Easy Salmon Pâté Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

REALLY EASY AND GOOD SALMON PATE'



Really Easy and Good Salmon Pate' image

Serve this with crackers, and your guests will never want to leave, it is that good, and easy too! Plan ahead, this needs to be refrigerated overnight, so make a day ahead. Recipe can be doubled if desired. I have even used this pate to make party sandwiches... also it freezes very well.

Provided by Kittencalrecipezazz

Categories     Spreads

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 8

1 (7 1/2 ounce) can red salmon, drained
1 1/2 tablespoons minced onions
1 tablespoon fresh lemon juice
1/2 teaspoon finely grated lemon rind
2 tablespoons mayonnaise
1/2 cup butter or 1/2 cup margarine, melted
1 1/2-2 tablespoons fresh dill or 1/4 teaspoon dried dill
salt and black pepper

Steps:

  • In a bowl, blend all ingredients until smooth.
  • Transfer to a glass bowl.
  • Cover and refrigerate overnight.

EASY SALMON PâTé



Easy Salmon Pâté image

Looking for seafood based appetizer recipe? Then check out this easy salmon pâté that can be served with crackers!

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 2h15m

Yield 16

Number Of Ingredients 7

1 package (8 ounces) fat-free cream cheese, softened
1 can (14 3/4 ounces) red or pink salmon, drained and flaked
3 tablespoons finely chopped red onion
2 tablespoons chopped fresh or 1/4 teaspoon dried dill weed
1 tablespoon Dijon mustard
2 tablespoons capers
Assorted crackers or pumpernickel cocktail bread, if desired

Steps:

  • Line 2-cup bowl or mold with plastic wrap. Beat cream cheese in medium bowl with electric mixer on medium speed until smooth. Stir in salmon, 2 tablespoons of the red onion, 1 tablespoon of the dill weed and the mustard. Spoon into bowl lined with plastic wrap, pressing firmly. Cover and refrigerate at least 2 hours but no longer than 24 hours.
  • Turn upside down onto serving plate; remove bowl and plastic wrap. Garnish pâté with remaining 1 tablespoon red onion, 1 tablespoon dill weed and the capers. Serve with crackers.

Nutrition Facts : Calories 50, Carbohydrate 1 g, Cholesterol 10 mg, Fiber 0 g, Protein 7 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 240 mg

SO EASY SALMON PATTIES



So Easy Salmon Patties image

This recipe is so simple and takes hardly any time at all. An easy go to dish that is nice when served with salad, quinoa, rice, or any veggies. If you need a quick and yummy salmon dinner/lunch, try this out. It would be nice served in a pita pocket with lettuce, tomato, etc as well. If you use plain bread crumbs, mix in a handful of fresh chopped parsley.

Provided by Oliver Fischers Mo

Categories     < 15 Mins

Time 15m

Yield 4 patties, 2-4 serving(s)

Number Of Ingredients 9

12 ounces skinless boneless salmon (sold in 6 oz cans or packets)
1/2 medium onion, chopped
1/2 cup breadcrumbs, seasoned or 1/2 cup breadcrumbs, plain
1/4 cup chopped parsley (optional)
2 eggs, beaten
2 tablespoons unsalted butter
3 tablespoons olive oil
salt
pepper

Steps:

  • Saute onions in 1 TBS olive oil until cooked through but not brown.
  • Drain liquid from the salmon.
  • Combine salmon, sauteed onion, breadcrumbs (parsley if you use plain breadcrumbs), eggs, salt, and pepper.
  • Form mixture into patties.
  • Melt butter and oil in a pan.
  • Brown salmon patties on both sides (about 4-5 minutes per side).
  • Place cooked patties on a paper towl to absorb excess oil.

EASY SALMON PATTIES



Easy Salmon Patties image

My husband loves salmon patties and I am always finding ways to lighten it up to suit my taste. This recipe taste lighter and crispier.

Provided by Candis Schindler Swan

Categories     Appetizers and Snacks     Seafood     Fish Cake Recipes

Time 30m

Yield 4

Number Of Ingredients 7

1 (15 ounce) can salmon, drained and liquid reserved
⅓ cup chopped onion
1 egg
½ cup all-purpose flour, or more as needed
1 ½ teaspoons baking powder
2 cups shortening, or more as needed
¼ cup cornmeal, or as needed

Steps:

  • Mix salmon, onion, and egg together in a bowl; stir in flour. Stir baking powder and 2 tablespoons reserved salmon liquid together in a separate bowl; stir into salmon mixture until mixture holds together when shaped. Add more flour if mixture is too soft. Add more reserved salmon liquid if mixture is too firm. Shape salmon mixture into small patties.
  • Heat shortening in a skillet over medium heat.
  • Spread cornmeal into a shallow bowl and press patties into cornmeal until evenly coated on both sides.
  • Fry patties in the hot shortening until golden brown, about 5 minutes per side. Transfer patties to a paper towel-lined plate using a slotted spoon.

Nutrition Facts : Calories 378 calories, Carbohydrate 20.6 g, Cholesterol 92.7 mg, Fat 19.5 g, Fiber 1 g, Protein 28.5 g, SaturatedFat 4.6 g, Sodium 579.8 mg, Sugar 0.9 g

SMOKED SALMON PâTé



Smoked Salmon Pâté image

15-minute recipe! Smoked salmon and seasonings dress up a flavored cream cheese spread.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 15m

Yield 24

Number Of Ingredients 7

4 oz smoked salmon (lox)
1 container (8 oz) chives-and-onion cream cheese spread
1/4 cup finely chopped red bell pepper
1 1/2 teaspoons lemon-pepper seasoning
1 teaspoon chopped fresh dill weed
3 tablespoons chopped fresh parsley
24 slices cocktail pumpernickel bread

Steps:

  • Line 2-cup bowl with plastic wrap. In medium bowl, beat all ingredients except parsley and bread with electric mixer on medium speed until smooth. Spoon into lined bowl; press with rubber spatula. Cover; refrigerate until ready to serve.
  • To unmold, place 8-inch plate upside down on bowl, then turn plate and bowl over; remove bowl and plastic wrap. Sprinkle parsley over top of pâté and on rim of plate. Serve with bread.

Nutrition Facts : Calories 50, Carbohydrate 4 g, Cholesterol 10 mg, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 0 g, TransFat 0 g

EASY SALMON PATE



Easy Salmon Pate image

This easy salmon pate is made in a food processor using smoked salmon but it works just as well with leftover poached salmon. Serve on melba toast, crackers, or baguette for a nice starter.

Provided by margaret_fullington

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Pate Recipes

Time 1h5m

Yield 6

Number Of Ingredients 5

3 ½ cups smoked salmon, torn or cut into bite-sized pieces
6 (7 ounce) containers creme fraiche
3 tablespoons freshly squeezed lemon juice, or more to taste
freshly ground black pepper to taste
2 sprigs fennel fronds

Steps:

  • Combine smoked salmon, creme fraiche, lemon juice, and a generous grinding of coarse black pepper in the food processor; blend until smooth.
  • Spoon into a bowl, adjust seasoning, and chill for about 1 hour before serving. Garnish with fennel fronds.

Nutrition Facts : Calories 804.2 calories, Carbohydrate 7.9 g, Cholesterol 301.8 mg, Fat 81.4 g, Fiber 0.1 g, Protein 21.7 g, SaturatedFat 50.4 g, Sodium 694.4 mg, Sugar 7.3 g

SALMON PATE



Salmon Pate image

This is a recipe I often use when I am expecting company. It is a perfect appetizer.-Gudrun Braker, Burnet, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 16 servings.

Number Of Ingredients 9

1 can (14-3/4 ounces) salmon
3 ounces cream cheese, softened
1 tablespoon lemon juice
1 teaspoon prepared horseradish
1 teaspoon grated onion
1/4 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon Liquid Smoke, optional
Garnishes (sliced almonds, pimiento-stuffed green olive, celery rib, parsley)

Steps:

  • Drain, debone and flake salmon. Add the remaining ingredients except the garnishes. , On a platter, mold salmon mixture into a fish shape. Arrange almonds to resemble scales. Use slice of olive for eye, thin strips of celery for the tail. Garnish with parsley. Chill until serving. Serve with crackers. Refrigerate leftovers.

Nutrition Facts : Calories 69 calories, Fat 0 fat (0 saturated fat), Cholesterol 16mg cholesterol, Sodium 197mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 6g protein. Diabetic Exchanges

SIMPLE SALMON DIP



Simple Salmon Dip image

This is my go-to dip recipe for summer barbecues. The secret is the green chiles-they add just enough heat. -Susan Jordan, Denver, Colorado

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 1-1/4 cups.

Number Of Ingredients 6

1 package (8 ounces) reduced-fat cream cheese
2 tablespoons canned chopped green chiles
1-1/2 teaspoons lemon juice
2 green onions, chopped, divided
2 ounces smoked salmon fillet
Assorted crackers or toasted French bread baguette slices

Steps:

  • In a small bowl, mix cream cheese, green chiles, lemon juice and half of the green onions. Flake salmon into small pieces; stir into cream cheese mixture. Refrigerate, covered, at least 2 hours before serving., Top dip with remaining green onion. Serve with crackers.

Nutrition Facts : Calories 107 calories, Fat 8g fat (5g saturated fat), Cholesterol 29mg cholesterol, Sodium 246mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.

More about "easy salmon pâté recipes"

SALMON PATE RECIPE | MYRECIPES
salmon-pate-recipe-myrecipes image
2010-11-20 Place salmon fillet in pan and just cover with cold water. Bring to a boil, then reduce heat and simmer for 5 minutes. Remove from pan and cool completely …
From myrecipes.com
Servings 8
Calories 456 per serving
Total Time 1 hr 15 mins
  • Place salmon fillet in pan and just cover with cold water. Bring to a boil, then reduce heat and simmer for 5 minutes. Remove from pan and cool completely on a plate, about 30 minutes.
  • Place salmon in food processor and pulse briefly. Add cream cheese, butter and lemon juice; puree until smooth. Season with salt and pepper. Transfer to a bowl, cover and chill for 30 minutes. (Can be made to this point the day before.)
  • Spoon pâté into piping bag with star nozzle and pipe onto vegetables or crackers; sprinkle with chopped chives. Or spoon it into a serving bowl and serve with crudités.


EASY SALMON PATE | STARTER RECIPES | GOODTO
easy-salmon-pate-starter-recipes-goodto image
2019-07-20 Method. Place the smoked salmon with half fat crème fraîche, mayonnaise and black pepper in a food processor. Blend until smooth and add …
From goodto.com
2.9/5 (85)
Cooking 10 min
Servings 4
Category Starter


SMOKED SALMON PâTé RECIPE - GREAT BRITISH CHEFS
smoked-salmon-pt-recipe-great-british-chefs image
1. Place the smoked salmon in a food processor with a large pinch of cayenne. Blend for 2–3 minutes until smooth. Place in the fridge for 30 minutes to chill. 2. Place the salmon back into the food processor and blend again for 2–3 minutes. Slowly pour …
From greatbritishchefs.com


EASY SALMON PATE | RECIPES | JOHN WEST UK
easy-salmon-pate-recipes-john-west-uk image
As far as salmon recipes go, snacks don’t come any easier than this simple salmon pate and they don’t come much tastier either. You can create it in around 10 minutes from ingredients you’re more than likely to already have in the fridge and store …
From john-west.co.uk


SALMON PATE RECIPE - LOVE FRENCH FOOD
salmon-pate-recipe-love-french-food image
Instructions. Place the tinned salmon in a blender with the oil or if using freshly poached salmon place this in the blender with the olive oil. Add the butter. Add the lemon juice. Blend them until you have a smooth puree. Taste and season at this point to your …
From lovefrenchfood.com


SALMON PâTé RECIPE | SAINSBURY`S MAGAZINE
salmon-pt-recipe-sainsburys-magazine image
Bake for 10-12 minutes until cooked through and starting to flake. Remove and leave to cool. Chop the smoked salmon roughly and place in a bowl. Flake the cooked salmon into the bowl using your fingers, discarding the skin. Mix the yogurt, 1 tablespoon of …
From sainsburysmagazine.co.uk


EASY SALMON PATE DIP RECIPE | RECIPELAND
easy-salmon-pate-dip-recipe-recipeland image
Mix together all ingredients except nuts, parsley, and crackers. Create a ball or log and roll in chopped nuts or parsley. Serve with crackers. Add Photo. Appetizers.
From recipeland.com


SALMON AND CREAM CHEESE PATE RECIPE - PILLSBURY.COM
salmon-and-cream-cheese-pate-recipe-pillsburycom image
Steps. Line small bowl or decorative mold (s) with plastic wrap or cheese cloth. In medium bowl, combine all ingredients; mix well. Spoon into lined bowl; press gently. Cover; refrigerate 1 to 2 hours to blend flavors. To serve, unmold pate onto serving …
From pillsbury.com


SIMPLE CANNED SALMON PATE RECIPE | CDKITCHEN.COM
simple-canned-salmon-pate-recipe-cdkitchencom image
Drain the salmon well and pick out the skin and bones (if desired. Place in a food processor with a metal blade. Add the lemon juice, dill, tarragon, onion powder, garlic powder, and black pepper to the food processor. Cover and process until smooth. …
From cdkitchen.com


SMOKED SALMON PâTé - MAKE YOUR EASY SMOKED …
smoked-salmon-pt-make-your-easy-smoked image
2018-09-23 Cut the fish into strips long enough to flop over the edges. Place the remaining smoked salmon into a food processor and add the cream, lemon rind and lemon juice. Process the salmon in short bursts until it is just smooth. Don’t over …
From greedygourmet.com


SMOKED SALMON PâTé WITH HOT SMOKED SALMON - ALWAYS USE BUTTER
2021-11-19 Place salmon, onion and lemon zest in a bowl. Add ground black pepper. Add lemon juice. Mix everything well, then mix in the crème fraîche. Mix until smooth and really well combined. Cover with plastic wrap and refrigerate for at least 15 minutes, then taste test and add salt as …
From alwaysusebutter.com


EASY SALMON PATTIES - SIMPLE RECIPES!
2016-08-01 Drain the canned salmon in a colander and gently press down with a spoon to squeeze out any excess liquid. Step 2: Combine spinach, thawed hash browns, and drained salmon in a large bowl, using a fork to flake the salmon. Step 3: Gently stir in eggs, salt, and pepper.
From goodinthesimple.com


SALMON PATE (BEST FIRST FISH DISH) - YOUTUBE
Salmon pate (Best First Fish Dish)Serves 4 as a sandwich or 8 as an hors d'oeuvre1 Lb salmon fillet1 tsp oil (any oil works)Zest of 1 lemon2 tsp lemon juice ...
From youtube.com


EASY SALMON PATE - RECIPES - PAGE 3 | COOKS.COM
Line a 2 cup bowl or small loaf pan with plastic wrap. Mix all ingredients well. Press into bowl. Chill at least 1 hour. Unmold, peel off ...
From cooks.com


RECIPE FOR SALMON PATE RECIPES ALL YOU NEED IS FOOD
Steps: Line 2-cup bowl or mold with plastic wrap. Beat cream cheese in medium bowl with electric mixer on medium speed until smooth. Stir in salmon, 2 tablespoons of the red onion, 1 tablespoon of the dill weed and the mustard.
From stevehacks.com


SALMON PATE :: QUICK AND SIMPLE RECIPES - ROSA COOKING
Preparation steps. So with the roasted salmon, remove the skin, separate the bone in the middle and a couple of stones on the sides and put it together with all the ingredients in a …
From rosacooking.com


SALMON PATE - HUNGRY HEALTHY HAPPY
2021-11-10 Salmon is a really healthy fish, with many nutritional benefits. Here are just a few: It is one of the best sources of omega-3 fatty acids, which have been proven to reduce inflammation and lower blood pressure. Salmon is rich in protein - a 100g (3.5oz) portion contains 25g of protein. Contains high amounts of B vitamins.
From hungryhealthyhappy.com


EASY KETO SALMON PATé | KETODIET BLOG
2021-04-03 Instructions. Preheat the oven to 200 F / 400 F. Place the salmon filets on a baking tray lined with parchment paper. Drizzle with ghee and transfer into the oven for 20-25 minutes. When done, remove from the oven and let it cool down. Then, peel and …
From ketodietapp.com


QUICK SALMON PâTé | LUNCH RECIPES | GOODTO
2013-04-05 Tip the drained salmon into a bowl and carefully remove any skin or bones. Flake the salmon and add the lime juice followed by the cheese and double cream. Mix gently. Season to taste with salt and pepper and a little more lime juice, if it needs it. Divide the pate mixture into two small (100ml) ramekins, and level the surface, then cover and ...
From goodto.com


3 MINUTE SALMON PATE - FUSION CRAFTINESS
2017-06-11 Prep Time: 3 minutes. Total Time: 3 minutes. A super quick 3 minute salmon pate recipe that will surely delight your guests and as a special treat for you too! Just a handful of ingredients mixed into a bowl and you are done! Too easy:) Serve this gem on toasted baguettes or pumpernickel toast points. This is great on a Scandinavian Snitter too!
From fusioncraftiness.com


SMOKED SALMON PâTé RECIPE - BBC FOOD
Method. Pop all the ingredients into a blender and pulse until it has a consistency that you desire. Plenty of pepper is good but go easy on the salt, as the smoked salmon will be salty already ...
From bbc.co.uk


SMOKED SALMON PATE - CAROLINE'S COOKING
2021-01-07 Cover and bring the mixture to a boil. Once simmering, add the salmon, cover and simmer for around 3-6 minutes depending on the thickness of the pieces of salmon until it is cooked through. Once cooked, remove from the poaching liquid and set aside to cool.
From carolinescooking.com


EASY SMOKED SALMON PATE RECIPE | DEPORECIPE.CO
Easy Smoked Salmon Pate Recipe Mrs Jones S Kitchen Smoked Salmon Pâté Make Your Easy Pate In Four Steps ...
From deporecipe.co


SALMON PATE 2021 EASY RECIPE TOP
Recipes ready in 10 minutes; Recipes ready in 15 minutes; Recipes ready in 20 minutes; Recipes ready in 25 minutes; 30 to 60 min. Recipes ready in 30 minutes; Recipes ready in 35 minutes; Recipes ready in 40 minutes; Recipes ready in 45 minutes; Recipes ready in 50 minutes; Recipes ready in 1 hour; Slow Cooking. Recipes longer than 1 hour to cook
From easyrecipe.top


SALMON PâTé RECIPE | MYRECIPES
Step 1. Combine all ingredients in a large bowl; beat with a mixer at medium speed until well blended. Cover and chill until ready to serve. Serve with whole wheat toasts, whole wheat crackers, or fresh vegetables (bread, crackers, and vegetables not included in analysis). Advertisement.
From myrecipes.com


EASY SALMON PATTIES - SALMON CAKE RECIPE - BEST SALMON PATTIES
Make salmon flake with fork. Place salmon flake in a bowl and add garlic powder, mayonnaise, flour, cornmeal, egg, onion, pepper, and salt. Mix well to combine. Make small patties from mixture and place in Air Fryer basket. Air fry patties at 350F for 15 minutes. Serve and enjoy.
From onedollarkitchen.com


EASY SMOKED SALMON PATE RECIPE - MRS JONES'S KITCHEN
2021-05-10 Instructions. In a medium mixing bowl mix the cream cheese, yogurt, and dill together. Gently stir in the finely chopped smoked and flaked poached salmon. If you like a chunky pate don't stir too much to keep some larger flakes of salmon. t. Season to taste with black pepper.
From mrsjoneskitchen.com


EASY SALMON PATE RECIPE - FOOD NEWS
Put the salmon fillet in a small pan and cover with water. Bring to the boil, reduce the heat to medium and simmer for 10-12 minutes or until just cooked through.
From foodnewsnews.com


QUICK AND EASY SALMON PATTIES - COPYKAT RECIPES
2009-02-04 Instructions. Drain salmon, set aside 2 tablespoons of the juice. In a mixing bowl, mix together the salmon, egg, and onion until sticky. Add flour and stir it into the mixture. Add baking powder to the salmon juice and stir until smooth. Add juice mixture to the salmon and stir to combine. Form the mixture into patties.
From copykat.com


EASY SALMON PâTé RECIPE - BETTYCROCKER.COM
Quick Links. How to Make Sugar Cookie Frosting; Cookie Troubleshooting Guide; Baking and Cooking at High Altitudes; How to Make Pie Crust; How to Make Cupcakes
From cookbookrecipes.wew.selfip.com


SIMPLE SMOKED SALMON PâTé RECIPE - BBC FOOD
Method. To begin, place all the ingredients except the capers in a food processor. Pulse until a pâté forms which still has some texture to it and is not a purée. Taste to check the seasoning ...
From bbc.co.uk


SMOKED SALMON PATE RECIPE EASY | DEPORECIPE.CO
2019-08-04 Smoked Salmon Pate Recipe Easy. Smoked salmon pâté recipe bettycrocker com smoked salmon pâté recipe co op welcome to the table smoked salmon pâté make your easy pate in four steps smoked salmon paté moulds cooksister food travel photography
From deporecipe.co


EASY SALMON PATTIES {CRISP & GOLDEN!} - SPEND WITH PENNIES
2018-07-29 Melt butter in pan and cook onion until softed, about 3-4 minutes. Cool. In a bowl, combine drained salmon, ½ cup breadcrumbs, old bay seasoning, eggs, lemon, dill, and parsley. Add cooked onions and mix. Refrigerate mixture 15 minutes. Remove from fridge and form salmon mixture into patties. Place remaining ½ cup breadcrumbs in a shallow dish.
From spendwithpennies.com


SALMON MOUSSE PATE' RECIPE - FOOD NEWS
Place the slices on a baking sheet and broil, turning once, until golden brown on both sides, about 30 seconds per side. Place half of the toasts on a work surface and spread about 2 Tbs. of the salmon mousse on each slice.
From foodnewsnews.com


SMOKED SALMON PATE RECIPE : SMOKED SALMON …
2021-11-14 How to make this pate · cook the fresh salmon and leave to cool (or use hot smoked salmon). This recipe is easy to make and is a great light lunch option. In a medium bowl, mix together the salmon, cream cheese, horseradish, lemon juice, and onion. Chill if necessary until firm enough to handle, then form into . Step 1 combine honey smoked salmon, cream cheese, and sour cream in a …
From easy-easter-appetizers.blogspot.com


EASY SALMON PATE RECIPE | ALLRECIPES
This salmon pate is easy to make in a food processor with some creme fraiche and lemon juice. Serve on toast, crackers or baguette as an appetizer. Serve on toast, crackers or baguette as an appetizer.
From avize.aussievitamin.com


Related Search