Easy Applesauce Muffins Recipes

EASY APPLESAUCE MUFFINS

Steps:

• Heat oven to 375 degrees.
• Spray muffin tins with nonstick spray.
• Mix flour, sugar, baking powder, cinnamon, and salt in a bowl.
• Mix in beaten eggs, applesauce and melted butter. (by hand, do not need mixer).
• Evenly scoop mixture into muffin pans.
• Sprinkle crystal sugar sprinkles on tops of muffins.
• Bake for 18 to 20 minutes. Test to see if toothpick comes out clean.

EASY APPLESAUCE MUFFINS

Steps:

• Heat the oven to 375 degrees. Line a 12-cup muffin tin with bake cups and set aside.
• In a small microwave-safe bowl, melt the butter on high for about 30 to 60 seconds; set aside to cool slightly.
• Sift together the flour, baking powder, baking soda, cinnamon, and salt into a large mixing bowl. When mixing dry and wet ingredients for muffins, gently stir just until the flour disappears. This will produce muffins with a nice crumbly texture.
• In another large bowl, whisk together the eggs and brown sugar. Stir in the applesauce and melted butter until the mixture is smooth. For mess-free muffins, use an ice-cream scoop to spoon the batter into the bake cups.
• Pour the apple mixture over the flour mixture. Mix with a wooden spoon until combined (it's ready when you can't see any traces of flour).
• Fill the bake cups about two-thirds full with batter. Bake for 20 minutes or until light brown.