EASY CINNAMON ROLLS
The first time I made these, I made a mess and they STILL turned out! They are gone in 2 days at my house. Simple to make and super yummy.
Provided by Chris Martin
Categories Bread Yeast Bread Recipes
Time 2h20m
Yield 20
Number Of Ingredients 10
Steps:
- Lightly grease 2 round cake pans with butter.
- Roll bread dough out to an 6x18-inch rectangle. Brush with melted butter. Combine brown sugar, walnuts, and cinnamon in a small bowl; sprinkle over butter. Roll dough into a log, starting at the long edge. Moisten edge with water and seal. Cut log into 20 slices; arrange rolls, cut sides down, in prepared cake pans. Cover with a towel and let rise in a warm place until doubled in volume, about 90 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Pour heavy cream over dough.
- Bake in preheated oven until golden brown, about 25 minutes.
- Mix confectioners' sugar, milk, and vanilla extract in a small bowl; drizzle over warm cinnamon rolls to serve.
Nutrition Facts : Calories 157 calories, Carbohydrate 22.9 g, Cholesterol 10.1 mg, Fat 6 g, Fiber 1.2 g, Protein 2.9 g, SaturatedFat 2.2 g, Sodium 143.7 mg, Sugar 12.3 g
EASY HOMEMADE CINNAMON ROLLS
I love this easy homemade cinnamon roll recipe because it allows me to skip the first rise, and I can get them on the table a lot sooner. We usually top with cream cheese, but we have used buttercream.
Provided by Juanwi
Categories Bread Yeast Bread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 11
Steps:
- Heat milk and 1/3 cup butter together in a microwave-safe container in a microwave on high power for 30 seconds. Stir and repeat until mixture reaches 120 to 130 degrees F (49 to 54 degrees C). If too cool, microwave for 15 seconds more; if too hot, let cool to proper temperature.
- Whisk eggs lightly in a small bowl, adding a small amount of milk mixture at a time to temper eggs until thoroughly combined. Pour mixture into the bowl of an electric stand mixer.
- Mix 3 cups flour, sugar, yeast, and salt together in a large mixing bowl. Add to milk mixture and beat on low speed using a dough hook, scraping down the sides of the bowl using a rubber spatula as needed.
- Add remaining flour slowly, 1 tablespoon at a time, until dough begins to pull away from the sides of the bowl. Continue to knead on low speed until dough looks smooth, 7 to 10 minutes; dough will be sticky and the bottom will remain stuck to the bowl.
- Pour vegetable oil over dough and turn to coat. Cover and let rest for 10 minutes.
- Turn dough out onto a lightly floured surface and use your hands to shape into a small rectangle. Roll dough out into a rectangle that is about 1/4-inch thick.
- Mix brown sugar and cinnamon together in a small bowl. Spread 1/3 cup softened butter over dough and sprinkle with cinnamon-sugar mixture. Roll dough into a log and cut into 12 equal pieces.
- Place rolls, cut-side down and almost touching, into a greased 9x13-inch pan. Cover loosely with plastic wrap and let rise until doubled in size, 30 to 40 minutes.
- Preheat the oven to 400 degrees F (200 degrees C).
- Bake in the preheated oven until golden, 15 to 20 minutes. Remove from the oven and immediately turn out onto a tray or plate to cool; this allows the inside mixture to drip back into the rolls as they cool.
Nutrition Facts : Calories 357.5 calories, Carbohydrate 53.3 g, Cholesterol 59.7 mg, Fat 13.3 g, Fiber 1.9 g, Protein 7 g, SaturatedFat 7.3 g, Sodium 291.6 mg, Sugar 22.8 g
EASY CINNAMON ROLLS
Cute as a button and melt-in-your-mouth fabulous when warm, these carefree rolls are the perfect sweet treat to help Mom welcome the day. -Joann Frazier Hensley, McGaheysville, Virginia
Provided by Taste of Home
Time 40m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- In a shallow bowl, combine sugar and cinnamon; set aside. Shape each roll into a 12-in. rope. Coil each rope. Dip in butter, then roll in sugar mixture., Place coil on a greased 13-in. x 9-in. baking pan. Sprinkle with remaining cinnamon-sugar. Cover and let rise in a warm place until doubled, about 1 hour., Bake at 350° for 15-20 minutes or until golden brown. In a small bowl, combine confectioners' sugar and milk until smooth. Drizzle over warm rolls. Top each with a cherry half.
Nutrition Facts : Calories 157 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 156mg sodium, Carbohydrate 28g carbohydrate (12g sugars, Fiber 0 fiber), Protein 3g protein.
CINNAMON ROLLS
Try these easy cinnamon rolls with vanilla icing as a treat for afternoon tea. They're delicious served warm or cold - you can also make them ahead and freeze
Provided by Member recipe by tjkent2426
Categories Afternoon tea, Treat
Time 1h15m
Yield Makes 8
Number Of Ingredients 14
Steps:
- Heat oven to 180C/fan 160C/gas 4. Grease a 20cm loose-bottomed cake tin and line the bottom with baking parchment. Mix the flour, caster sugar and cinnamon together with a pinch of salt in a bowl. Whisk the butter, egg yolks and milk together and combine with the dry ingredients to make a soft dough. Turn out onto a floured surface and roll out to a rectangle, about 30 x 25cm.
- Mix the filling ingredients together. Spread evenly over the dough then roll it up lengthways, like a Swiss roll, to form a log. Using a sharp knife, cut the dough into 8 even-sized slices and pack into the prepared tin. Brush gently with extra milk and bake for 30-35 mins or until golden brown. Remove from the oven and cool for 5 mins before removing from the tin.
- Sift the icing sugar into a large bowl and make a well in the centre. Place the cream cheese and butter in the centre, pour over 2 tbsp boiling water, and stir to mix. Add a little more water until you have a drizzly consistency. Stir in the vanilla essence, then drizzle the icing over the rolls. Serve warm or cold.
Nutrition Facts : Calories 433 calories, Fat 17 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 62 grams carbohydrates, Sugar 34 grams sugar, Fiber 2 grams fiber, Protein 6 grams protein, Sodium 0.7 milligram of sodium
QUICK CINNAMON ROLLS
Quick and easy cinnamon rolls from scratch, with no yeast, proofing, or kneading necessary!
Provided by shaunawillman
Categories Bread
Time 40m
Yield 18
Number Of Ingredients 15
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Brush a 9-inch square baking dish with 2 tablespoons melted butter.
- Whisk flour, 2 tablespoons white sugar, baking powder, and salt together in a large bowl. Work 3 tablespoons softened butter into flour mixture using your hands. Beat milk and egg together in another bowl; pour into flour-butter mixture and stir with a rubber spatula until a soft dough forms.
- Turn dough out onto a floured work surface and roll dough into a 1/4-inch thick rectangle. Brush surface of dough with 2 tablespoons melted butter.
- Whisk 1/2 cup white sugar, brown sugar, and cinnamon together in a small bowl. Sprinkle 1/2 of the cinnamon sugar mixture in the bottom of the prepared baking dish. Sprinkle remaining cinnamon sugar over butter-brushed dough. Roll dough around filling to form a log; cut log into 18 rolls and place rolls in the prepared baking dish.
- Bake in the preheated oven until rolls are set, 20 to 25 minutes.
- Beat confectioners' sugar, cream cheese, 1/4 cup softened butter, and vanilla extract together in a bowl until frosting is smooth. Top hot cinnamon rolls with cream cheese frosting.
Nutrition Facts : Calories 222.5 calories, Carbohydrate 31.6 g, Cholesterol 36.7 mg, Fat 9.9 g, Fiber 0.6 g, Protein 2.7 g, SaturatedFat 6.1 g, Sodium 262.1 mg, Sugar 20.3 g
More about "easy basic cinnamon rolls recipes"
EASY CINNAMON ROLLS (ONLY 1 RISE) - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
4.9/5 (278)Total Time 2 hrs 5 minsCategory Breakfast
- Combine the milk, water, and butter together in a heatproof bowl. Microwave or use the stove and heat until the butter is melted and the mixture is warm to touch (about 110°F). Pour into the dry ingredients, add the egg, and stir until it forms a soft dough or use your mixer.
- On a lightly floured surface using floured hands, knead the dough for 3 minutes. Place in a lightly greased bowl (I use non-stick spray), cover loosely, and let rest for about 10 minutes.
- After 10 minutes, roll the dough out in a 14×8 inch rectangle. Spread the softened butter on top. Mix together the cinnamon and sugar. Sprinkle it all over the dough. Roll up the dough tightly to make a 14 inch log. Cut into 10-12 even rolls and arrange in a lightly greased 9-inch round cake pan or pie dish.
CINNAMON ROLL RECIPES
From allrecipes.com
CINNAMON ROLLS RECIPE - REAL SIMPLE
From realsimple.com
HOW TO MAKE THE BEST HOMEMADE CINNAMON ROLLS
From tasteofhome.com
EASY CINNAMON ROLLS - JUST 4 INGREDIENTS! - CHOCOLATE …
From chocolatecoveredkatie.com
EASY CINNAMON ROLLS - RED STAR® YEAST
From redstaryeast.com
EASY ULTIMATE CINNAMON ROLLS RECIPE - PILLSBURY.COM
From pillsbury.com
Servings 5Total Time 45 minsCategory BreakfastCalories 520 per serving
EASY CINNAMON ROLL RECIPE - WBWUD.RA-KLOSE.DE
From wbwud.ra-klose.de
EASY PRESSURE COOKER CINNAMON ROLLS - MSN.COM
From msn.com
EASY CINNAMON ROLL COOKIES - DIY AND FUN
From diyandfun.com
EASY CINNAMON ROLLS RECIPE - CBN.JUERGENHORRWARTH.DE
From cbn.juergenhorrwarth.de
MAKE THE DOUGH: WARM THE MILK FOR 15 TO 30 SECONDS IN THE …
From lfvngo.ivr-riesa.de
EASY CINNAMON ROLLS RECIPE - EVZ.MVZ-SANGERHAUSEN.DE
From evz.mvz-sangerhausen.de
EASY SLOW-COOKER CINNAMON ROLLS RECIPE: HOW TO MAKE IT
From tasteofhome.com
HOW TO MAKE CINNAMON ROLLS — THE BEST EASY CINNAMON ROLL …
From kevinandamanda.com
EASY BISQUICK CINNAMON ROLLS RECIPE - BUBBAPIE
From bubbapie.com
MOM'S SIMPLE '2-INGREDIENT' FALL DESSERT IS A THANKSGIVING GAME …
From delishably.com
EASY GLUTEN FREE CINNAMON ROLLS | BREAKFAST ON THE GO
From glutenfreeonashoestring.com
CROCK POT CINNAMON ROLL CASSEROLE RECIPE - MSN.COM
From msn.com
EASY CINNAMON ROLLS RECIPE | RECIPES.NET
From recipes.net
EASY CINNAMON ROLL ICING RECIPE - MASHED
From mashed.com
EASY CINNAMON ROLL RECIPE - DYNU.RA-KLOSE.DE
From dynu.ra-klose.de
EASY CINNAMON ROLL BRIOCHE RECIPE – PLUM DELUXE TEA
From plumdeluxe.com
EASY CINNAMON ROLLS RECIPE - ADXS.GASTHOF-PELLE.DE
From adxs.gasthof-pelle.de
CINNAMON ROLL ICING {WITHOUT CREAM CHEESE} - CAKEWHIZ
From cakewhiz.com
EASY CINNAMON ROLLS RECIPE - GKNCBE.MARKANT-SKARUPKE.DE
From gkncbe.markant-skarupke.de
EASY HOMEMADE CINNAMON ROLLS WITHOUT YEAST - JUST A TASTE
From justataste.com
EASY CINNAMON ROLLS RECIPE - BDO.ROMEOMUSIK.DE
From bdo.romeomusik.de
EASY CINNAMON ROLLS RECIPE FOR CHRISTMAS - YOUTUBE
From youtube.com
MILK BREAD ROLLS RECIPE
From simplyrecipes.com
CINNAMON ROLLS EASY RECIPE - ONE POT MEALS
From onepotdishrecipe.com
EASY CINNAMON ROLL RECIPE - NHM.BI-PATTENSEN.DE
From nhm.bi-pattensen.de
EASY HALLOWEEN CINNAMON ROLLS (ZOMBIE GUTS) - KINDLY UNSPOKEN
From kindlyunspoken.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love