Double Chocolate Dipped Strawberry Yogurt Cup Recipes

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DOUBLE CHOCOLATE-DIPPED STRAWBERRY YOGURT CUP



Double Chocolate-Dipped Strawberry Yogurt Cup image

Want dipped strawberries with less indulgence? Try it with Yoplait® Light yogurt, miniature chocolate chips and diced strawberries. Yum.

Provided by Yoplait

Categories     Trusted Brands: Recipes and Tips     Yoplait

Time 5m

Yield 1

Number Of Ingredients 3

1 (6 ounce) container Yoplait® Light White Chocolate Strawberry or Strawberry yogurt
2 teaspoons miniature chocolate chips
1 tablespoon diced strawberries

Steps:

  • Eat about a tablespoon of yogurt out of the yogurt cup. Stir chips and strawberries into yogurt with fork until smooth. Enjoy!

Nutrition Facts : Calories 137.7 calories, Carbohydrate 24.3 g, Cholesterol 5 mg, Fat 2.2 g, Fiber 0.6 g, Protein 5.4 g, SaturatedFat 1.3 g, Sodium 85.9 mg, Sugar 18.4 g

CHOCOLATE STRAWBERRY CUPS



Chocolate Strawberry Cups image

Provided by Giada De Laurentiis

Categories     dessert

Time 1h5m

Yield 12 cups

Number Of Ingredients 5

5 ounces bittersweet chocolate, chopped
1/3 cup heavy cream
1 tablespoon sugar
1/4 teaspoon pure vanilla extract
4 strawberries, diced

Steps:

  • Bring a small pan with 1 inch of water to a boil over medium-low heat. Place the chocolate in a small bowl and place over the simmering water. When the chocolate is almost halfway melted, remove the bowl from the heat to a towel. Continue to stir with a rubber spatula until completely melted.
  • Spoon 1 teaspoon of chocolate into each of 12 cavities in a silicone mini muffin mold. Swirl the mold over a rimmed baking sheet to coat the sides of each mold. Chill in the refrigerator to set completely, about 45 minutes.
  • Meanwhile, whisk together the cream, sugar and vanilla. Carefully unmold the chocolate cups and trim any excess with kitchen scissors. Fill each cup with a spoonful of strawberries and a dollop of cream. Serve immediately.

DOUBLE CHOCOLATE-DIPPED STRAWBERRY YOGURT CUP



Double Chocolate-Dipped Strawberry Yogurt Cup image

Want dipped strawberries with less indulgence? Try it with Yoplait® Light yogurt, miniature chocolate chips and diced strawberries. Yum.

Provided by Yoplait

Categories     Yoplait

Time 5m

Yield 1

Number Of Ingredients 3

1 (6 ounce) container Yoplait® Light White Chocolate Strawberry or Strawberry yogurt
2 teaspoons miniature chocolate chips
1 tablespoon diced strawberries

Steps:

  • Eat about a tablespoon of yogurt out of the yogurt cup. Stir chips and strawberries into yogurt with fork until smooth. Enjoy!

Nutrition Facts : Calories 137.7 calories, Carbohydrate 24.3 g, Cholesterol 5 mg, Fat 2.2 g, Fiber 0.6 g, Protein 5.4 g, SaturatedFat 1.3 g, Sodium 85.9 mg, Sugar 18.4 g

DOUBLE-DIPPED STRAWBERRIES



Double-Dipped Strawberries image

Provided by Ellen Lebow

Categories     Chocolate     Dessert     Cocktail Party     Valentine's Day     Kid-Friendly     Strawberry     Summer     Birthday     Shower     Chill     Bon Appétit     Pittsburgh     Pennsylvania     Kidney Friendly     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Makes 36

Number Of Ingredients 4

36 strawberries (about two 1-pint baskets), unhulled
1 1/2 cups semisweet chocolate chips (about 9 ounces)
1 tablespoon vegetable shortening
1 1/2 cups chocolate sprinkles (about 6 ounces)

Steps:

  • Line large baking sheet with waxed paper. Wipe strawberries clean; dry with paper towels.
  • Stir chocolate chips and shortening in top of double boiler set over simmering water until chocolate melts and mixture is smooth. Place chocolate sprinkles in shallow bowl. Holding 1 strawberry by its green top, dip 3/4 of berry into melted chocolate. Let excess chocolate drip off, then dip into chocolate sprinkles. Place on waxed-paper-lined sheet. Repeat dipping remaining strawberries into chocolate, then into sprinkles. Refrigerate until chocolate coating is firm, about 1 hour. (Can be prepared 8 hours ahead. Keep refrigerated.)

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