Eggy Bread And Bacon Recipes

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EGGY BREAD



Eggy bread image

The simplest of indulgent breakfast recipes. Serve our eggy bread by itself, with an oozy fruit compote or as part of a traditional fried breakfast

Provided by Esther Clark

Categories     Breakfast, Brunch

Time 10m

Number Of Ingredients 4

2 medium eggs
1 tbsp milk
2 slices white bread or brown bread
1 tbsp butter

Steps:

  • Lightly beat the egg in a shallow bowl along with the milk. Season with salt and black pepper.
  • Dip each slice of bread into the egg mixture, making sure it has soaked up all of the liquid. Heat a frying pan over a medium heat and add the butter. Swirl the butter around the pan and when it's beginning to foam, add the bread and fry on each side for 1 min or until golden brown. Transfer to a plate and serve with crispy bacon or fruit compote.

Nutrition Facts : Calories 376 calories, Fat 23 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 23 grams carbohydrates, Sugar 2 grams sugar, Fiber 1 grams fiber, Protein 19 grams protein, Sodium 1.21 milligram of sodium

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