Creamless Creamy Tomato Soupcooks Illustrated Recipes

CREAMLESS CREAMY TOMATO SOUP(COOK'S ILLUSTRATED)

Creamless Creamy Tomato Soup(Cook's Illustrated) image

If half of the soup fills your blender by more than two-thirds, process the soup in three batches. You can also use an immersion blender to process the soup directly in the pot. For an even smoother soup, pass the pureed mixture through a fine-mesh strainer before stirring in the chicken broth in step 2.

Provided by Coppercloud

Categories Vegetable

Time 15m

Yield 1 pot, 6-8 serving(s)

Number Of Ingredients 12

Ingredients

1/4 cup extra virgin olive oil, plus extra for drizzling
1 medium onion, chopped (about 1 cup)
3 medium garlic cloves, minced-pressed
1 pinch hot red pepper flakes
1 bay leaf
2 (28 ounce) cans whole tomatoes with juice
1 tablespoon brown sugar
3 large slice good-quality white bread, crusts removed, torn into 1-inch pieces
2 cups chicken broth or 2 cups vegetable broth
2 tablespoons brandy (optional)
salt and pepper
1/4 cup fresh chives, chopped

Steps:

Heat 2 tablespoons oil in Dutch oven over medium-high heat until shimmering. Add onion, garlic, red pepper flakes, and bay leaf. Cook, stirring frequently, until onion is translucent, 3 to 5 minutes.
Stir in tomatoes and their juice. Using a potato masher, mash until no pieces bigger than 2 inches remain. Stir in sugar and bread; bring soup to a boil. Reduce heat to medium and cook, stirring occasionally, until bread is completely saturated and starts to break down, about 5 minutes. Remove bay leaf and discard.
Transfer half of soup to a blender, add 1tablespoon olive oil and process until soup is smooth and creamy, 2 to 3 minutes. Be extra careful when putting hot liquids in the blender. Never fill past 2/3 of the way full, and put a dish towel over the top just in case to protect your hands from getting burned by any hot liquid splashing up. Transfer to a large bowl and repeat with remaining soup and oil.
Rinse out Dutch oven and return soup to pot. Stir in chicken broth and brandy. Return soup to a boil and season to taste with salt and pepper.
Sprinkle each portion with pepper and chives and drizzle with olive oil. Serve (of course) with grilled cheese sandwiches.

Nutrition Facts : Calories 196.4, Fat 10.3, SaturatedFat 1.5, Sodium 705.8, Carbohydrate 23.1, Fiber 3.4, Sugar 10.2, Protein 5.2

CREAMLESS CREAM OF TOMATO SOUP

Creamless Cream of Tomato Soup image

Make and share this Creamless Cream of Tomato Soup recipe from Food.com.

Provided by saoirsespeaker

Categories Low Protein

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 13

Ingredients

1/4 cup extra virgin olive oil, plus more for drizzling
1 medium onion, chopped medium (about 1 cup)
3 medium garlic cloves (equal one tbs minced or pressed through garlic press)
1 pinch hot red pepper flakes (optional)
1 bay leaf
2 (28 ounce) cans whole tomatoes, in juice
1 tablespoon brown sugar
3 slices sandwich bread
2 cups low sodium chicken broth
2 tablespoons brandy (optional)
1 dash salt
1 dash ground black pepper
1/4 cup chopped fresh chives

Steps:

Heat 2 tablespoons oil in Dutch oven over medium-high heat until shimmering. Add onion, garlic, red pepper flakes (if using), and bay leaf. Cook, stirring frequently, until onion is translucent, 3 to 5 minutes. Stir in tomatoes and their juice. Using potato masher, mash until no pieces bigger than 2 inches remain. Stir in sugar and bread (Crustless, torn into one inch pieces); bring soup to boil. Reduce heat to medium and cook, stirring occasionally, until bread is completely saturated and starts to break down, about 5 minutes. Remove and discard bay leaf.
Transfer half of soup to blender. Add 1 tablespoon oil and process until soup is smooth and creamy, 2 to 3 minutes. Transfer to large bowl and repeat with remaining soup and oil. Rinse out Dutch oven and return soup to pot. Stir in chicken broth and brandy (if using). Return soup to boil and season to taste with salt and pepper. Serve soup in individual bowls. Sprinkle each portion with pepper and chives and drizzle with olive oil.

Nutrition Facts : Calories 197.2, Fat 10.5, SaturatedFat 1.6, Sodium 130, Carbohydrate 23.3, Fiber 4.2, Sugar 11.2, Protein 5.5

CREAMY TOMATO SOUP (NO CREAM)

Creamy Tomato Soup (No Cream) image

Adapted from another recipe and altered to my specifications. We two ate the whole works in one sitting.

Provided by geome

Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes

Time 35m

Yield 4

Number Of Ingredients 10

Ingredients

2 tablespoons canola oil
1 onion, chopped
1 tablespoon chopped garlic
4 cups canned tomatoes
3 slices bread, cubed
¼ cup chopped fresh basil
1 tablespoon brown sugar
2 tablespoons butter
2 cups chicken broth
salt and ground black pepper to taste

Steps:

Heat oil in a Dutch oven or heavy stockpot over medium-low heat; cook and stir onion and garlic in hot oil until tender, about 5 minutes. Add tomatoes to onion mixture, crushing with a potato masher. Stir bread, basil, and brown sugar into tomato mixture and simmer until bread is completely saturated and starts to break down, about 10 minutes.
Pour tomato mixture into a blender no more than half full; add butter. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth. Return pureed soup to Dutch oven over medium heat; add broth and simmer until heated through, about 5 minutes. Season soup with salt and pepper.

Nutrition Facts : Calories 231.1 calories, Carbohydrate 25.8 g, Cholesterol 15.3 mg, Fat 13.7 g, Fiber 3.4 g, Protein 3.9 g, SaturatedFat 4.4 g, Sodium 514.3 mg, Sugar 11 g

More about "creamless creamy tomato soupcooks illustrated recipes"

CREAMLESS CREAMY TOMATO SOUP | COOK'S ILLUSTRATED

INGREDIENTS. 4 teaspoons salt. 2 chocolate bar biscuit croissant topping. 1 jelly cotton candy. ½ jelly gummies. 2 cups liquorice chocolate. 2 jelly beans …
From cooksillustrated.com
5/5 (6)
Category Main Courses, Soups, Vegan, Vegetarian
Servings 6-8

See details

CREAMLESS CREAMY TOMATO SOUP (COOKS ILLUSTRATED) RECIPE

Directions. Makes ~8, 1-cup servings. 1. Heat 2 Tbsp oil in dutch oven over medium-high heat until shimmering. Add onion, garlic, red pepper flakes (if using), and bay leaf. Cook, stirring frequently, until onion is translucent, 3 to 5 minutes. Stir in tomatoes and their juice. Using potato masher, mash until no pieces bigger than 2 inches remain.
From recipes.sparkpeople.com
5/5 (2)
Calories 143 per serving
Servings 8

See details

ALL TIME BEST SOUPS: COOK'S ILLUSTRATED: 9781940352800: …

Hardcover. $59.99 19 Used from $41.55 8 New from $89.00. A perfect soup recipe is one you make forever--it is comforting, nourishing, the very essence of flavor. In this handsome, focused cookbook, the experts at Cooks Illustrated boil the world of soups down to the very best choices, each one a kitchen-tested keeper yielding flavors that ...
From amazon.com
Reviews 203
Format Hardcover

See details

CREAMLESS CREAMY TOMATO SOUP - FLICKR.COM

2011-01-26 Creamless Creamy Tomato Soup at Cook Like a Champion
From flickr.com
Views 1.2K

See details

ULTIMATE CREAM OF TOMATO SOUP | AMERICA'S TEST KITCHEN

The iconic magazine that investigates how and why recipes work. American classics, everyday favorites, and the stories behind them. school. Experts teach 320+ online courses for home cooks at every skill level. Kid tested, kid approved: Welcome to …
From americastestkitchen.com

See details

AMERICA S TEST KITCHEN TOMATO SOUP RECIPE

2020-10-29 Gather cooking equipment 1. America s test kitchen tomato soup recipe. Increase heat to medium high and bring to boil. Ultimate cream of tomato soup. Add 1 tablespoon oil and process until soup is smooth and creamy 2 to 3 minutes. Lay tomatoes on a foil lined baking sheet. Carefully pour tomatoes and their juice into saucepan.
From laminatekitchencabinet.blogspot.com

See details

CLASSIC GRILLED CHEESE + CREAM OF TOMATO SOUP - SMITTEN KITCHEN

2006-11-09 Heat butter over medium heat in large saucepan until foaming. Add shallots, tomato paste and allspice. Reduce heat to low, cover, and cook, stirring occasionally, until shallots are softened, 7 to 10 minutes. Add flour and cook, stirring constantly, until thoroughly combined, about 30 seconds.
From smittenkitchen.com

See details

CREAMLESS TOMATO SOUP - TRIED AND TASTY

2014-10-01 In a large pot set over medium-high heat, heat oil until shimmering. Add onion & carrots. Cook until softened, about 10 minutes; stirring occasionally, until onion is translucent. Add garlic. Stir in crushed tomatoes, broth & basil. Increase heat to high and bring soup to a boil.
From triedandtasty.com

See details

CREAMY ROASTED TOMATO BASIL SOUP (NO CREAM) - CAFE DELITES

While tomatoes are roasting, heat 1 tablespoon of oil in a medium-sized pot/saucepan over medium-high heat. Add the onion, peppers (capsicum) and potato; cook while occasionally stirring, until the onion is transparent and the potato begin to crisp on the outer edges (about 6 …
From cafedelites.com

See details

CREAMLESS CREAMY TOMATO SOUP - AMERICA'S TEST KITCHEN

See details

COOK'S ILLUSTRATED TOMATO SOUP RECIPE - CREATE THE MOST AMAZING …

All cool recipes and cooking guide for Cook's Illustrated Tomato Soup Recipe are provided here for you to discover and enjoy ... Butternut Squash Soup Recipe With Cream Cheese - Pip And Ebby. Potato Cheese Soup/rachel Cooks With Love. Rice Noodle Bowl Soup Recipes Oyster Artichoke Soup Recipe Galatoire's Best Soup Recipes Famous Chefs Good Vegetarian Soup …
From recipeshappy.com

See details

CREAMLESS CREAMY TOMATO SOUP - DEEP FRIED...SOMETHING

Stir in sugar and bread; bring soup to a boil. Reduce heat to medium and cook, stirring occasionally, until bread is completely saturated and starts to break down, about 5 minutes. Remove bay leaf and discard. Transfer half of soup to a blender, add 1tablespoon olive oil and process until soup is smooth and creamy, 2 to 3 minutes (See notes).
From heyjude.typepad.com

See details

CREAMY-CREAMLESS TOMATO SOUP - CARNALDISH.COM

2011-12-28 Stir in tomatoes and their juice. Using potato masher, mash until no pieces bigger than 2 inches remain. Stir in sugar and bread; bring soup to boil. Reduce heat to medium and cook, stirring occasionally, until bread is completely saturated and starts to break down, about 5 minutes. Remove and discard bay leaf.
From carnaldish.com

See details

CREAMLESS CREAMY TOMATO SOUP | COOK'S ILLUSTRATED

Oct 31, 2019 - Plain tomato soup can be thin and sharp. Adding cream is the usual solution, but it merely dulls the problem. We wanted to tame the tartness without losing flavor. Adding cream is the usual solution, but it merely dulls the problem.
From pinterest.ca

See details

CREAMLESS CREAMY TOMATO SOUP - WHAT'S COOKIN, CHICAGO

2010-01-26 Traditional tomato soups usually include the addition of cream but for a healthier alternative without the extra fat and calories, I used bread in place of cream. The bread in the following recipe breaks down and is pureed, resulting in a creamy texture.
From whatscookinchicago.com

See details

CREAMLESS CREAMY TOMATO SOUP | COOK'S ILLUSTRATED

Feb 25, 2020 - Plain tomato soup can be thin and sharp. Adding cream—the usual stodgy solution—merely dulls it. We wanted to tame the tartness without losing flavor. Adding cream—the usual stodgy solution—merely dulls it.
From pinterest.com

See details

CREAMLESS CREAMY TOMATO SOUP RECIPE | EAT YOUR BOOKS

Save this Creamless creamy tomato soup recipe and more from Cook's Illustrated Annual Edition 2008 to your own online collection at EatYourBooks.com Toggle navigation EYB
From eatyourbooks.com

See details

ALL TIME BEST SOUPS BY COOK'S ILLUSTRATED - GOODREADS

All Time Best Soups (Cook's Illustrated) by. Cook's Illustrated (Editor) 4.04 · Rating details · 142 ratings · 13 reviews. A perfect soup recipe is one you make forever--it is comforting, nourishing, the very essence of flavor. In this handsome, focused cookbook, the experts at Cooks Illustrated boil the world of soups down to the very best ...
From goodreads.com

See details

BLOGGING COOK’S ILLUSTRATED: CREAMY CREAMLESS TOMATO SOUP

2008-08-27 Acidic bite, muted flavor, watery texture: these are all complaints that we have had about tomato soup recipes in the past. Apparently Cook’s Illustrated agreed because their recipe for Creamy Creamless Tomato Soup in their September/October issue addresses all these issues and more.The cooks’ first step was to do away with all the dairy found in the …
From thekitchn.com

See details

CREAMY CREAMLESS TOMATO SOUP RECIPE

Bring to a boil and add the sugar and diced bread. Reduce the heat slightly and cook, stirring once in a while for another 5 minutes. Fish out the bay leaf and discard. Use a hand blender or transfer in batches to a blender. Process each batch, adding about one tablespoon of olive oil until smooth and creamy.
From recipeland.com

See details

HOW TO MAKE CREAMY TOMATO SOUP WITHOUT THE CREAM: 3 BRILLIANT …

2013-01-16 1. Puree Bread Chunks: Adding bits of bread to a traditional tomato soup base and pureeing them gives the soup a thick, almost creamy texture. I like this recipe from Serious Eats. 3) Whisk in Olive Oil: While I haven’t found a specific recipe that uses this approach, I tried exactly what our waiter instructed and the soup was delicious.
From thekitchn.com

See details

CREAMLESS CREAMY TOMATO SOUP(COOK'S ILLUSTRATED)

Recipe 1 heat 2 tablespoons oil in dutch oven over medium-high heat until shimmering. add onion, garlic, red pepper flakes, and bay leaf. cook, stirring frequently, until onion is translucent, 3 …
From worldbestflakerecipes.blogspot.com

See details

CREAMLESS CREAM OF TOMATO SOUP - DAIRY FREE RECIPES

Need a vegan soup? Creamless Cream Of Tomato Soup could be an awesome recipe to try. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 175 calories, 3g of protein, and 11g of fat. This recipe serves 4. If you have salt, olive oil, basil, and a few other ingredients on hand, you can make it. It will ...
From fooddiez.com

See details

CALORIES IN CREAMLESS CREAMY TOMATO SOUP (COOKS ILLUSTRATED)

Full nutritional breakdown of the calories in Creamless Creamy Tomato Soup (Cooks Illustrated) based on the calories and nutrition in each ingredient, including Extra Virgin Olive Oil, Tomatoes, red, ripe, canned, whole, no salt added, White Bread, Onions, raw, Brown Sugar and the other ingredients in this recipe.
From recipes.sparkpeople.com

See details

CREAMLESS TOMATO SOUP | MARIN MAMA COOKS

2012-02-08 Pour 1/4 cup olive oil into a measuring cup. Take 2 tablespoons of oil from this and heat it up in a Dutch oven (or whatever soup pan you normally use) over medium-high heat until shimmering. Add onion, garlic and bay leaf. Cook, stirring frequently, until …
From marinmamacooks.com

See details

CREAMLESS CREAMY TOMATO SOUP COOKS ILLUSTRATED) RECIPE

Oct 26, 2015 - Watch your favorite Genius Kitchen shows and talent with access to not only full episodes, but to see what fans are watching now.
From pinterest.com

See details

ULTIMATE CREAM OF TOMATO SOUP - AMERICA'S TEST KITCHEN

America's Test Kitchen Cook's Illustrated Cooking School Cook's Country ATK Shop ATK Kids. Ultimate Cream of Tomato Soup. SERVES 3 to 4 (Makes about 5 1/2 cups) SEASON 21 Grilled Cheese and Tomato Soup. WHY THIS RECIPE WORKS. When developing our cream of tomato soup recipe, we found that good-quality, straight-from-the-can diced tomatoes were good, but …
From americastestkitchen.com

See details

CREAMLESS 'CREAM' OF TOMATO SOUP - PLAIN.RECIPES

Ingredients. 3 pounds fully mature plum tomatoes; 5 tablespoons unsalted butter; 1 large yellow onion, roughly chopped; 4 carrots, roughly chopped; 6 stalks of celery, roughly chopped
From plain.recipes

See details

CREAMY TOMATO SOUP - CSMONITOR.COM

2015-12-02 1/4 cup extra virgin olive oil, plus more for drizzling 1 onion, chopped 3 garlic cloves, minced Red pepper flakes, pinch (optional) 1 bay leaf 2 (28-ounce) cans whole tomatoes
From csmonitor.com

See details

GRILLED CHEESE AND TOMATO SOUP IN MUIR WOODS | FARM SHARE MANIA!

2010-09-06 Here’s my fave tomato soup recipe from Cooks Illustrated. It’s a *creamless* tomato soup that is thickened with bread. They use canned tomatoes but I’ve made it with fresh as well as canned…yum both ways! This is a good basic recipe that can be enhanced a million ways. Creamless Tomato Soup Cooks Illustrated (September 2008) Ingredients 1/4 cup …
From farmsharemania.wordpress.com

See details

CREAMLESS CREAMY TOMATO SOUP - COOK'S ILLUSTRATED

We started with canned tomatoes because they had better flavor than supermarket tomatoes and were already peeled. Finding that butter muted the tomato flavor, we swapped it for olive oil when sautéing our onion and garlic. A little brown sugar toned down acidity, and a surprise ingredient—a slice of white bread torn into pieces—helped give ...
From cooksillustrated.com

See details

CREAMY TOMATO BASIL SOUP - PINGCOOKS | CREAMLESS CREAMINESS

This creamless tomato basil soup has 6-ish ingredients, and cooks up in less than 30 minutes. Eat it with grilled cheese.
From pingcooks.com

See details

CREAMY HEIRLOOM TOMATO SOUP (CREAMLESS) RECIPE

Creamy Heirloom Tomato Soup (Creamless) Creamy Heirloom Tomato Soup (Creamless) Creamy Heirloom Tomato Soup (Creamless) RELATED. Crockpot Italian Sausage Vegetable Soup. Crockpot French Onion Soup . Hearty Roasted Butternut Squash and Apple Soup. Collections. Creamy 303; Heirloom tomato 2; Soup 2598; Tomato 1072; Tomato soup 111; …
From recipeland.com

See details

CREAMLESS CREAMY TOMATO SOUP(COOK'S ILLUSTRATED) RECIPE

Apr 5, 2019 - If half of the soup fills your blender by more than two-thirds, process the soup in three batches. You can also use an immersion blender to process the soup directly in the pot. For an even smoother soup, pass the pureed mixture through a fine-mesh strainer before stirring in the chicken broth in step 2.
From pinterest.nz

See details

CREAMLESS CREAMY TOMATO SOUP - SMELLS LIKE HOME

2012-10-05 Instructions. 01. Heat 1 tablespoon of the oil in a 3 quart Dutch oven or heavy-bottom pot oven over medium-high heat until shimmering. Add in the onion, garlic, red pepper flakes, and bay leaf. Cook until the onions are translucent, 3 to 5 minutes.
From smells-like-home.com

See details