Crocked Cheese Fingers Recipes

HALLOUMI CHEESE FINGERS

Halloumi Cheese Fingers image

Fry or grill this Cypriot-style cheese and serve with a Greek salad and crusty bread for a complete meal.

Provided by Linda

Categories Appetizers and Snacks Cheese

Time 10m

Yield 2

Number Of Ingredients 5

Ingredients

½ tablespoon olive oil
6 ounces halloumi cheese, cut into 1/2 inch thick sticks
2 teaspoons fresh lemon juice
¼ teaspoon dried oregano
black pepper to taste

Steps:

Heat the olive oil in a skillet over medium heat. Add the halloumi sticks, and cook until the cheese turns light, golden-brown, 1 to 2 minutes. Sprinkle with lemon juice, oregano, and pepper to serve.

Nutrition Facts : Calories 298.8 calories, Carbohydrate 3 g, Cholesterol 63.8 mg, Fat 24.7 g, Fiber 0.2 g, Protein 18.2 g, SaturatedFat 13.2 g, Sodium 935.9 mg, Sugar 0.1 g

CROCKED CHEESE FINGERS

Crocked Cheese Fingers image

Yield 36

Number Of Ingredients 4

Ingredients

12 slices white bread, crusts removed
2 cups shredded Cheddar cheese
4 egg yolk
1/2 cup beer

Steps:

Place bread on 2 baking sheets. Broil 3-4 inches from heat about 1 1/2 minutes, until bread begins to brown. Remove bread and reduce temperature to 375°. Place cheese in a 8-cup glass measure. Microwave on HIGH about 1 minute (or more) to soften. Remove and vigorously stir in egg yolks and beer until mixture is fairly smooth. Spread a layer on each slice of bread, covering bread completely. Bake 8 minutes, or until cheese topping begins to puff. If desired, run under broiler 1 minute to brown top. Cut each slice into 3 fingers. Serve immediately.

Nutrition Facts : Nutritional Facts Serves

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