ROASTED PEPPER BLENDER SALSA
Jarred roasted red peppers lend a smoky sweetness to this silky puree that's as good with chips as it is folded into eggs or drizzled over roasted potatoes.
Provided by Food Network Kitchen
Categories condiment
Time 10m
Yield 2 cups
Number Of Ingredients 7
Steps:
- In this order, put the cilantro, roasted red pepper, garlic, jalapeno, onion, lime juice and 1/2 teaspoon salt in a blender. Pulse until broken down but still chunky, scraping the inside of the carafe as necessary.
ROASTED PINEAPPLE AND PEPPER SALSA
Provided by Guy Fieri
Categories appetizer
Time 1h12m
Yield about 2 1/2 cups
Number Of Ingredients 10
Steps:
- Heat grill or grill pan to high.
- Place pineapple and mango on grill for 30 seconds to 1 minute or until desired grill marks are achieved. Let cool and dice.
- In a medium mixing bowl combine honey, lime juice, cilantro and season, to taste, with salt. Add remaining ingredients and toss. Let sit for 1 hour before serving.
ROASTED FRESH PEPPER SALSA
This brightly colored salsa is highlighted by the peppers, radishes and red onions
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 3 cups
Number Of Ingredients 10
Steps:
- Roast jalapenos, Anaheim, and bell peppers over gas flame, or under broiler, until blackened all over, turning as needed. Transfer to large bowl, cover tightly with plastic, and let steam until cool enough to handle, about 15 minutes. Peel and seed peppers. Reserve liquid collected in bowl. Cut jalapenos into half-inch pieces, Anaheims and bells into one-inch pieces. Transfer peppers and any reserved juices to small bowl.
- Add remaining ingredients to peppers; combine. Garnish with reserved cilantro. Will keep, covered, in refrigerator, 4 to 6 hours.
ROASTED PEPPER AND BASIL SALSA
Make and share this Roasted Pepper and Basil Salsa recipe from Food.com.
Provided by Dancer
Categories Sauces
Time 25m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Preheat broiler or prepare grill to high heat.
- Roast peppers under broiler or on grill, turning frequently until charred on all sides.
- Remove and place peppers in bowl, then cover them for 15 minutes or until cool enough to handle.
- Remove and discard charred skin, then core and seed peppers.
- Cut them into fine dice.
- In medium bowl, combine peppers, garlic, basil, vinegar and oil.
- Season with salt and pepper to taste.
- Cover and let stand 30 minutes at room temperature to allow flavors to blend.
Nutrition Facts : Calories 486.2, Fat 41.8, SaturatedFat 5.7, Sodium 18.3, Carbohydrate 24.2, Fiber 8, Sugar 15.1, Protein 4.7
ROASTED SALSA
The charred tomatoes and peppers add a nice flavor to this salsa.
Provided by ChrisP
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 1h5m
Yield 32
Number Of Ingredients 15
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Line a roasting pan or baking sheet with aluminum foil and coat with cooking spray.
- Arrange tomatoes, cut-side down, in the roasting pan; add Anaheim chile peppers, jalapeno peppers, and poblano peppers, all skin-side up. Add onions and garlic to roasting pan. Spray the vegetable mixture with cooking spray.
- Roast in the preheated oven until tomato and chile pepper skins are blistered and charred, 40 to 45 minutes. Remove from oven and cool for 10 to 15 minutes, keeping skins on tomatoes and chile peppers.
- Blend tomato-chile pepper mixture, lime juice, cilantro, cider vinegar, oregano, cumin, kosher salt, black pepper, and celery salt in a food processor using quick pulses until desired consistency is reached. Refrigerate salsa in an air-tight container.
Nutrition Facts : Calories 11.6 calories, Carbohydrate 2.6 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.4 g, Sodium 70.3 mg, Sugar 1.2 g
DRUNKEN ROASTED SALSA
This is a fun take on a fresh salsa that is sure to be a hit at any party. This salsa does pack quite a punch, but you can always use fewer peppers.
Provided by Christiana
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 40m
Yield 40
Number Of Ingredients 14
Steps:
- Preheat oven to broil. Line a baking sheet with foil.
- Halve the green bell pepper, red bell pepper, jalapeno peppers, and serrano peppers lengthwise and discard stems and seeds. Place on baking sheet and brush the peppers with olive oil. Roast peppers under the broiler until the skin blackens and blisters, 3 to 5 minutes. Place peppers in a bowl and cover with plastic wrap; allow the peppers to steam until the skins loosen, about 10 minutes. Peel skin off the peppers and discard.
- Combine the green bell pepper, red bell pepper, jalapenos, serrano, onion, tomato, garlic, cilantro, diced tomato with juice, lime juice, salt, black pepper, and beer in a blender. Blend to desired consistency. Transfer to a bowl and allow to cool in the refrigerator for 30 minutes before serving.
Nutrition Facts : Calories 11.9 calories, Carbohydrate 1.1 g, Fat 0.7 g, Fiber 0.3 g, Protein 0.2 g, SaturatedFat 0.1 g, Sodium 43.1 mg, Sugar 0.5 g
More about "dianes roasted pepper salsa recipes"
ROASTED PEPPER SALSA - FRESH AND NATURAL FOODS
From freshandnaturalfoods.com
ROASTED PEPPER SALSA - RECIPES | COOKS.COM
From cooks.com
MUSSELS WITH ROASTED PEPPERS AND SALSA VERDE - EVERYTHING ZOOMER
From everythingzoomer.com
ROASTED RED PEPPER SALSA RECIPE - FOOD NEWS
From foodnewsnews.com
DIANE'S VINTAGE ZEST!: SPINACH & ROASTED RED PEPPER LASAGNA IN …
From pinterest.com
SIMPLE ROASTED CORN SALSA – MAMAL DIANE
From mamaldiane.com
DIANE’S AWARD-WINNING ROASTED YELLOW PEPPER AND ... - FAMILY …
From cookingwithabigailnicole.wordpress.com
ROASTED TOMATO & GREEN CHILE SALSA - CANNING AND COOKING RECIPES
From canningandcookingathome.com
ROASTED PEPPERS SALSA RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
ROASTED PEPPER SALSA - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
PALEO RECIPE DIANES SIMPLE ROASTED CHICKEN | BALANCED BITES
From blog.balancedbites.com
DIABETIC ROASTED PEPPER SALSA - BIGOVEN.COM
From bigoven.com
JAMESTOWN MARKET - RECIPE: ROASTED PEPPER SALSA
From shopjamestownmarket.com
EASY BANANA PEPPER SALSA : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
FIRE ROASTED PEPPER SALSA RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
ROASTED PEPPER SALSA - BIGOVEN.COM
From bigoven.com
ROASTED CAROLINA REAPER SALSA ADRIANA'S BEST RECIPES
From therecipes.info
ROASTED PEPPER SALSA RECIPE
From tarladalal.com
SALSA RECIPE WITHOUT PEPPERS - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
ROASTED RED PEPPER SALSA RECIPE - LAURA IN THE KITCHEN
From laurainthekitchen.com
ROASTED PEPPER SALSA DIP RECIPE
From crecipe.com
ROASTED CAROLINA REAPER SALSA - ADRIANA'S BEST RECIPES
From adrianasbestrecipes.com
ROASTED PEPPER SALSA - FOODS AND DIET
From foodsanddiet.com
JOSE PEPPERS SALSA RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ROASTED PEPPER BLENDER SALSA RECIPE - FOOD NEWS
From foodnewsnews.com
ROASTED PEPPERS SALSA RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
ROASTED CORN AND PEPPER SALSA RECIPE
From crecipe.com
SUPER QUICK ROASTED PEPPER SALSA - EAT GOOD 4 LIFE
From eatgood4life.com
ROASTED RED PEPPER SALSA RECIPE
From pinterest.com
ROASTED PEPPERS & ONIONS – IN DIANES KITCHEN
From indianeskitchen.com
HOMEMADE SALSA WITH ROASTED RED PEPPERS - BUSY LIZZIE COOKS
From busylizziecooks.com
SALSA OMELET WITH ROASTED PEPPERS & CHEESE RECIPE - 0 | MYRECIPES
From myrecipes.com
POMEGRANATE AND ROASTED PEPPER SALSA RECIPE - COOKING INDEX
From cookingindex.com
WORLD BEST JALAPENO FOOD RECIPES: DIANE'S ROASTED PEPPER SALSA
From worldbestjalapenorecipes.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love