COTTAGE CHEESE DIP RECIPE WITH PEPPER AND OLIVES
The Cottage Cheese Dip Recipe is classic favorite for parties. This dip is made from home made cottage cheese with roasted red bell peppers and black olives makes a great dip for entertaining or even use it as a spread on your bread when making a sandwich. You can dip Sweet Potato & Rosemary Crisps/ Chips or Healthy Vegetable Fries Recipe in Cottage Cheese Dip Recipe With Pepper and Olives. You can see the video recipe of how to make Homemade Cottage Cheese - Also known as Paneer Take a look at more serving suggestion of this dip recipe Zucchini Parmesan Crisps (Chips) Recipe Paneer Stuffed Bread Fritters Recipe Homemade Nachos Recipe
Provided by Archana Doshi
Time 40m
Yield Makes: 4-5 Servings
Number Of Ingredients 7
Steps:
- To begin making the Cottage Cheese Dip Recipe with Olives; we will first roast the red bell peppers in olive oil.
- Heat 2 tablespoons of olive oil in a small wok; add in the chopped red bell peppers. Sprinkle a pinch of salt and stir fry on medium high heat until the pepper have slightly softened. You can either stir in the olives during this step with peppers, or you can just add the olives once the dip is ready.
- Also keep your cottage cheese, crumbled and ready. The cheese should be moist and creamy and yet should not have the excess water. Drain any excess water and whisk well to make it smooth. I most often use my fingers to mash well into a smooth texture.
- Combine the mashed cottage, the roasted peppers, and 1 more tablespoon of olive oil along with all the other ingredients. Stir well, check for the salt and spice levels and adjust to suit your taste. The cottage cheese dip is now ready to be served. You can add the olives now if you hadn't sauted them earlier with peppers.
- You can refrigerate this dip for a couple of days and use it as a spread for your sandwiches.
- Serve the Cottage Cheese Dip with a warm crusted garlic buttered bread for your parties. You can dip Sweet Potato & Rosemary Crisps/ Chips or Healthy Vegetable Fries Recipe in Cottage Cheese Dip Recipe With Pepper and Olives.
COTTAGE CHEESE AND OLIVE DIP
Close your eyes for a moment and imagine how luscious would be a mixture of curd and grated cottage cheese. This creamy dip delivers perfectly to your expectations. Add to this the peppy impact of olives, garlic and pepper and you have a top-class dip in front of you. Enjoy the Cottage Cheese and Olive Dip with your favourite chips , crackers or monaco biscuits .
Provided by Tarla Dalal
Categories Indian Dips / Sauces No Cooking Veg Indian Kebab Party Barbeque Party Indian Recipes Healthy Indian Breakfast Marathoners, Endurance Athletes, Triathlete Healthy Breakfast Dips
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- MethodCombine all the ingredients in a deep bowl and mix well.Refrigerate for atleast 1 hour and serve chilled with monaco biscuits.
Nutrition Facts :
COTTAGE CHEESE AND OLIVE DIP
Make and share this Cottage Cheese and Olive Dip recipe from Food.com.
Provided by Mercy
Categories Brunch
Time 15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a blender container, combine cottage cheese, mayonnaise, mustard, vinegar and onion flakes.
- Blend until smooth.
- Spoon into a bowl.
- Add remaining ingredients; mix well.
- Chill to blend flavors.
Nutrition Facts : Calories 63.3, Fat 3.7, SaturatedFat 1.3, Cholesterol 6.5, Sodium 215.2, Carbohydrate 3.1, Fiber 0.2, Sugar 0.7, Protein 4.5
COTTAGE CHEESE SALAD
Cottage cheese and fresh green onions, cucumbers, and tomatoes make this salad great with spaghetti or other Italian faves!
Provided by RANDIMARTIN
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- In a medium bowl, stir together the cottage cheese, tomatoes, green onions, and cucumbers. Season with salt and pepper to taste. Chill until serving.
Nutrition Facts : Calories 137.9 calories, Carbohydrate 8.3 g, Cholesterol 16.8 mg, Fat 5.2 g, Fiber 1.1 g, Protein 15 g, SaturatedFat 3.2 g, Sodium 458.8 mg, Sugar 2.7 g
CHEESE AND OLIVE DIP
Make and share this Cheese and Olive Dip recipe from Food.com.
Provided by Miss Annie
Categories < 60 Mins
Time 35m
Yield 4 cups (approx)
Number Of Ingredients 6
Steps:
- Combine all of the ingredients in a bowl, and stir well.
- Place in an ungreased 1 qt.
- baking dish.
- Bake, uncovered, at 350 degrees for 25 minutes, or thoroughly heated.
- Serve with Doritos, or corn chips, or crackers.
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