CHOCOLATE WALNUT BROWNIES
Dark chocolate brownies with walnuts and fudgy cocoa powder - it's so easy to make old fashioned brownies with walnuts! This is the best walnut brownie recipe out there! Try these walnut fudge brownies today!
Provided by Chenée Lewis
Categories Dessert
Time 45m
Number Of Ingredients 10
Steps:
- Preheat the oven to 350°F. Grease a 9x9" baking pan with baking spray and line with parchment paper, leaving an overhang over the sides to allow for easy removal of the brownies.
- In a large bowl, whisk together melted butter, eggs, vanilla extract, and sea salt until smooth.
- Add in sugars and mix well.
- Sift cocoa powder and flour into the bowl and fold with rubber spatula until well combined.
- Fold in chopped chocolate and walnuts.
- Add batter to prepared pan and smooth to the edges.
- Bake for 25-30 minutes or until center is set. (see note)
- Cool in pan for 20 minutes and then transfer to a wire rack to cool completely.
Nutrition Facts : ServingSize 1 brownie, Calories 313 kcal, Carbohydrate 31 g, Protein 4 g, Fat 21 g, SaturatedFat 10 g, Cholesterol 66 mg, Sodium 250 mg, Fiber 3 g, Sugar 22 g
CHOCOLATE LOVERS DELUXE FUDGY BROWNIES
Rich and chocolaty, these brownies satisfy even the most hardcore chocolate lover. These are always the first thing to sell out at a bake sale! Great with a glass of cold milk. Enjoy!
Provided by Loves2Teach
Categories Bar Cookie
Time 40m
Yield 16 brownies
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees.
- Grease an 8" square baking pan with non-stick cooking spray.
- In medium bowl stir together butter, sugar, eggs and vanilla.
- Add flour, cocoa and salt stirring just until blended.
- Mix in half of the walnuts, if desired.
- Spread mixture and sprinkle with remaining walnuts.
- Bake about 30 minutes, until top appears dry and center is set.
- Cool brownies in pan on wire rack.
- To wrap, cut brownies into squares.
- NOTE: To toast walnuts, spread on baking sheet.
- Bake in 350 degrees oven stirring occasionally, about 10 minutes or until lightly browned.
- Remove from oven and cool completely.
- My dh has also added chocolate chips to the batter with WONDERFUL results!
Nutrition Facts : Calories 177, Fat 8.7, SaturatedFat 5.3, Cholesterol 43.6, Sodium 113.7, Carbohydrate 24.3, Fiber 1.1, Sugar 16.8, Protein 2.2
AMARETTO CHOCOLATE BROWNIES WITH WALNUTS
Steps:
- Preheat oven to 350 degrees F.
- Line a 9 by 9 square baking pan with parchment paper, making sure paper hangs over the edges. Grease paper with butter so the brownies don't stick. Melt butter and chocolate over a double-boiler and stir gently until smooth and shiny. Remove from the heat and cool slightly.
- Sift together flour, baking powder, and salt into a mixing bowl and set aside. Whisk together eggs, sugar and amaretto in a mixing bowl until combined. Pour in chocolate mixture and continue to whisk until combined. Gradually add flour mixture, then add walnuts and incorporate with a wooden spoon. Transfer batter to baking pan and bake for 40 to 45 minutes or until a cake tester comes out clean when inserted into the middle of the pan. When done, invert onto a cutting board, remove paper and cut into squares. Garnish with powdered sugar and serve.
WALNUT CHOCOLATE BROWNIES
Brownies -everybody's favourite! Toasting the walnuts before baking the brownies adds more dimension and flavour. Remember, the longer you bake your brownies, the "cakier" they become, so bake to your liking!
Provided by Anna Olson
Categories bake,birthday party,chocolate,dessert,nuts,valentine's day
Yield 12 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 F and grease an 8 x 11 inch baking pan.
- Melt butter (over stove or in microwave) and pour into a larger bowl. Sift cocoa into butter and stir in. Stir in sugar.
- Add eggs to mixture, blending well after each addition. Stir in vanilla.
- In a separate bowl, combine flour, baking powder and salt (do not sift). Add to cocoa mixture and blend. Stir in walnuts.
- Pour into pan and bake for 35 minutes, until firm when touched.
EASY WALNUT LOVERS BROWNIES
Betty Crocker™ fudge brownies topped with easy-to-make candied walnuts - a walnut lovers delight!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h55m
Yield 32
Number Of Ingredients 8
Steps:
- Heat oven to 350° F. Grease bottom and sides of 13 x 9-inch pan with shortening or cooking spray. In 2-quart saucepan, heat brown sugar and butter over low heat, stirring occasionally, until butter is melted; cool slightly. Stir in flour, vanilla and 1 egg until blended. Stir in walnuts; set aside.
- Make brownie batter as directed on box. Spread in pan. Spoon topping evenly over batter.
- Bake 30 to 35 minutes or until toothpick inserted in center comes out almost clean. Cool completely in pan on cooling rack. For brownies, cut into 8 rows by 4 rows.
Nutrition Facts : Calories 250, Carbohydrate 22 g, Cholesterol 20 mg, Fat 3 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 2 1/2 g, ServingSize 1 Brownie, Sodium 70 mg, Sugar 15 g, TransFat 0 g
WALNUT BROWNIES
Substitute carob for chocolate to get chewy and delicious brownies.
Provided by J.J. Waters
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 300 degrees F (175 degrees C). Grease an 8-inch square baking pan.
- Melt the butter or margarine over low heat. Pour into large mixing bowl and stir in carob powder, sugar, salt, flour, and vanilla. Mix in egg whites and walnuts. Spread the dough evenly into the baking pan.
- Bake for 30 minutes. Let cool in pan for 10-15 minutes before cutting.
Nutrition Facts : Calories 194.8 calories, Carbohydrate 25.7 g, Cholesterol 10.2 mg, Fat 10.3 g, Fiber 2.4 g, Protein 2.9 g, SaturatedFat 3 g, Sodium 86.7 mg, Sugar 19 g
FUDGY CHOCOLATE CHUNK BROWNIES WITH WALNUTS
Categories Mixer Chocolate Nut Dessert Bake Picnic Kid-Friendly Back to School Walnut Winter Bon Appétit Arizona Small Plates
Yield Makes about 15
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F. Butter 13 x 9 x 2-inch glass baking dish. Melt first 3 ingredients in heavy medium saucepan over low heat, stirring until smooth. Remove from heat. Let cool 10 minutes.
- Sift flour, baking powder and salt into medium bowl. Using electric mixer, beat sugar, eggs, espresso powder and vanilla in large bowl until blended. Add melted chocolate mixture and beat until smooth. Add dry ingredients and stir just until blended. Fold in walnuts and 6 ounces coarsely chopped chocolate.
- Pour batter into prepared pan. Smooth top. Bake until top looks dry and tester inserted into center comes out with moist crumbs attached, about 30 minutes. Transfer pan to rack and cool completely. (Can be made 1 day ahead. Cover with foil and store at room temperature.) Cut brownies into squares and serve.
DELUXE CHOCOLATE BROWNIES WITH WALNUTS
Steps:
- Make brownie mix as directed; add chocolate syrup.
- Pour mixture into greased pan. Spread chopped walnuts evenly over mixture.
- Bake 2 minutes less than least amount of time directed.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CHOCOLATE BROWNIES
With or without walnuts, this is our go-to chocolate brownie recipe. It's a must-try!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h10m
Yield 16
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Grease bottom and sides of 9-inch square pan with shortening.
- In 1-quart saucepan, melt butter and chocolate over low heat, stirring constantly. Cool 5 minutes.
- In medium bowl, beat sugar, vanilla and eggs with electric mixer on high speed 5 minutes. Beat in chocolate mixture on low speed, scraping bowl occasionally. Beat in flour just until blended, scraping bowl occasionally. Stir in walnuts. Spread in pan.
- Bake 40 to 45 minutes or just until brownies begin to pull away from sides of pan. Cool completely in pan on cooling rack, about 2 hours. Frost with frosting. Cut into 4 rows by 4 rows.
Nutrition Facts : Calories 230, Carbohydrate 29 g, Cholesterol 60 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 7 g, ServingSize 1 Brownie, Sodium 65 mg, Sugar 22 g, TransFat 0 g
FUDGE WALNUT BROWNIES
These are quick and easy to make. Everyone just loves these brownies.
Provided by Yoly
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 1h25m
Yield 9
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease an 8x8-inch square pan.
- Sift flour, baking powder, and salt together in a bowl.
- Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. Beat in eggs until smooth batter forms; beat in chocolate and vanilla extract. Stir flour mixture in just until incorporated; fold in walnuts. Spread batter into prepared square pan.
- Bake in preheated oven until top is dry and edges have started to pull away from the sides of the pan, 40 to 45 minutes. Cool completely in square pan, about 30 minutes; cut into 9 squares.
Nutrition Facts : Calories 334.5 calories, Carbohydrate 31.3 g, Cholesterol 68.4 mg, Fat 23.1 g, Fiber 2.1 g, Protein 5 g, SaturatedFat 9.6 g, Sodium 129.2 mg, Sugar 22.7 g
MONEY CAN'T BUY YOU HAPPINESS BROWNIES RECIPE
These brownies have a deep, rich chocolate flavor, dulce de leche with nuts, and a cheesecake layer. It's a fun baking recipe from Nadiya Hussain.
Provided by Nadiya Hussain
Yield Makes 18 squares
Number Of Ingredients 20
Steps:
- Put the butter and chocolate in a small pot and melt gently, stirring occasionally until the mixture is liquid. Set aside to cool.
- Line the bottom and sides of a 9 x 13-inch/23 x 33cm baking pan with some parchment paper so that it comes ½ inch/1cm above the top of the pan, and lightly grease.
- Preheat the oven to 350°F.
- Combine the eggs, brown sugar, and cooled coffee in a large mixing bowl (or the bowl of a stand mixer) and whisk until the mixture is light, thick, and fluffy. This should take 5 minutes with electric beaters. (Adding the coffee really enhances the flavor of the cocoa and you won't even be able to taste the coffee itself.)
- Pour in the cooled melted chocolate and whisk until the mixture no longer has any streaks in it. Then add the sifted flour, cocoa, and salt and mix until you have a glossy batter.
- Mix the teaspoon of flour with the chocolate chips in a bowl before mixing them into the batter until they're well dispersed-this trick will prevent them from sinking to the bottom when you bake the brownies. Pour the mixture into the prepared pan and level off the top. Bake for 25 minutes.
- While it is baking, toast the nuts in a large nonstick pan, stirring until they are a deep golden brown. Put the dulce de leche in a bowl along with the toasted nuts and the salt, mix, and set aside.
- As soon as the brownies are baked, take them out of the oven and let cool completely in the pan. Spread the sticky nut mixture over the top and pop the whole thing in the freezer for 30 minutes.
- Adjust the oven to 325°F.
- Make the cheesecake top by mixing the cream cheese, granulated sugar, eggs, almond extract, orange zest, and flour together really well. Spoon and spread into an even layer over the nut mixture and pop into the oven for about 50 minutes. As soon as the cheesecake is set in the center, allow to cool totally and chill in the fridge overnight. The wait will be worth it!
- Dust with the cocoa, take out of the pan, and cut into squares. Eat, eat, eat!
BLONDIES WITH CHOCOLATE CHIPS AND WALNUTS
This unbeatable blondie recipe combines the buttery flavor and chocolate chips from everyone's favorite cookies with the appealing texture of the best brownies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 3h
Yield Makes 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Brush an 8-inch square baking pan with butter; line pan with a piece of parchment paper, leaving a 2-inch overhang on two sides. Butter paper.
- In a large bowl, whisk butter and sugars until smooth. Whisk in egg and vanilla. Add flour and salt; mix just until moistened (do not overmix). Fold in 1/2 cup each chocolate chips and walnuts. Transfer batter to prepared pan; smooth top. Sprinkle with remaining chocolate chips and walnuts.
- Bake until top is golden brown and a toothpick inserted into the center comes out clean, 40 to 45 minutes. Set pan on a wire rack, and let cool completely. Using parchment overhang, lift cake from pan and transfer to a cutting board; cut into 16 squares.
DELUXE BROWNIES
From the very first time I mixed up these doubly rich treats, my family was hooked. They're so fast and easy, I make them often for family gatherings and church potlucks.-Debbie Heine, Great Falls, Montana
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 2-1/2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Combine dry ingredients; gradually add to creamed mixture. Stir in pecans. , Spread in a greased 13-in. x 9-in. baking pan. Bake at 325° for 30-35 minutes or until a toothpick comes out with moist crumbs. Cool on a wire rack., In a small saucepan, combine the sugar, butter and milk; cook and stir over low heat until sugar is dissolved. Remove from the heat; stir in chips and marshmallows until melted. Chill until mixture reaches room temperature. In a large bowl, beat until frosting reaches spreading consistency. Spread over brownies.
Nutrition Facts : Calories 265 calories, Fat 16g fat (7g saturated fat), Cholesterol 61mg cholesterol, Sodium 187mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 2g fiber), Protein 3g protein.
DELUXE BROWNIES
Make and share this Deluxe Brownies recipe from Food.com.
Provided by Nancy Van Ess
Categories Bar Cookie
Time 40m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Heat butter and unsweetened chocolate over low heat, stirring constantly, until melted; cool slightly.
- Beat in sugar, vanilla and eggs in a 3 quart bowl on high speed 5 minutes.
- Beat in chocolate mixture on low speed.
- Add flour; beat just until blended.
- Stir in nuts.
- Spread in greased 9x9x2" square pan.
- Bake just until brownies begin to pull away from sides of pan, 40 to 45 minutes.
- Cool.
- Cut into about 2" squares.
DELUXE MARSHMALLOW BROWNIES
I found this recipe in a garden club cookbook many years ago. I always serve these at Fourth of July picnics and at church suppers.-Martha Stine, Johnstown, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 3 dozen.
Number Of Ingredients 16
Steps:
- In a microwave, melt butter and chocolate; stir until smooth. Cool. In a large bowl, combine the sugar, eggs, vanilla and melted chocolate. Combine flour and baking powder; add to chocolate mixture and beat just until blended. Fold in nuts. , Spread into a greased 15x10x1-in. baking pan. Bake at 325° for 25-30 minutes or until a toothpick inserted in the center comes out clean., Meanwhile, in a large heavy saucepan, melt butter and chocolate. Stir in sugar and milk. Cook over low heat for 20 minutes, stirring frequently. Gradually whisk in confectioners' sugar until smooth. Remove from the heat; stir in vanilla. , Place marshmallows over warm brownies; pour warm topping over marshmallows. Cool on a wire rack for at least 2 hours before cutting.
Nutrition Facts : Calories 292 calories, Fat 14g fat (8g saturated fat), Cholesterol 46mg cholesterol, Sodium 89mg sodium, Carbohydrate 42g carbohydrate (33g sugars, Fiber 1g fiber), Protein 3g protein.
More about "deluxe chocolate brownies with walnuts recipes"
OLD FASHIONED CHOCOLATE WALNUT BROWNIES - MOTHER …
From motherwouldknow.com
Cuisine AmericanCategory DessertServings 16Estimated Reading Time 5 mins
BROWNIES DELUXE RECIPE | MYRECIPES
From myrecipes.com
CHOCOLATE WALNUT BROWNIES | EAT! GLUTEN-FREE
From celiac.org
EASY FUDGY BROWNIES FROM SCRATCH (OUR FAVORITE)
From inspiredtaste.net
WALNUT BROWNIES (LITTLE DEBBIES RECIPE) - THE ANTHONY KITCHEN
From theanthonykitchen.com
DOUBLE CHOCOLATE CHUNK WALNUT BROWNIES | GIMME DELICIOUS
From gimmedelicious.com
WALNUT BROWNIES RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
CHOCOLATE CHIP WALNUT BROWNIES - RECIPE GIRL®
From recipegirl.com
DELUXE 8 INCH PAN BROWNIES - COOKIE MADNESS
From cookiemadness.net
CHOCOLATE BROWNIE RECIPE WITH WALNUTS - FIVE SILVER SPOONS
From fivesilverspoons.com
FROSTED BROWNIES WITH WALNUTS - MOM LOVES BAKING
From momlovesbaking.com
EASY CHOCOLATE WALNUT BROWNIES WITH COCOA POWDER
From alwaysusebutter.com
WALNUT BROWNIES WITH CHOCOLATE FROSTING - RICARDO
From ricardocuisine.com
CHOCOLATE WALNUT BROWNIES RECIPE - SHUGARY SWEETS
From shugarysweets.com
DELUXE BROWNIES - THE MIDNIGHT BAKER
From bakeatmidnite.com
THE BEST CHOCOLATE WALNUT BROWNIES | MEAT + THREE MEALS
From meatandthreemeals.com
EASY HOMEMADE BROWNIES WITH WALNUTS - COUPON CLIPPING COOK®
From couponclippingcook.com
CLASSIC FUDGE WALNUT BROWNIES - VALERIE'S KITCHEN
From fromvalerieskitchen.com
BEST BROWNIE RECIPE - FUDGY CHOCOLATE BROWNIES WITH WALNUTS
From bakealish.com
TRIPLE CHOCOLATE BROWNIES WITH WALNUTS - MEDITERRANEAN LATIN …
From mediterraneanlatinloveaffair.com
DARK CHOCOLATE WALNUT BROWNIES - THE TOASTY KITCHEN
From thetoastykitchen.com
DARK CHOCOLATE WALNUT BLONDIES - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
CLASSIC FUDGE-WALNUT BROWNIES RECIPE | MYRECIPES
From myrecipes.com
HOMEMADE CHOCOLATE WALNUT BROWNIES - CALIFORNIA WALNUTS
From walnuts.org
CLASSIC SAUCEPAN CHOCOLATE BROWNIES WITH WALNUTS - HOT ROD'S …
From hotrodsrecipes.com
FUDGY WALNUT BROWNIES - DIAMOND NUTS
From diamondnuts.com
TRIPLE CHOCOLATE FUDGE BROWNIES WITH WALNUTS - COMPLETELY …
From completelydelicious.com
CHOCOLATE BROWNIES WITH WALNUTS - LIDL RECIPES
From recipes.lidl.co.uk
ULTIMATE CAKEY WALNUT BROWNIES RECIPE | LAND O’LAKES
From landolakes.com
DOUBLE CHOCOLATE BROWNIES FROM SCRATCH | GLUTEN FREE BROWNIE …
From elanaspantry.com
FUDGY CHOCOLATE CHIP WALNUT BROWNIES RECIPE - THE SPRUCE EATS
From thespruceeats.com
RICH WALNUT BROWNIE - DONNA HAY
From donnahay.com.au
CHOCOLATE WALNUT BROWNIES RECIPE - SOUTHERN KISSED
From southernkissed.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love