Easynocooksmokeybastingbarbecuesauce Recipes

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HOMEMADE BBQ SAUCE



Homemade BBQ Sauce image

Provided by Ree Drummond : Food Network

Categories     condiment

Time 35m

Yield 2 cups

Number Of Ingredients 10

1 tablespoon canola oil
2 cloves garlic, minced
1/2 onion, diced
1 cup ketchup
1/3 cup molasses
1/3 cup brown sugar
4 tablespoons minced chipotle peppers in adobo sauce
4 tablespoons distilled vinegar
1 tablespoon Worcestershire sauce
Dash salt

Steps:

  • Heat the oil in a saucepan over medium-low heat. Add the garlic and onions and cook for 5 minutes, stirring, being careful not to burn them. Reduce the heat to low. Add the ketchup, molasses, brown sugar, chipotle peppers, vinegar (or less to taste), Worcestershire sauce and salt and stir. Allow to simmer for 20 minutes. Taste after simmering and add whatever ingredient it needs (more spice, more sugar, etc.).

BARBEQUE CHICKEN



Barbeque Chicken image

Chicken baked in a home made barbecue sauce. Very easy. Very good.

Provided by RENA R.

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 1h50m

Yield 12

Number Of Ingredients 10

4 tablespoons water
3 tablespoons ketchup
3 tablespoons brown sugar
2 tablespoons vinegar
1 tablespoon lemon juice
2 tablespoons Worcestershire sauce
1 teaspoon salt
1 teaspoon dry mustard
1 teaspoon chili powder
12 chicken thighs, skin removed

Steps:

  • Preheat the oven to 500 degrees F (260 degrees C). In a small saucepan over medium heat, stir together the water, ketchup, brown sugar, vinegar, lemon juice, and Worcestershire sauce. Season with salt, mustard powder, and chili powder. Simmer the sauce for 15 minutes.
  • Place the chicken thighs into an oblong baking dish, and pour the sauce over them. Cover tightly.
  • Bake for 15 minutes in the preheated oven, then reduce the temperature to 300 degrees F (150 degrees C), and bake for one hour. Remove cover, stir and bake uncovered for 15 minutes.

Nutrition Facts : Calories 135.2 calories, Carbohydrate 5.1 g, Cholesterol 42.9 mg, Fat 7.3 g, Fiber 0.1 g, Protein 11.7 g, SaturatedFat 2 g, Sodium 305.5 mg, Sugar 4.5 g

EASY TO DO OVEN BBQ CHICKEN



Easy To Do Oven BBQ Chicken image

This is a quick and easy way to make some good barbecued chicken. The honey makes it fairly sweet. Try it with fresh steamed vegetables and some mashed potatoes.

Provided by Oshrat Abadi

Categories     Meat and Poultry Recipes     Chicken     Baked and Roasted

Yield 6

Number Of Ingredients 6

½ cup ketchup
½ cup honey
¼ cup red wine vinegar
4 cloves garlic, minced
4 tablespoons olive oil
6 cut up chicken pieces

Steps:

  • In a medium, nonreactive bowl, combine the ketchup, honey, vinegar and garlic. Mix well, cover and refrigerate for at least 1 hour.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Heat the olive oil in a large skillet over medium high heat. Add the chicken parts and saute for 2 to 3 minutes per side, just to sear the meat. Transfer chicken to a 9x13 baking dish and cover each piece well with the reserved sauce.
  • Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes, basting with the sauce every 15 minutes.

Nutrition Facts : Calories 437.9 calories, Carbohydrate 29.7 g, Cholesterol 86.3 mg, Fat 26.4 g, Fiber 0.2 g, Protein 21.9 g, SaturatedFat 6.2 g, Sodium 305 mg, Sugar 27.8 g

OVEN-BARBECUED TURKEY LEGS



Oven-Barbecued Turkey Legs image

Use our turkey leg recipe to make delicious sweet and spicy Oven-Barbecued Turkey Legs! Plus, this turkey leg recipe only requires 10 minutes of prep time.

Provided by My Food and Family

Categories     Recipes

Time 2h10m

Yield 4 servings

Number Of Ingredients 7

1/2 cup KRAFT Original Barbecue Sauce
2 Tbsp. brown sugar
1 tsp. GREY POUPON Savory Honey Mustard
1/4 tsp. ground red pepper (cayenne)
1/4 tsp. onion powder
4 turkey drumsticks (3 lb.)
1/4 tsp. ground black pepper

Steps:

  • Heat oven to 325°F.
  • Mix first 5 ingredients until blended. Remove half the sauce; refrigerate until ready to serve with the cooked turkey.
  • Season turkey with pepper; place in shallow pan.
  • Bake 2 hours or until done (165°F), turning and brushing occasionally with remaining sauce for the last hour. Serve with the reserved sauce.

Nutrition Facts : Calories 420, Fat 16 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 140 mg, Sodium 580 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 46 g

EASY NO-COOK SMOKEY BASTING BARBECUE SAUCE



Easy No-Cook Smokey Basting Barbecue Sauce image

This is a delicious basting sauce, just mix and use on chicken or ribs the last 15 minutes of grilling --- add in some minced garlic if desired.

Provided by Kittencalrecipezazz

Categories     Sauces

Time 3m

Yield 1 1/2 cups (approx)

Number Of Ingredients 6

1/2 cup ketchup
1/3 cup prepared brown mustard (use French's Bold and Spicy brown mustard for this!)
1/3 cup light molasses
1/4 cup Worcestershire sauce
1/2 teaspoon liquid smoke (or to taste)
cayenne pepper (optional and to taste)

Steps:

  • In a bowl combine all the ingredients; whisk until well blended adjusting the liquid smoke seasoning and cayenne pepper to taste.
  • Brush on meat towards the end of cooking,.

Nutrition Facts : Calories 325.3, Fat 0.4, SaturatedFat 0.1, Sodium 1368, Carbohydrate 84.9, Fiber 0.2, Sugar 64.3, Protein 1.4

BARBECUE RECIPES CHICKEN BASTING SAUCE



Barbecue Recipes Chicken Basting Sauce image

Make and share this Barbecue Recipes Chicken Basting Sauce recipe from Food.com.

Provided by JackieOhNo

Categories     Sauces

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 4

1/2 cup lemon juice
1/2 cup vegetable oil
1/2 cup Worcestershire sauce
salt & freshly ground black pepper, to taste

Steps:

  • Mix all ingredients together. This is especially good with chicken. May also be used with hamburgers or steak. Store leftover sauce in refrigerator for your next cook-out.

Nutrition Facts : Calories 724.7, Fat 72.7, SaturatedFat 9.4, Sodium 907.1, Carbohydrate 25, Fiber 0.3, Sugar 11.2, Protein 0.3

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