Crunchy Sesame Pork Strips Recipes
SESAME PORK STRIPS
Bisquick® mix provides a simple addition to a hearty baked pork appetizer that's ready in 45 minutes.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 45m
Yield 36
Number Of Ingredients 11
Steps:
- Heat oven to 400°. Spread 1 tablespoon butter in 15x10x1-inch baking pan. Remove fat from pork. Cut pork into 1/4-inch slices; cut slices into 1/2-inch-wide strips.
- Mix Bisquick, sesame seed, salt, paprika and mustard. Beat eggs and milk with fork. Dip pork strips into egg mixture, then coat with sesame seed mixture. Place in single layer in pan. Drizzle 2 tablespoons butter over pork.
- Bake 25 to 30 minutes or until brown and crisp. Serve with sweet-and-sour sauce.
Nutrition Facts : Calories 50, Carbohydrate 3 g, Cholesterol 20 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Appetize, Sodium 135 mg, Sugar 0 g, TransFat 0 g
KOREAN SESAME PORK STIR-FRY
Throw strips of pork loin into a wok with crunchy veg and sesame seeds for a speedy Asian dinner - ready in half an hour
Provided by Katy Gilhooly
Categories Dinner, Main course
Time 30m
Number Of Ingredients 10
Steps:
- Mix together 1 tbsp oil, the sesame seeds, soy sauce, mirin, chilli sauce and ginger. Pour over the pork and mix it all together. Heat the remaining oil in a large non-stick frying pan or wok. Add the pork and fry for 5 mins until browned. Add the peppers and spring onions, and cook for 5-10 mins more until the vegetables have softened and the pork is cooked through. Serve with cooked rice.
Nutrition Facts : Calories 407 calories, Fat 21 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 13 grams carbohydrates, Sugar 12 grams sugar, Fiber 4 grams fiber, Protein 39 grams protein, Sodium 1.8 milligram of sodium
SESAME PORK STIR FRY
Very quick after work dish. Add garlic or chilies whatever you like. To thinly slice the pork have it half frozen.
Provided by Bergy
Categories Pork
Time 18m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Add oil to a skillet.
- Brown the pork over high heat, lower heat add seeds honey, soy,& ginger, mix well Add snow peas cook for 2 minutes stirring.
- Serve with rice or noodles.
Nutrition Facts : Calories 351.8, Fat 21.6, SaturatedFat 6.3, Cholesterol 68, Sodium 804.2, Carbohydrate 13.5, Fiber 1.7, Sugar 10.4, Protein 25.9
CRUNCHY SESAME PORK STRIPS
Make and share this Crunchy Sesame Pork Strips recipe from Food.com.
Provided by Marsha D.
Categories Pork
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 400'.
- Spray a 13x9 baking dish with Pam.
- Trim off excess fat from porkloin.
- cut into 1/4 inch strips, than into 1/4 inch wide strips.
- Mix together bisquick, sesame seeds, salt, pepper, paprika, ground mustard, garlic powder in one large bowl. Set aside on counter.
- Mix together in another large bowl, milk,eggs,and sesame seed oil. Set aside on counter.
- Place panko bread crumbs on a plate or in a baggie.
- Dip pork strips in bisquick mixture, than into liquid mixture, than roll in panko bread crumbs.
- Drizzle top of strips with margarine.
- Place in prepared baking dish and bake 30-40 mintues or until tender and golden brown.
Nutrition Facts : Calories 419.7, Fat 19.2, SaturatedFat 4.7, Cholesterol 115.9, Sodium 856.7, Carbohydrate 35.5, Fiber 2.8, Sugar 4.3, Protein 25.6
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