Ding Dong Dessert Sandwich Recipes

DING DONG DESSERT SANDWICH

Steps:

• Mix powdered sugar, whipped topping and cream cheese in a bowl. Add more or less cream cheese, sugar or whipped topping to desired consistency. Set aside in the refrigerator for 10 minutes. In a separate bowl, prepare instant pudding according to directions and place in refrigerator for 5 minutes.
• Next, slice the Ding Dongs in half and lay them cream-side-up on a plate or serving dish lined with wax paper. Layer pudding in the middle of ½ Ding Dong and spread out to the edge of the snack cake. Add a layer of chocolate chips and a final layer of cream cheese, whipped topping and powdered sugar mixture. Place the other ½ Ding Dong on top of the layers and voila.a Ding Dong sandwich. Add a final layer of cream cheese, whipped topping and powdered sugar mixture with chocolate chips on top of the treat. Repeat.
• Place in freezer overnight before serving.

NO BAKE DING DONG CAKE

Steps:

• 1. Cut ding dong in half lengthwise. Place them, cream side up, on the bottom of a 9x13 pan. Blend 1 tub Cool Whip with cream cheese. Blend until smooth and spread over ding dongs.
• 2. Mix 2 boxes of pudding with the milk. Layer in pan and top with the other tub of Cool Whip. Refrigerate overnight.

DING DONG DESSERT

Steps:

• Mix pudding with milk according to package directions.
• Crumble layer of cakes in bottom of large serving bowl.
• Top with pudding.
• Repeat another layer of cakes, then top with rest of pudding.
• Top with Cool Whip, shaved chocolate bar& nuts.
• Chill.
• Double the recipe for punch bowl size.