Double The Milk Shake Recipes

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DOUBLE CHOCOLATE-MARSHMALLOW MILKSHAKES



Double Chocolate-Marshmallow Milkshakes image

From Food Network Magazine in an article promoting Bobby Flay's book, "Burgers, Fries & Shakes."

Provided by mailbelle

Categories     Shakes

Time 15m

Yield 4 milkshakes

Number Of Ingredients 7

1/2 cup heavy cream
1/4 cup marshmallow cream
1/8 teaspoon vanilla extract
1 cup whole milk
1/4 cup chocolate syrup
3 cups chocolate ice cream
grated bittersweet chocolate (for garnish)

Steps:

  • Whisk together the heavy cream (ideally extra-cold), marshmallow fluff and vanilla extract until stiff peaks form. Set aside.
  • In a blender, combine milk and chocolate sauce. Add ice cream and blend until smooth.
  • Fill 4 glasses one-quarter of the way with the shake; add some marshmallow cream, then more milkshake, then cream, then milkshake. Finish with a dollop of marshmallow cream and garnish with grated bittersweet chocolate.

DOUBLE CHOCOLATE-MARSHMALLOW MILKSHAKES



Double Chocolate-Marshmallow Milkshakes image

Provided by Bobby Flay

Categories     dessert

Time 10m

Yield 4

Number Of Ingredients 0

Steps:

  • Whisk 1/2 cup heavy cream (ideally extra-cold), 1/4 cup marshmallow fluff and 1/8 teaspoon vanilla extract until stiff peaks form; set aside. Combine 1 cup cold whole milk and 1/4 cup chocolate sauce in a blender. Add 3 cups chocolate ice cream; blend until smooth. Fill 4 glasses one-quarter of the way with the shake; add some marshmallow cream, then more milkshake, then cream, then milkshake. Finish with a dollop of marshmallow cream and garnish with grated bittersweet chocolate.

DOUBLE CHOCOLATE, CHOCOLATE SHAKE



Double Chocolate, Chocolate Shake image

This recipie is perfect on a hot summer day, in a beach chair next to the water, or just in your own home at any time.

Provided by cookinggirl42

Categories     Shakes

Time 6m

Yield 1-2 Milkshake(s)

Number Of Ingredients 4

1 cup milk
1 cup ice
4 scoops of double fudge brownie ice cream or 4 scoops chocolate ice cream
chocolate syrup (use how ever much you want of this)

Steps:

  • Get out your blender and all needed ingredients.
  • First add milk. Then continue with ice, chocolate ice cream, and chocolate syrup.
  • Now blend. First start off by grinding the ice, then puree, and finally blend. Continue blending until milk shake is completely mixed.
  • Pour in cup or glass.
  • Optional: If you wish, you can add a topping of whipped cream, and a single seedless cherry.
  • Enjoy!

Nutrition Facts : Calories 156.2, Fat 8.9, SaturatedFat 5.6, Cholesterol 34.2, Sodium 124.3, Carbohydrate 11.3, Protein 8

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