cool 1 to 2 minutes before turning out onto wire racks to cool completely.

Nutrition Facts : Calories 228.2 calories, Carbohydrate 29.1 g, Cholesterol 58.1 mg, Fat 11 g, Fiber 1.1 g, Protein 4 g, SaturatedFat 6.6 g, Sodium 208.7 mg, Sugar 12.3 g

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