CORN AND BACON CASSEROLE
Corn is my three boy's favorite vegetables, so we eat a lot of it. This recipe has been a favorite for years. My husband, Bob, and the boys really enjoy it.
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook bacon until crisp. Drain, reserving 2 tablespoon of drippings. Crumble bacon; set aside. , Saute onion in drippings until tender. Add flour, garlic, salt and pepper. Cook and stir until bubbly; cook and stir 1 minute more. Remove from heat and stir in sour cream until smooth. Add corn, parsley and half of the bacon; mix well. , Pour into a 1-qt. baking dish. Sprinkle with remaining bacon. Bake, uncovered, at 350° for 20-25 minutes or until heated through. Sprinkle with chives.
Nutrition Facts : Calories 245 calories, Fat 16g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 300mg sodium, Carbohydrate 22g carbohydrate (3g sugars, Fiber 2g fiber), Protein 5g protein.
SWEET CORN AND BACON SALAD
This Sweet Corn and Bacon Salad recipe will be a big hit - and it's a fun way to enjoy the summery taste of sweet corn all year long!
Provided by Marybeth Feutz
Categories Side
Time 30m
Number Of Ingredients 6
Steps:
- In a large skillet, saute bacon and onion over medium-low heat until bacon starts to get crisp (about 10 minutes). Remove bacon and onion and set aside. Discard most of the bacon drippings; leave about 1 Tablespoon (enough to coat the bottom of the pan).
- Add corn and seasonings to drippings in skillet. Increase heat to medium-high. Cook, stirring occasionally, until corn is heated through and any moisture is cooked out.
- Return bacon and onion to the skillet, add green onions. Mix well.
- Garnish with extra green onions.
- Serve immediately, or refrigerate and serve cold.
CORN AND BACON SALAD
This is a great recipe that I've modified over the years. The flavors are terrific and the ingredients and ratios are very flexible. Adapt to make it your own specialty. Great for picnics and pot lucks. This recipe is very flexible. It is a great, clean-out-the-refrigerator kind of dish. It also stores well and actually tastes better the next day. Serve warm or chilled.
Provided by jerrijohnson
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Add the corn and cook until slightly soft but still crisp, about 5 minutes. Cut corn kernels from the cobs; discard cobs.
- Heat olive oil in a large skillet over medium heat. Cook and stir bacon in hot oil until browned and crisp, 5 to 10 minutes. Transfer bacon to a paper towel-lined plate to drain, reserving drippings in the skillet.
- Cook potatoes, stirring occasionally, in the same skillet over medium heat until potatoes are golden brown, about 5 minutes. Add red bell pepper and salt; cook and stir until peppers are tender, about 5 minutes more.
- Stir corn kernels into potato mixture and cook until corn is heated through, about 5 minutes.
- Pour corn-potato mixture into a large bowl. Add bacon, red onion, cider vinegar, and red pepper flakes; toss to combine.
Nutrition Facts : Calories 217.3 calories, Carbohydrate 35.4 g, Cholesterol 7.4 mg, Fat 6.8 g, Fiber 4.9 g, Protein 7.8 g, SaturatedFat 1.5 g, Sodium 178.4 mg, Sugar 5.6 g
CRUNCHY BACON COLESLAW
Enjoy savory goodness in this tasty bacon coleslaw recipe. Our Crunchy Bacon Coleslaw is the perfect summer side dish for a grilled main entrée.
Provided by My Food and Family
Categories Home
Time 15m
Yield 7 servings, 1/2 cup each
Number Of Ingredients 7
Steps:
- Mix first 3 ingredients until blended.
- Combine remaining ingredients in large bowl. Add dressing mixture; toss to evenly coat.
- Refrigerate 1 hour.
Nutrition Facts : Calories 120, Fat 8 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g
CREAMY CORN SLAW
One of my favorite go-to summer corn recipes.
Provided by Tante
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 2h20m
Yield 4
Number Of Ingredients 10
Steps:
- Toss corn, carrots, green pepper, and onions in a salad bowl.
- Combine sour cream, mayonnaise, vinegar, sugar, mustard, and salt in a small bowl. Pour over corn mixture and mix well. Refrigerate for several hours before serving.
Nutrition Facts : Calories 251.9 calories, Carbohydrate 29.5 g, Cholesterol 11.5 mg, Fat 15.2 g, Fiber 4.2 g, Protein 4.2 g, SaturatedFat 3.7 g, Sodium 269.7 mg, Sugar 7.1 g
WARM BROCCOLI SLAW WITH BACON
This coleslaw is best served warm or at room temperature. The bacon shallot vinaigrette is made on the stove top and then poured over the raw broccoli slaw, which helps it to wilt slightly and soften in texture.
Provided by Food Network Kitchen
Categories side-dish
Time 1h20m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Toss together the broccoli slaw, cabbage, kale, parsley and raisins in a large bowl.
- Put the bacon in a large nonstick skillet; set over medium-high heat. Cook, stirring frequently, until well browned and crisp, 6 to 8 minutes. Remove to a paper towel-lined plate. Pour off all but 2 tablespoons bacon fat from the skillet and add the olive oil. Add the shallot and cook over medium heat until softened, 2 to 4 minutes. Add the vinegar, mustard and honey and whisk to combine. Bring to a simmer, then remove from the heat.
- Immediately pour the dressing over the slaw mixture and toss to coat. Add the bacon and toss; season with salt. Cover and let sit at room temperature for 1 hour to soften.
RANCH-STYLE COLESLAW WITH BACON
Combine ingredients. That's all it takes to make our crunchy coleslaw with bacon. Three ingredients makes Ranch-Style Coleslaw with Bacon simple to make.
Provided by My Food and Family
Categories Special Occasion Recipes
Time 10m
Yield 6 servings, about 3/4 cup each
Number Of Ingredients 3
Steps:
- Combine ingredients.
Nutrition Facts : Calories 120, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
BACON CURRY COLESLAW
Make and share this Bacon Curry Coleslaw recipe from Food.com.
Provided by Oolala
Categories Salad Dressings
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine mayonnaise, vinegar, sugar and curry powder. Cover and chill.
- Combine cabbage, raisins and green onions: cover and chill.
- Just before serving, combine cabbage mixture, bacon and peanuts in a bowl.
- Add the mayonnaise mixture to this and toss well to coat.
Nutrition Facts : Calories 210.9, Fat 16.4, SaturatedFat 3.6, Cholesterol 15.4, Sodium 273.6, Carbohydrate 13.4, Fiber 1.6, Sugar 7.1, Protein 4.2
WARM FENNEL SLAW WITH BACON
Provided by Florence Fabricant
Categories easy, quick, weekday, salads and dressings, side dish
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Trim the stems and leaves from the fennel bulbs. Chop and reserve two tablespoons of the leaves. Discard the stems. Quarter and shred the fennel bulbs by hand or on the fine slicing disk of a food processor. Put the fennel in a bowl.
- Heat one tablespoon of the oil in a heavy skillet, add the bacon and saute over medium heat until the bacon is golden. Pour the contents of the skillet through a strainer into a heatproof bowl. Spread the pieces of bacon on absorbent paper.
- Add the vinegar to the skillet and heat briefly, then stir in the mustard. Return the reserved bacon fat to the pan and add the remaining olive oil. Season to taste with pepper.
- Pour the dressing over the fennel, add the chopped leaves and the chives and serve at once. For convenience, the dressing and fennel can be prepared in advance. Wait until just before serving to reheat the dressing, then toss it with the fennel.
Nutrition Facts : @context http, Calories 229, UnsaturatedFat 13 grams, Carbohydrate 12 grams, Fat 18 grams, Fiber 5 grams, Protein 6 grams, SaturatedFat 5 grams, Sodium 306 milligrams, Sugar 6 grams, TransFat 0 grams
BACON COLESLAW
Make and share this Bacon Coleslaw recipe from Food.com.
Provided by Charlotte J
Categories Vegetable
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix mayo, sugar and vinegar.
- Add this to the remaining ingredients; mix.
- Refrigerate before serving.
CORN SLAW
My mother gave this recipe to me. It's one my husband and two daughters ask for often in summer, especially when we're having a grilled meal.--Sue Burton, Frankfort, Kansas
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a salad bowl, toss corn, carrots, green pepper and onion. In a small bowl, combine remaining ingredients; pour over vegetables and mix well. Refrigerate for several hours before serving.
Nutrition Facts : Calories 116 calories, Fat 7g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 134mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 2g fiber), Protein 2g protein.
More about "corn bacon slaw recipes"
GARLICKY SKILLET CORN WITH BACON - JUST A TASTE
From justataste.com
CRUNCHY AND TANGY BACON COLESLAW (S) - DARCIE'S DISH
From darciesdish.com
MEXICAN STREET CORN SLAW - JO COOKS
From jocooks.com
QUICK & EASY PASTA WITH CORN & BACON | FROM SCRATCH FAST
From fromscratchfast.com
CORN COLESLAW RECIPE • TWO PURPLE FIGS
From twopurplefigs.com
BACON AND CABBAGE SLAW RECIPE - RECIPETIPS.COM
From recipetips.com
EASY CORN SALAD RECIPE - CRAZY FOR CRUST
From crazyforcrust.com
FRIED CORN WITH BACON - DINNER AT THE ZOO
From dinneratthezoo.com
CORN CHOWDER WITH BACON - RECIPETIN EATS
From recipetineats.com
BEST CREAMY CORN PASTA WITH BACON AND SCALLIONS …
From womansday.com
FRIED CABBAGE AND BACON SLAW - THE VIEW FROM GREAT …
From theviewfromgreatisland.com
BBQ BACON OVEN ROASTED CORN - DINNER, THEN DESSERT
From dinnerthendessert.com
AMISH HOT BACON SLAW - PALATABLE PASTIME
From palatablepastime.com
SLOW-COOKER BACON CORN CHOWDER RECIPE - PILLSBURY.COM
From pillsbury.com
BACON-WRAPPED CORN ON THE COB RECIPE
From thespruceeats.com
BEST CABBAGE AND CORN SLAW RECIPE - GOOD HOUSEKEEPING
From goodhousekeeping.com
CREAMY CORN AND CRISPY BACON SMOTHERED IN PARMESAN - EASY …
From saltysidedish.com
EASY BACON CORN CHOWDER - THERESCIPES.INFO
From therecipes.info
BROCCOLI + FRESH CORN + BACON SALAD | CLEAN FOOD CRUSH
From cleanfoodcrush.com
PORK CHOPS WITH CORN-BACON SLAW - GLUTEN FREE RECIPES
From fooddiez.com
PORK CHOPS WITH CORN-BACON SLAW – RECIPES NETWORK
From recipenet.org
BACON COLESLAW - ALMOST SUPERMOM
From almostsupermom.com
BACON RANCH COLESLAW | MRFOOD.COM
From mrfood.com
HOT BACON SLAW RECIPE | MYRECIPES
From myrecipes.com
MOM'S CLASSIC COLESLAW - THE STAY AT HOME CHEF
From thestayathomechef.com
SWEET CORN SALAD WITH BACON - SOUTHERN BITE
From southernbite.com
CORN SALAD {WITH THE BEST DRESSING!} - CHELSEA'S MESSY APRON
From chelseasmessyapron.com
PORK CHOPS WITH CORN-BACON SLAW
From pinterest.com
COLE SLAW BACON - RECIPES | COOKS.COM
From cooks.com
FRESH CORN AND BACON SIDE DISH - BUNNY'S WARM OVEN
From bunnyswarmoven.net
EXTRA CREAMY COLESLAW WITH BACON - WE DISH IT UP
From wedishitup.com
BACON SOUTHERN FRIED CORN WITH VIDEO • BREAD BOOZE BACON
From breadboozebacon.com
JALAPENO CORN COLESLAW - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
GRIDDLE GRILLED BACON JALAPEñO WRAPPED CORN
From amazingribs.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search