Cranberry Orange Bourbon Turkey Basting Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BOURBON ORANGE CRANBERRY SAUCE



Bourbon Orange Cranberry Sauce image

This Bourbon Orange Cranberry Sauce is loaded with tart and zesty flavor! Made with fresh cranberries, orange juice, orange zest, and bourbon on the stove and ready in less than 30 minutes.

Provided by Rebecca Hubbell

Categories     Side Dish

Time 30m

Number Of Ingredients 5

12 ounces fresh cranberries
¾ cup granulated sugar
1 teaspoon orange zest
½ cup orange juice
¼ cup bourbon

Steps:

  • In a saucepan, combine all ingredients together and simmer over medium heat, stirring occasionally, until berries begin to burst and sauce begins to thicken, about 20 to 25 minutes.
  • Let cool before serving.

Nutrition Facts : Calories 77 kcal, Carbohydrate 16 g, Sugar 16 g, ServingSize 1 serving

CRANBERRY SAUCE WITH BOURBON AND ORANGE



Cranberry Sauce with Bourbon and Orange image

Michael Symon's family often breaks into a heated debate during Thanksgiving - but only because they can't agree on whether cranberry sauce should be canned or homemade. Most of his relatives are OK with canned, but not Michael, which is why he came up with this flavorful sauce. "This is my attempt to sway my family with the magic of bourbon," he says.

Provided by Michael Symon : Food Network

Categories     side-dish

Time 45m

Yield 6 servings

Number Of Ingredients 7

2 cups sugar
1/2 cup bourbon
2 cinnamon sticks
2 large coins peeled fresh ginger
Zest of 1 orange, plus juice of 4 oranges
1 pound (about 4 cups) cranberries, thawed if frozen
1 vanilla bean, split lengthwise and seeds scraped

Steps:

  • Combine the sugar and bourbon in a 1-quart saucepan, stirring well. Add the cinnamon sticks, ginger and orange zest and juice. Bring to a boil over medium heat, stirring to dissolve the sugar. Reduce the heat to medium low and simmer until the liquid begins to reduce a bit, 5 to 7 minutes.
  • Add the cranberries and vanilla bean and seeds to the pan and continue to simmer until the cranberries are soft and breaking apart and the sauce begins to thicken, 12 to 15 minutes. If desired, mash your cranberries with a sturdy whisk or potato masher, just to break them up, and simmer to thicken a little bit more, about 5 minutes.
  • Remove the pan from the heat and discard the cinnamon sticks, ginger pieces and vanilla bean. Let the sauce cool. Serve warm or at room temperature, or refrigerate for up to 10 days - the flavors only get better as they chill out in the fridge.

ROAST TURKEY WITH CRANBERRY-ORANGE GLAZE



Roast Turkey with Cranberry-Orange Glaze image

Bake the flavors of Thanksgiving right into the bird with this cranberry-orange glaze with garlic and chipotle.

Provided by Food Network Kitchen

Time 4h30m

Yield 8

Number Of Ingredients 13

One 12- to 14-pound turkey
Kosher salt and freshly ground black pepper
8 sprigs fresh rosemary
8 sprigs fresh thyme
10 tablespoons unsalted butter
1 small onion, chopped
3 cloves garlic, smashed
2 pounds cranberries
1 1/4 cups sugar
1/4 cup cider vinegar
1 heaping tablespoon chipotles in adobo
Finely grated zest and juice of 2 oranges
1 to 3 cups low-sodium chicken broth

Steps:

  • Preheat the oven to 350 degrees F.
  • Pat the turkey dry and tuck in the wings. Rub the turkey inside and out with 2 tablespoons salt and 1/2 teaspoon pepper. Stuff the cavity with 5 sprigs each of the rosemary and thyme. Tie the legs together and place the turkey breast-up in a roasting pan with a rack. Let sit at room temperature for 1 hour.
  • Heat a saucepan over medium heat and add 4 tablespoons of the butter. Stir in the onion, garlic and the remaining 3 sprigs each rosemary and thyme. Cook until the onions are softened, 6 minutes. Add the cranberries, sugar, vinegar, chipotles, orange zest and juice and 1 teaspoon salt. Simmer until the cranberries start to burst, 8 minutes. Strain. Reserve half for serving.
  • Heat the remaining 6 tablespoons butter in a microwave-safe bowl in the microwave in 30-second increments until melted. Brush the melted butter all over the turkey. Pour 1 cup of the broth into the roasting pan. Roast for 2 hours, basting with the drippings every 30 minutes after the first hour. Add more broth if the pan looks dry.
  • After 2 hours of roasting, brush the turkey with the cranberry-orange glaze every 20 minutes until a thermometer inserted in the thickest part of the thigh reaches 165 degrees F, about 1 hour more, tenting with foil when the turkey reaches the desired darkness.
  • Transfer the turkey to a carving board and let rest 30 minutes before carving. Serve with the reserved glaze.

BOOZY FRESH CRANBERRY-ORANGE SAUCE



Boozy Fresh Cranberry-Orange Sauce image

Why buy canned cranberry sauce when you can easily make your own from fresh cranberries, sugar, water, and a little bit of fresh orange? Cointreau®, or another orange-flavored liqueur, gives this sauce an extra flavor boost. It's perfect with ham, chicken, or turkey, whether it's a holiday or not.

Provided by Bibi

Time 30m

Yield 15

Number Of Ingredients 6

2 cups whole fresh cranberries
½ cup white sugar
½ cup water
½ large orange, zested and juiced
⅓ cup orange-flavored liqueur (such as Cointreau®)
⅛ teaspoon salt, or to taste

Steps:

  • Combine cranberries, sugar, water, orange zest, orange juice, orange-flavored liqueur, and salt in a saucepan over medium heat. Stir constantly and bring to a boil. Reduce heat to a simmer and cook, stirring frequently, for about 20 minutes.
  • Remove from heat and allow to cool. Sauce with thicken as it cools, to a soft-preserves stage. Refrigerate until ready to serve.

Nutrition Facts : Calories 54 calories, Carbohydrate 11.5 g, Fiber 0.8 g, Protein 0.1 g, Sodium 20.3 mg, Sugar 9.9 g

CRANBERRY-ORANGE ROASTED TURKEY



Cranberry-Orange Roasted Turkey image

You'll have an elegant centerpiece to your meal with this tender, juicy turkey. The cranberry makes it so good. It has such a wonderful aroma and flavor. -Kara de la Vega, Santa Rosa, California

Provided by Taste of Home

Categories     Dinner

Time 4h

Yield 14 servings (3-1/2 cups sauce).

Number Of Ingredients 12

3 teaspoons garlic powder
1/2 teaspoon salt
1/2 teaspoon pepper
1 turkey (14 pounds)
1 medium orange
1 can (14 ounces) whole-berry cranberry sauce
3/4 cup reduced-sodium teriyaki sauce
1/2 cup honey
1/2 cup orange marmalade
2 tablespoons reduced-sodium soy sauce
4 sprigs fresh herbs, such as thyme, rosemary, parsley and sage
2 medium onions, cut into wedges

Steps:

  • Preheat oven to 325°. Combine garlic powder, salt and pepper. With fingers, carefully loosen skin from turkey breast; spread half of the seasoning mixture under the skin. Sprinkle skin with remaining mixture. Tuck wings under turkey; tie drumsticks together., Juice the orange, reserving the rind. In a large bowl, mix cranberry sauce, teriyaki sauce, honey, marmalade, soy sauce and orange juice. Remove 3-1/2 cups mixture for sauce; refrigerate, covered, until serving., Rub remaining cranberry mixture under turkey skin. Secure skin to underside of breast with toothpicks. Place herb sprigs and reserved orange rind in turkey cavity., Arrange onions in a shallow roasting pan coated with cooking spray. Place turkey over onions. Roast 3 to 3-1/2 hours or until a thermometer inserted in thickest part of thigh reads 170°-175°. (Cover loosely with foil if turkey browns too quickly.), Remove turkey from oven; tent with foil. Let stand 20 minutes before carving. Discard herb sprigs and orange rind. Place reserved sauce in a small saucepan; heat through. Serve with turkey.

Nutrition Facts : Calories 257 calories, Fat 6g fat (2g saturated fat), Cholesterol 86mg cholesterol, Sodium 308mg sodium, Carbohydrate 17g carbohydrate (14g sugars, Fiber 0 fiber), Protein 34g protein. Diabetic Exchanges

CRANBERRY-ORANGE GLAZED TURKEY



Cranberry-Orange Glazed Turkey image

Enjoy this roasted turkey that's glazed with cranberry and orange mixture - a perfect dinner for Thanksgiving occasion.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 3h40m

Yield 12

Number Of Ingredients 9

1/3 cup packed brown sugar
2 tablespoons grated orange peel
2/3 cup orange juice
1 can (14 oz) whole berry cranberry sauce
1 whole turkey (12 to 14 lb), thawed if frozen
2 tablespoons butter or margarine, melted
2 teaspoons kosher (coarse) salt
2 teaspoons coarse ground black pepper
Fresh thyme and rosemary sprigs, fresh cranberries and kumquats, if desired

Steps:

  • Heat oven to 350°F. In 1-quart saucepan, heat brown sugar, orange peel, orange juice and cranberry sauce to boiling. Reduce heat to low; simmer 10 minutes, stirring occasionally, until thickened. Cool completely. Set aside 1/2 cup cranberry mixture for basting; refrigerate remaining cranberry mixture for serving.
  • Fold wings across back of turkey so tips are touching. Tie legs together with heavy string. On rack in shallow roasting pan, place turkey, breast side up. Brush butter over turkey. Sprinkle with salt and pepper. Insert ovenproof meat thermometer so tip is in thickest part of inside thigh and does not touch bone.
  • Roast uncovered 2 hours 30 minutes to 3 hours, basting with 1/2 cup cranberry mixture after 2 hours. Turkey is done when thermometer reads at least 165°F and legs move easily when lifted or twisted. Place turkey on warm platter; cover with foil. Let stand 15 minutes before carving. Serve with reserved cranberry mixture. Garnish with herbs, cranberries and kumquats.

Nutrition Facts : Calories 633, Carbohydrate 20 g, Fat 3 1/2, Fiber 1 g, Protein 73 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 522 mg

CRANBERRY SAUCE WITH BOURBON



Cranberry Sauce with Bourbon image

This is my mother's recipe. Each year, she would make this for an auction. Her sauce usually sold for $12.00 an 8-ounce jar! Tastes best when it has had time to sit, for example, 2 weeks. The longer it sits, the stronger the flavours.

Provided by CULINARYJEN

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Cranberry Sauce Recipes

Time 1h5m

Yield 12

Number Of Ingredients 3

12 ounces cranberries
4 cups white sugar
½ cup bourbon

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Stir the cranberries, white sugar, and bourbon together in a baking dish.
  • Bake in the preheated oven, stirring occasionally, until thick, about 1 hour.

Nutrition Facts : Calories 295.4 calories, Carbohydrate 70.1 g, Fiber 1.3 g, Protein 0.1 g, Sodium 0.7 mg, Sugar 67.7 g

CRANBERRY-ORANGE SAUCE



Cranberry-Orange Sauce image

Brightened with navel orange segments and fresh ginger, this traditional cranberry sauce is the perfect accompaniment to our Classic Brined and Roasted Turkey.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes about 3 cups

Number Of Ingredients 4

3 cups fresh cranberries (12 ounces)
1 cup sugar
1 tablespoon minced peeled fresh ginger
1 navel orange, peel and pith removed, flesh cut into segments

Steps:

  • Stir together cranberries, sugar, and ginger in a medium saucepan. Cook over medium-high heat, stirring occasionally, until sugar has dissolved and cranberries begin to pop, about 7 minutes.
  • Add 1 cup water; simmer until thickened, about 4 minutes. Remove from heat; stir in orange. Let cool.

More about "cranberry orange bourbon turkey basting sauce recipes"

ORANGE BOURBON CRANBERRY SAUCE - IN JOHNNA'S KITCHEN
2012-11-21 Cook until cranberries have split and mixture is greatly reduced. It will become very thick. This takes 15-20 minutes on my cooktop. Carefully add in the Bourbon, continue to stir until it is well incorporated and the cranberry sauce has reduced back to the consistency it was prior to adding the Bourbon.
From injohnnaskitchen.com


BOURBON AND ORANGE CRANBERRY SAUCE – HESTAN CUE RECIPES
Reduce the temperature to 240°F/115°C (medium-low) and once the liquid comes to a simmer, cook the cranberries for 2 minutes, stirring occasionally.
From recipes.hestancue.com


BOURBON ORANGE CRANBERRY SAUCE - JCP EATS
2021-11-25 Instructions. Add all ingredients, minus 1 tsp. of orange zest, into a medium-size saucepan. For 15-20 minutes, cook over medium-high heat. Once a majority of the liquid has reduced + the berries have burst, take the cranberry sauce off of the heat and allow it to cool for 15 minutes. Top with additional orange zest + serve.
From jcpeats.com


ORANGE MAPLE BOURBON CRANBERRY SAUCE – EAT UP! KITCHEN
2017-11-19 Instructions. In a medium pot over medium high heat, add orange juice, maple syrup, and bourbon. Bring to a simmer then add the cranberries. Reduce heat to medium and cook for about 5-7 minutes stirring occasionally. Cranberries will begin to pop and release their juice making the sauce thicker. Transfer sauce to a clean sheet pan and place in ...
From eatup.kitchen


SLOW COOKER CRANBERRY ORANGE TURKEY BREAST - A KITCHEN ADDICTION
2017-11-16 1/2 tsp cinnamon. Instructions. In a medium saucepan, combine cranberries, orange juice, water, brown sugar, orange zest, ginger, and cinnamon over medium-high heat. Bring to boil and reduce heat to medium-low. Allow to simmer for 15 minutes, stirring occasionally to prevent scorching. Remove from heat.
From a-kitchen-addiction.com


CRANBERRY SAUCE WITH ORANGE (A THANKSGIVING RECIPE)
2021-10-08 Gather and prep all ingredients according to specifications above. Combine the orange juice, orange liqueur, brown sugar and maple syrup in a medium-sized saucepan over medium heat and whisk together. Once the sugar has dissolved, stir in the cranberries. Bring mixture to a boil, then reduce to a simmer.
From mangiawithmichele.com


CRANBERRY-ORANGE-BOURBON TURKEY BASTING SAUCE
This sauce really exceeded my expectations by leaps and bounds. And here’s a bonus for the sauce, if you have any vod And here’s a bonus for the sauce, if you have any vod Nov 20, 2014 - I can’t tell you how amazing our turkey was!
From pinterest.com


ORANGE BOURBON CRANBERRY SAUCE - GIMME SOME OVEN
2012-11-26 Instructions. Place all the ingredients in a medium saucepan and cook on medium-high for 15-20 minutes or until most of the liquid has reduced, stirring occasionally. Once most of the cranberries have popped, remove from heat and let rest for at least 15 minutes. Serve garnished with extra orange zest. Or cover and refrigerate for up to 1 week.
From gimmesomeoven.com


ROAST TURKEY WITH CRANBERRY BOURBON GLAZE - A CORK, FORK,
2018-11-06 About 30 minutes before the turkey is done roasting, melt butter in a large saucepan over medium heat. Add the onion and saute about 4 minutes. Add the can of cranberry sauce, bourbon, chicken broth, and spices, mix to blend. Cover and simmer over medium heat, stirring frequently until the cranberry sauce dissolves, about 20 minutes.
From acorkforkandpassport.com


BOURBON ORANGE CRANBERRY SAUCE - RECIPE RUNNER
1/4 cup bourbon. 1/2 cup maple syrup. 1/2 cup water. 1 orange, zested and juiced. 1-2 cinnamon sticks. Instructions. In a large saucepan over medium high heat, bring the maple syrup and water to a boil. Add in the cranberries and cinnamon stick (s) and lower the heat so that the cranberries continue to gently boil.
From reciperunner.com


CRANBERRY AND ORANGE GLAZED TURKEY CROWN RECIPE | HELLO!
2012-11-21 Spread the onion mixture over the turkey crown, scatter the Clementines into the roasting tray and return to the oven for 30 minutes basting every 15 minutes with the juices. Remove from the oven ...
From hellomagazine.com


BOURBON CRANBERRY SAUCE - VERONIKA'S KITCHEN
2020-11-21 Instructions. In a saucepan, add all the ingredients (12 oz fresh cranberries, ⅓ cup maple syrup, ⅓ cup water, 1 tsp orange zest, ½ cup juice, and 2 tbs bourbon). Stir, bring to boil, then reduce the heat to medium/low and simmer for about 20 minutes until the berries burst and the sauce starts to thicken. Cool off and refrigerate until ...
From veronikaskitchen.com


CRANBERRY-ORANGE-BOURBON TURKEY BASTING SAUCE
Nov 20, 2014 - I can’t tell you how amazing our turkey was! This sauce really exceeded my expectations by leaps and bounds. And here’s a bonus for the sauce, if you have any vod. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log …
From pinterest.com


CRANBERRY ORANGE BOURBON COCKTAIL - THE LITTLE EPICUREAN
2014-11-21 In a medium pot, combine water, sugar, ginger, and orange peels. Bring mixture to a boil until sugar dissolves. Remove from heat. Cover pot with lid and let steep for 20 minutes. Strain ginger and orange peels. Transfer simple syrup to an airtight container and store in the fridge until ready to use.
From thelittleepicurean.com


ORANGE BOURBON CRANBERRY SAUCE - MY GRANDDADS KITCHEN
2019-11-26 Sprinkle over the sugar. Zest the orange into the pot and then squeeze the juice of the orange in as well. Add in the maple syrup, bourbon and water. Cook over medium heat util the cranberries begin to burst then lower the heat to medium low until most of the berries have burst, about 18 to 20 minutes, string occasionally.
From mygranddadskitchen.com


TURKEY BASTING SAUCE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


ORANGE BOURBON CRANBERRY SAUCE - BLYTHES BLOG
2018-12-24 Directions. 1 Place all the ingredients in a medium saucepan and cook on medium-high for 15 - 20 minutes or until most of the liquid has reduced, stirring occasionally. Once most of the cranberries have popped, remove from heat and let rest for at least 15 minutes. 2 Serve garnished with extra orange zest. Or cover and refrigerate for up to 1 week.
From blythesblog.com


BOURBON BUTTER TURKEY WITH BOURBON CRANBERRY SAUCE
Instructions. If turkey is frozen, defrost fully (this will take about 24 hours for every 5 lbs/2.2 kg). 1 hour before cooking, remove turkey from refrigerator and remove neck and giblets from cavity. Preheat oven to 325 F (170 C). Move oven rack to bottom of oven. In a medium bowl, mix together butter, bourbon, salt, pepper, orange zest ...
From bcliquorstores.com


BOURBON, BROWN SUGAR AND ORANGE CRANBERRY SAUCE
2015-12-07 Allow to cool. Add a Tbsp of Orange Liqueur and the orange and lemon zest and combine. Serve cold or at room temperature. To Make the Cranberry Sauce Syrup. Combine the cranberry sauce, water and maple syrup in a small pan. Heat on medium until warm and mix together well. Serve on top of waffles or pancakes.
From creative-culinary.com


BOURBON CRANBERRY SAUCE - RUNNING TO THE KITCHEN®
2021-12-28 Combine water, maple syrup, bourbon, orange zest, orange juice, cinnamon stick and salt in a sauce pot over medium heat. Whisk together and bring to a simmer. Add cranberries and stir to combine. Cover the pot with a lid slightly askew. Simmer until cranberries have popped and completely softened, about 15 minutes, stirring occasionally.
From runningtothekitchen.com


CRANBERRY ORANGE BOURBON COCKTAIL - RECIPE RUNNER
2 ounces bourbon or whiskey. 1-2 teaspoons maple syrup. Fresh cranberries and rosemary for garnish. Instructions. Place all of the ingredients in a cocktail shaker with ice. Shake until cold and pour into a lowball glass with a couple of ice cubes. Garnish with fresh cranberries and a sprig of rosemary for stirring.
From reciperunner.com


HOMEMADE CRANBERRY SAUCE WITH BOURBON - COOKS WITH COCKTAILS
2020-06-19 Instructions. Add all the ingredients except 1 tbsp of the bourbon to a small or medium sauce pot. Bring to a boil and then reduce the heat and simmer for 10 mins. Remove from the heat and let it cool slightly. Add a little more bourbon, a teaspoon at a time, until you get the flavor that you like.
From cookswithcocktails.com


THIS HOMEMADE CRANBERRY-ORANGE SAUCE IS INCREDIBLY QUICK AND EASY!
2021-11-15 Add all ingredients to a medium pot and bring to a boil over high heat. Reduce the heat to medium and simmer for 6-8 minutes. Keep stirring the mixture frequently to ensure nothing burns or sticks to the pan. as it gets thicken. Use a potato masher to …
From ketchupwithlinda.com


CRANBERRY BOURBON BBQ SAUCE L PANNING THE GLOBE
2021-11-11 Instructions. Bring cranberries, sugar and water to a boil in medium sauce pan over medium heat. Reduce to a simmer and cook, stirring occasionally, until the cranberries are soft and the sugar is dissolved, about 5 minutes. Add the rest of the ingredients to the pot and bring to a boil, stirring occasionally.
From panningtheglobe.com


ORANGE CRANBERRY SAUCE RECIPE – HOW TO MAKE CRANBERRY SAUCE …
2021-11-22 Directions. 1. To make the orange cranberry sauce: Add cranberries, orange zest, orange juice, cinnamon sticks, and maple syrup to a pot or saucepan and stir well to combine. 2. Bring to a simmer and cook covered for 15 minutes, stirring occasionally, until the cranberries are tender and blistered.
From eatwell101.com


RECIPE :: ORANGE BOURBON CRANBERRY SAUCE - COCO KELLEY
2014-11-26 1/3 cup sugar. 1 tbsp vanilla extract. The preparation is quite simple! Combine the whiskey, orange juice, vanilla and sugar in a sauce pan over medium heat, stirring until the sugar is dissolved. Add cranberries to the pot, and stir to coat. Reduce the heat to low or med-low, and cook until the cranberries pop - about 7-10 minutes, depending ...
From cocokelley.com


HOMEMADE MAPLE BOURBON CRANBERRY SAUCE RECIPE | ONLY 20 …
2021-09-21 Instructions. Add ingredients to pan: Add cranberries, orange juice, bourbon, maple syrup, cinnamon stick, and fresh thyme sprigs to medium saucepan, making sure cinnamon stick and herbs are covered by liquid. Cook sauce: Cook on medium-low heat for 15 minutes, or until cranberries burst. Remove cinnamon stick and herbs, and allow to cool.
From forkintheroad.co


BOURBON-ORANGE CRANBERRY SAUCE - BIG FLAVORS FROM A TINY KITCHEN
2017-11-16 Instructions. In a medium saucepan with a tight-fitting lid, place cranberries, sugar, orange zest, orange juice and cinnamon. Stir. Bring to a boil, then reduce the heat to medium-low, cover and simmer, stirring every 10 minutes, until it reaches your desired consistency (about 35-35 minutes). Take pan off heat and stir in bourbon.
From bigflavorstinykitchen.com


ROASTED CRANBERRY SAUCE WITH BOURBON AND ORANGE - PEEL WITH ZEAL
A delicious recipe for roasted cranberries flavored with bourbon, honey, and orange. And made without refined sugar! A fun alternative to traditional cranberry salad! Let’s get started! Ingredients. Fresh Cranberries Orange Bourbon (or Apple Juice) Honey Cinnamon Nutmeg. Learn more. Mix All Ingredients. 01. Do this ahead of time if you like. Learn more. Bake. 02. …
From peelwithzeal.com


CRANBERRY SAUCE WITH BOURBON AND VANILLA BEAN AND ORANGE : …
Combine the sugar and bourbon, stirring well, in a 1-quart saucepan. Add the cinnamon, ginger, orange zest and juice. Bring the mixture to a boil over medium heat, stirring to dissolve the sugar.
From cookingchanneltv.com


HOMEMADE ORANGE CRANBERRY SAUCE - SAPORITO KITCHEN
2021-11-05 Instructions. Combine all of the ingredients into a medium sized pot and stir to combine. Heat the pot on the stovetop over medium high heat until it begins to boil and the cranberries start to pop. Reduce the heat to medium low and allow the mixture to simmer, stirring occasionally, for 10-12 minutes.
From saporitokitchen.com


BOURBON & ORANGE CRANBERRY SAUCE - HERMISEENPLACE.COM
2019-11-23 Cinnamon and allspice- this combo gives the sauce that fall feeling we all love during the holidays. Making the Bourbon & Orange Cranberry Sauce. Cranberry sauce is actually quite simple to make. All of the ingredients are combined in a pot with a little bit of water added. Be sure to split the vanilla pod, scrape the vanilla beans into the ...
From hermiseenplace.com


ORANGE CRANBERRY SAUCE RECIPE - RECIPES.NET
2022-03-21 Add the orange juice, sugar and brown sugar to the pot. Bring to a boil while stirring well. Add in the cranberries, then cook for 10 to 12 minutes until the cranberries start popping and barely starts to thicken.
From recipes.net


ORANGE BOURBON CRANBERRY SAUCE | RECIPELION.COM
People seem to either completely love or completely hate cranberry sauce. With this Orange Bourbon Cranberry Sauce, though, you can rest assured that everyone at the table will fall in love with this dish. Make this easy cranberry recipe for your whole family on Thanksgiving. It's so tangy and sweet, there won't be any left in the bowl by the end of the meal. …
From recipelion.com


ORANGE BRANDY CRANBERRY SAUCE - THE*REBECCAMMENDATIONS
2014-11-23 Check out the recipe below: Orange Brandy Cranberry Sauce (modified from Gimme Some Oven) Ingredients. 2 bags of fresh cranberries; 1 3/4 cups of cane sugar; 3/4 cups of fresh squeezed orange juice; 3/4 cups of water; Orange segments from the orange used for shaved rind; Zest of 1 orange; 1-2 Tbsp. of brandy or bourbon; Instructions
From rebeccammendations.com


ORANGE BOURBON CRANBERRY SAUCE RECIPE - RECIPES.NET
2020-12-22 Add a kick to your Thanksgiving spread with this bourbon-infused cranberry sauce! It also has the zesty punch of freshly squeezed orange juice. It also has the zesty punch of freshly squeezed orange juice.
From recipes.net


TURKEY BASTING SAUCE - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
Lightly baste the turkey every 30 minutes after the first hour of cooking. Apply the baste warm to the turkey. Stop basting during the last 30 minutes of cook time. If making the baste ahead of time, follow instructions for preparation and store it in an airtight container for up to seven days in the refrigerator.
From therecipes.info


CRANBERRY SAUCE RECIPE FOR TURKEY - ORANGE BOURBON CRANBERRY …
2021-11-14 340g) bag fresh or frozen cranberries · 1 cup sugar (5 ounces; Bring sugar, water and orange juice to a boil in a medium saucepan. Bring to a simmer and cook stirring occasionally for about 10 .
From barbecuesides.galeborg.com


Related Search