Easy Crock Pot Chicken Cacciatore Recipes Recipe For Deviled

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CHICKEN CACCIATORE IN A SLOW COOKER



Chicken Cacciatore in a Slow Cooker image

This is a very simple meal to make. You just throw everything in the crock pot and let it cook during the day. I like to serve this over thin spaghetti (especially garlic and herb thin spaghetti when I can find it).

Provided by LDP5

Categories     World Cuisine Recipes     European     Italian

Time 6h10m

Yield 4

Number Of Ingredients 11

4 skinless, boneless chicken breast halves
1 (28 ounce) jar spaghetti sauce (such as Classico® Cabernet Marinara with Herbs)
1 (6 ounce) can tomato paste
¼ pound sliced fresh mushrooms
½ yellow onion, minced
½ green bell pepper, seeded and diced
3 tablespoons minced garlic
1 ½ teaspoons dried oregano
½ teaspoon dried basil
½ teaspoon ground black pepper
¼ teaspoon red pepper flakes

Steps:

  • Place chicken in a slow cooker; stir in spaghetti sauce, tomato paste, mushrooms, onion, bell pepper, garlic, oregano, basil, black pepper, and red pepper flakes. Cover.
  • Cook on Low until chicken is tender, 6 to 8 hours.

Nutrition Facts : Calories 364.1 calories, Carbohydrate 42 g, Cholesterol 68.5 mg, Fat 8.5 g, Fiber 8.4 g, Protein 30.8 g, SaturatedFat 2.2 g, Sodium 1200 mg, Sugar 24.6 g

SLOW COOKER CHICKEN CACCIATORE



Slow Cooker Chicken Cacciatore image

Easy slow cooker chicken cacciatore. Serve over angel hair pasta. 'Cacciatore' is Italian for 'hunter', and this American-Italian term refers to food prepared 'hunter style,' with mushrooms and onions. Avanti!

Provided by Rosie

Categories     World Cuisine Recipes     European     Italian

Time 9h15m

Yield 6

Number Of Ingredients 6

6 skinless, boneless chicken breast halves
1 (28 ounce) jar spaghetti sauce
2 green bell pepper, seeded and cubed
8 ounces fresh mushrooms, sliced
1 onion, finely diced
2 tablespoons minced garlic

Steps:

  • Put the chicken in the slow cooker. Top with the spaghetti sauce, green bell peppers, mushrooms, onion, and garlic.
  • Cover, and cook on Low for 7 to 9 hours.

Nutrition Facts : Calories 260.6 calories, Carbohydrate 23.7 g, Cholesterol 63.4 mg, Fat 6.1 g, Fiber 4.8 g, Protein 27.1 g, SaturatedFat 1.6 g, Sodium 589.8 mg, Sugar 13.9 g

EASY CROCK POT CHICKEN CACCIATORE



Easy Crock Pot Chicken Cacciatore image

Make and share this Easy Crock Pot Chicken Cacciatore recipe from Food.com.

Provided by Mike I.

Categories     One Dish Meal

Time 3h5m

Yield 4-8 serving(s)

Number Of Ingredients 5

4 -6 lbs chicken thighs (skin on or off)
1 (28 ounce) can crushed tomatoes (basil and garlic flavor)
1 tablespoon italian seasoning
1 tablespoon salt
1 teaspoon black pepper

Steps:

  • Throw everything but the chicken in the crock pot and stir it up.
  • Add chicken.
  • Cook on low or high until chicken easily comes off bone with tongs (you know your crock pot better than I do).

Nutrition Facts : Calories 1024.7, Fat 69.9, SaturatedFat 19.5, Cholesterol 382.1, Sodium 2351.9, Carbohydrate 14.8, Fiber 3.9, Protein 81.9

CROCK POT CHICKEN CACCIATORE



Crock Pot Chicken Cacciatore image

The easiest Chicken Cacciatore yet! Throw it in the Crock-Pot and run all day to come home to the savory smells coming from your kitchen. Spice it up to your liking.

Provided by TishT

Categories     Chicken

Time 9h5m

Yield 4 serving(s)

Number Of Ingredients 13

3 lbs chicken, cut up in pieces
1 large onion, thinly sliced
2 (6 ounce) cans tomato paste
6 ounces sliced mushrooms
1 green bell pepper, finely chopped
2 -4 garlic cloves, minced
2 teaspoons oregano
1 teaspoon dried basil
1/2 teaspoon celery powder
1 teaspoon salt
1/2 cup dry white wine
3 tablespoons olive oil
1 teaspoon crushed red pepper flakes (optional)

Steps:

  • Place onions in bottom of crock pot.
  • Add chicken pieces.
  • Stir all the other ingredients together.
  • Pour over chicken.
  • Cook on low heat 7 to 9 hours or high heat for about 3 to 4 hours.
  • Serve over pasta or rice.

EASY CROCK POT CHICKEN CACCIATORE



Easy Crock Pot Chicken Cacciatore image

Make and share this Easy Crock Pot Chicken Cacciatore recipe from Food.com.

Provided by Bob Ross

Categories     Whole Chicken

Time 4h15m

Yield 6 serving(s)

Number Of Ingredients 10

1 large onion, thinly sliced
3 lbs chicken, cut up
2 (6 ounce) cans tomato paste (I prefer it with the same amount of tomato sauce instead)
4 ounces mushrooms, sliced
1 teaspoon salt
1 -2 garlic clove, minced
1 -2 teaspoon oregano
1/2 teaspoon celery seed (I omit this)
1 bay leaf
1/2 cup water

Steps:

  • Place onions in bottom of crock pot. Add chicken pieces.
  • Stir together remaining ingredients.
  • Pour over chicken.
  • Cook on low 7 to 9 hours; high 3 to 4 hours.
  • Serve over angel hair pasta.
  • RJ's Note: I made this recipe on 9th of May 1998. I substituted the tomato paste with a large can of tomatoes that I put through the blender. The aroma of the chicken simmering in the crock pot sauce all day was fantastic. During the last ten minutes I added some frozen mixed Chinese vegetables and served the cacciatore over home made pasta noodles (my first attempt at making pasta). I only used one teaspoon of oregano. Next time I'll try two.

Nutrition Facts : Calories 550.2, Fat 34.6, SaturatedFat 9.9, Cholesterol 170.1, Sodium 1000.7, Carbohydrate 14, Fiber 3, Sugar 8.4, Protein 45.6

DEVILED CHICKEN CROCK POT



Deviled Chicken Crock Pot image

Make and share this Deviled Chicken Crock Pot recipe from Food.com.

Provided by Lorac

Categories     Chicken Breast

Time 8h10m

Yield 4-6 serving(s)

Number Of Ingredients 7

3 lbs skinless chicken legs or 3 lbs skinless chicken thighs
2 -4 tablespoons butter, melted
1/2 cup honey
1/4 cup prepared mustard
3 garlic cloves, minced
1 teaspoon salt
1 -2 teaspoon curry powder

Steps:

  • Place chicken in slow cooker.
  • Combine all remaining ingredients and pour over chicken.
  • Cook for 4 to 6 hours on high or 6 to 8 hours on low.
  • To freeze: Prepare and cook recipe as directed. Allow to cool and freeze in a freezer bag or container.
  • To serve: Reheat in the microwave.

Nutrition Facts : Calories 584.2, Fat 15.3, SaturatedFat 5.6, Cholesterol 233.7, Sodium 1207, Carbohydrate 36.8, Fiber 0.8, Sugar 35, Protein 73.5

EASY CHICKEN CACCIATORE



Easy Chicken Cacciatore image

A 'back to basics' version of the classic Chicken Cacciatore. Chicken meat simmered with garlic, onion, green bell pepper, tomatoes, beans and oregano. This recipe can easily be doubled. Serve over cooked noodles or rice, if desired.

Provided by sal

Categories     World Cuisine Recipes     European     Italian

Time 20m

Yield 2

Number Of Ingredients 7

⅓ cup chopped onion
1 clove garlic, chopped
⅓ cup chopped green bell pepper
¾ pound chicken meat, cooked and cubed
½ cup whole peeled tomatoes
½ cup green beans
¼ teaspoon dried oregano

Steps:

  • In a large skillet, saute onion, garlic and bell pepper until soft. Add chicken, then stir in tomatoes, beans and oregano.
  • Reduce heat to medium low and simmer for 8 to 10 minutes, stirring constantly. Remove from heat and serve hot.

Nutrition Facts : Calories 239.8 calories, Carbohydrate 8.6 g, Cholesterol 119.2 mg, Fat 5.5 g, Fiber 2.5 g, Protein 38 g, SaturatedFat 1.4 g, Sodium 220.6 mg, Sugar 3.6 g

CROCK-POT CHICKEN CACCIATORE



Crock-Pot Chicken Cacciatore image

Make and share this Crock-Pot Chicken Cacciatore recipe from Food.com.

Provided by FloridaFoodFan

Time 6h10m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 onion, thinly sliced
6 chicken thighs, boneless skinnless
1/4-1/2 teaspoon garlic salt
14 ounces diced tomatoes
14 ounces marinara sauce
13 ounces mushrooms
1/4 cup green olives
1/4 cup red bell pepper, diced
1/2 cup dry white wine
1/4 teaspoon garlic powder
1/2 teaspoon dried oregano

Steps:

  • Thinly slice onion, place in the bottom of crockpot.
  • Trim fat off chicken, sprinkle with garlic salt and layer on top of onions.
  • In a separate bowl, combine rest of ingredients, pour over chicken.
  • Cook on low for 6 hours.
  • Serve over pasta.

Nutrition Facts : Calories 485.2, Fat 26.4, SaturatedFat 7.1, Cholesterol 120.7, Sodium 711.6, Carbohydrate 26.9, Fiber 6.1, Sugar 16.3, Protein 30.6

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