Crisco Vanilla Frosting Recipes

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CRISCO FROSTING RECIPE



Crisco Frosting Recipe image

This Crisco frosting tastes like bakery frosting and can be used to decorate cakes and cookies.

Provided by Alea Milham

Categories     Dessert

Time 5m

Number Of Ingredients 5

1/2 cup Crisco
1 tablespoon vanilla
1/8 teaspoon salt
4 cups powdered sugar
1/4 cup water (milk, or dairy-free milk substitute)

Steps:

  • Place the Crisco, vanilla, and salt in a medium bowl. Beat with a mixer on high speed until light and fluffy.
  • Switch the mixer to low speed and alternate adding the powdered sugar and the liquid until the ingredients are completely blended.
  • Beat on high speed until the frosting is smooth and fluffy, about 2 minutes.

Nutrition Facts : Calories 156 kcal, Carbohydrate 27 g, Protein 1 g, Fat 6 g, SaturatedFat 1 g, Sodium 17 mg, Sugar 26 g, ServingSize 1 serving

CHOCOLATE CRISCO FROSTING RECIPE



Chocolate Crisco Frosting Recipe image

An easy chocolate frosting recipe that is dairy-free and holds its shape well

Provided by Alea Milham

Categories     Dessert

Time 5m

Number Of Ingredients 6

8 tablespoons cocoa powder
8 tablespoons hot water (coffee, or milk)
8 tablespoons Crisco shortening
1 teaspoon vanilla
1/4 teaspoon salt
4 cups powdered sugar

Steps:

  • Add the cocoa powder to a mixing bowl.
  • Pour the hot water over the cocoa powder and let it sit for a minute.
  • Add the Crisco, vanilla, and salt to the cocoa and mix on slow to blend.
  • Slowly add the powdered sugar while blending on slow until fully incorporated.
  • Once the powdered sugar is fully mixed in, beat on high for 1 - 2 minutes until fluffy.

CRISCO VANILLA FROSTING



Crisco Vanilla Frosting image

Very delicious on a white, yellow, chocolate or coconut cake.

Provided by Bryson Hatfield

Categories     Cakes

Number Of Ingredients 5

1/4 c crisco
2 tsp vanilla flavor
1/4 c milk
1/2 tsp salt
3 c confectioner's sugar

Steps:

  • 1. Blend together all ingredients until smooth and creamy.
  • 2. Makes enough to frost 2 (8" or 9") layers or a 13 x 9 sheet cake.

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