Easysnack Recipes

EASY SNACK

Steps:

• Turn oven onto warm (approximately 170 degrees).
• Line a cookie sheet with the pretzels.
• I used a cookie sheet with sides so that they would not slide off.
• Unwrap a Hershey Kiss and place it in the center of each pretzel and continue doing that until every pretzel has a Hershey Kiss sitting on top of it.
• Place cookie sheet in oven.
• Check them every few minutes until the Hershey Kiss gets glossy.
• This takes about 5 minutes.
• In the meantime put the M&M's in a bowl.
• When the Hershey Kiss is sufficently melted (it will still look like a kiss, but will be shiny) take the cookie sheet out of the oven.
• Take one M&M and place it on top of the Hershey Kiss and give it a little"squish".
• This pushes the chocolate into the pretzel and adheres all three pieces together.
• I used all of the colorful M&M's and ate the brown ones!
• Do this until each pretzel/kiss is topped with a M&M.
• I placed the whole cookie sheet in the refrigerator until they firmed up.
• I've also used the Hershey Hugs instead of the Hershey Kisses.
• The Hershey Hugs will melt FASTER than the Hershey Kisses, so watch carefully!
• I've also used plain M&M's instead of the peanut butter ones as well.