Denises Chocolate Sauce Recipes

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EASY HOMEMADE CHOCOLATE SAUCE



Easy Homemade Chocolate Sauce image

If you are a regular buyer of store-bought chocolate sauce, and didn't realize how easy it is to make your own at home, then I hope you give this recipe a try. Enjoy!

Provided by Chef John

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 20m

Yield 10

Number Of Ingredients 7

¾ cup white sugar
1 ½ tablespoons all-purpose flour
½ cup unsweetened cocoa powder
1 ¼ cups milk
2 tablespoons butter
½ teaspoon vanilla extract, or more to taste
1 tiny pinch salt

Steps:

  • Place sugar, flour, and cocoa powder into a bowl. Whisk together to remove lumps.
  • Heat milk, butter, and vanilla extract in a saucepan over medium heat until butter melts.
  • Whisk dry ingredients into the milk mixture a little at a time. Increase heat to medium-high until mixture comes to a simmer. Cook, stirring constantly, for 6 minutes. After 6 minutes, turn off heat. Whisk in a pinch of salt.
  • Pour hot over ice cream or store in airtight containers in the refrigerator.

Nutrition Facts : Calories 108.4 calories, Carbohydrate 19.7 g, Cholesterol 8.5 mg, Fat 3.5 g, Fiber 1.5 g, Protein 2 g, SaturatedFat 2.2 g, Sodium 49.2 mg, Sugar 16.5 g

CHOCOLATE SAUCE



Chocolate Sauce image

Provided by Tyler Florence

Categories     dessert

Time 10m

Yield About 2 cups

Number Of Ingredients 3

1 cup heavy cream
1 tablespoon unsalted butter
1/2 pound semisweet chocolate, chopped in chunks

Steps:

  • Heat the cream and butter in a saucepan over medium heat. Add the chocolate, stirring, until it's melted and smooth. Remove from heat and cool to room temperature.

DECADENT CHOCOLATE SAUCE



Decadent Chocolate Sauce image

Make and share this Decadent Chocolate Sauce recipe from Food.com.

Provided by Bokenpop aka Mad

Categories     Dessert

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 4

14 ounces sweetened condensed milk
4 tablespoons cocoa powder
3 tablespoons butter
1 teaspoon vanilla extract

Steps:

  • Heat condensed milk in a double boiler.
  • Mix cocoa powder with a tablespoon of hot water and stir into condensed milk.
  • Stir in butter and vanilla extract and heat through over low heat.

Nutrition Facts : Calories 205.1, Fat 9, SaturatedFat 5.7, Cholesterol 28.3, Sodium 94.3, Carbohydrate 28.5, Fiber 0.9, Sugar 27.1, Protein 4.5

DENISE'S BEST EVER CHOCOLATE CHIP COOKIES



Denise's Best Ever Chocolate Chip Cookies image

These are "to die for" cookies. Denise would "die" if she knew I was posting her recipe. It is one of the most requested recipes in our small town.

Provided by dallice

Categories     Drop Cookies

Time 18m

Yield 24 cookies

Number Of Ingredients 8

3 cups flour
1/2 teaspoon baking soda
1 1/2 cups white sugar
3/4 cup packed brown sugar
1 cup mayonnaise
1 teaspoon vanilla
1 -2 tablespoon water
12 ounces chocolate chips (or just a little more)

Steps:

  • Blend flour, baking soda and salt.
  • Cream sugars and mayo together.
  • Gradually add dry mix to creamed mix& mix well.
  • Add vanilla and 1 tbl.
  • water (or more for desired consistency).
  • Add chocolate chips.
  • Mix well.
  • Bake at 350 for 8 minutes.

Nutrition Facts : Calories 199.9, Fat 4.4, SaturatedFat 2.5, Sodium 30.2, Carbohydrate 40.2, Fiber 1.3, Sugar 26.9, Protein 2.2

DELICIOUS CHOCOLATE SAUCE



Delicious Chocolate Sauce image

Dressing up a dish of ice cream is especially easy with this sauce. It mixes together in a matter of minutes! The sauce serves another purpose, too. One batch yields so much, I have plenty extra to pour into pint jars and give out as gifts. -Dorothy Anderson, Ottawa, Kansas

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 4 cups.

Number Of Ingredients 6

1/2 cup butter, cubed
4 ounces unsweetened chocolate, chopped
3 cups sugar
1/2 teaspoon salt
1 can (12 ounces) evaporated milk
1 teaspoon vanilla extract

Steps:

  • In a small heavy saucepan, melt butter and chocolate over low heat; stir in sugar and salt. Gradually stir in milk; cook and stir until sugar is dissolved. Remove from heat; stir in vanilla., Serve warm or at room temperature (sauce will thicken upon cooling). Store, covered, in refrigerator.

Nutrition Facts : Calories 87 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 47mg sodium, Carbohydrate 20g carbohydrate (20g sugars, Fiber 0 fiber), Protein 1g protein.

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