HOW TO MAKE A CLASSIC MARTINI LIKE A PRO
In a classic Martini-a stirred Martini-the ice should shave the sharpest heat off the gin and dry vermouth. Here's how to mix this drink like a pro.
Categories martini martini recipe how to make a martini easy martini recipe
Time 5m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Fill a metal shaker with cracked ice.
- Pour in the dry vermouth, stir briefly, and strain out (this may be discarded).
- Add 4 ounces of gin. Stir briskly for about 10 seconds.
- Strain into a chilled cocktail glass, and garnish with olives or a lemon twist.
CLASSIC MARTINI
Here's how to make a classic dry martini: that crystal clear cocktail that oozes sophistication! Gin and vermouth are all you need for this iconic drink. Dirty martini variation listed below.
Provided by Sonja Overhiser
Categories Drink
Time 5m
Number Of Ingredients 3
Steps:
- Combine the gin and vermouth in a cocktail mixing glass (or any other type of glass). Fill the mixing glass with 1 handful ice and stir continuously for 30 seconds until very cold.
- Strain the drink into a cocktail or martini glass (purists chill the glass first).
- Use a knife to remove a 1″ wide strip of the lemon peel. Squeeze the lemon peel into the drink to release the oils. Gently run the peel around the edge of the glass, then place it in the glass and serve.
Nutrition Facts : Calories 205 calories, Sugar 0 g, Sodium 0.8 mg, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 0.3 g, Fiber 0 g, Protein 0 g, Cholesterol 0 mg
CLASSIC MARTINI
Provided by Food Network
Yield 1 serving
Number Of Ingredients 3
Steps:
- Pour ice, vodka and vermouth into a glass shaker. Shake and pour into a martini glass. Garnish with olives or lemon twist.
MAKING THE PERFECT MARTINI
Steps:
- Gather the ingredients.
- In a mixing glass filled with ice cubes, pour the gin and both vermouths.
- Stir well for at least 30 seconds.
- Strain into a chilled cocktail glass .
- Garnish with a lemon twist or skewer of olives. Serve and enjoy.
Nutrition Facts : Calories 177 kcal, Carbohydrate 5 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 4 mg, Sugar 2 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
CLASSIC DRY MARTINI
Steps:
- In mixing glass or cocktail shaker filled with ice, combine gin and vermouth. Stir well, about 30 seconds, then strain into martini glass. Garnish with olive or lemon twist and serve.
CLASSIC MARTINI
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 classic martini
Number Of Ingredients 4
Steps:
- Shake the gin and vermouth in a shaker with ice. Strain into a chilled glass. Garnish with olives.
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