OPEN-FACED SALMON SANDWICHES
I keep several cans of salmon in my pantry at all times so I never have to worry about drop-in guests. This recipe is so tasty and quick...and it doubles easily for company. -Katnee Cabeceiras, So. Prairie, Washington
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the first nine ingredients. Fold in salmon. Shape into four patties., In a large nonstick skillet coated with cooking spray, cook patties over medium heat for 4-5 minutes on each side or until lightly browned. Serve on English muffin halves with lettuce and tomato if desired.
Nutrition Facts : Calories 270 calories, Fat 10g fat (2g saturated fat), Cholesterol 99mg cholesterol, Sodium 757mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 2g fiber), Protein 26g protein. Diabetic Exchanges
OPEN FACED SALMON SANDWICH
Steps:
- Preheat the oven to 400 degrees F.
- Toast the bread for about 5 minutes then set aside to cool.
- Combine half the salmon and all the cream cheese in a blender or food processor and puree. Spread a thin layer of the cream cheese mixture on each slice of bread. Spoon the remaining spread into a piping bag fitted with a star tip, if desired.
- Top each slice of bread with smoked salmon. Using a 3-inch oval cutter cut out about 16 sandwiches. Pipe rosettes of the cream cheese mixture onto each of the sandwiches, and then press parsley around the edge of each oval of bread.
- Arrange the sandwiches on 4 plates. Garnish the sandwiches with cucumber and salmon roe and serve.
OPEN-FACE SALMON AND AVOCADO SANDWICHES
This is my version of smorrebrod, which is a Scandinavian open-faced sandwich, and translates to "buttered bread," so what's not to like? It can be topped with anything from cold cuts, pieces of meat or fish, cheese, spreads...all that good stuff. Mmm!
Provided by Molly Yeh
Time 30m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Melt a thin layer of butter in a skillet over medium heat, then add the bread and toast on both sides until golden, 2 to 4 minutes per side. Combine the sour cream, preserved lemon and a few turns of pepper in a small bowl.
- To assemble, dollop the preserved lemon sour cream all over the bread, then top with slices of avocado. Season the avocado with salt. Nestle in the slices of salmon, radishes and cornichons. Top with black pepper and crushed red pepper, if using. Sprinkle with the chives or dill and sesame seeds, then serve with the lemon wedges. Enjoy!
ELEGANT OPEN-FACED SMOKED SALMON SANDWICHES
These smoked salmon sandwiches are simple enough for even the most inexperienced cook, yet delicious and elegant enough to be served to a special someone. Serve with a good wine and a salad for a light dinner that leaves plenty of room for a decadent dessert!
Provided by Hugatunity
Categories Seafood Fish Salmon Smoked
Time 15m
Yield 2
Number Of Ingredients 8
Steps:
- Toast bread slices in a toaster until golden and crispy, 1 to 2 minutes.
- Combine butter, scallion, parsley, and garlic in a small bowl.
- Spread each piece of bread with 1/2 tablespoon of herbed butter mixture. Layer with 2 slices of smoked salmon, followed by cucumber. Top with a squeeze of lemon juice. Cut on an angle and serve immediately.
Nutrition Facts : Calories 383.4 calories, Carbohydrate 31.1 g, Cholesterol 56.3 mg, Fat 18.2 g, Fiber 2.9 g, Protein 25.3 g, SaturatedFat 8.7 g, Sodium 1303.2 mg, Sugar 3.4 g
OPEN-FACED SALMON TEA SANDWICHES
Make and share this Open-Faced Salmon Tea Sandwiches recipe from Food.com.
Provided by Brenda.
Categories Lunch/Snacks
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine sour cream, cream cheese, dill weed and lemon juice in small bowl; mix well. Chill for 1-2 hours.
- Spread sour cream mixture evenly onto bread slices.
- Top each with 2 slices cucumber and 1 piece salmon.
- Garnish with lemon peel and fresh dill.
Nutrition Facts : Calories 110.9, Fat 7.3, SaturatedFat 4, Cholesterol 20.6, Sodium 146.7, Carbohydrate 9.5, Fiber 1.1, Sugar 2.2, Protein 2.6
OPEN-FACED GRILLED SALMON SANDWICHES
In my family, we love to fish. What better reward from a day of fishing than eating what you just caught? We make salmon in several ways, but this one is the family favorite. -Stephanie Hanisak, Port Murray, New Jersey
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place fillets in an 8-in. square dish. Pour marinade over fillets; turn fish to coat. Let stand 15 minutes., Drain salmon, discarding marinade. Sprinkle salmon with pepper., Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly. Grill salmon, covered, over medium heat or broil 4 in. from heat 4-6 minutes on each side or until fish just begins to flake easily with a fork., Grill bread, covered, over medium heat 1-2 minutes on each side or until lightly toasted. Spread with tartar sauce; top with lettuce and salmon. If desired, serve with lemon wedges.
Nutrition Facts : Calories 436 calories, Fat 17g fat (3g saturated fat), Cholesterol 74mg cholesterol, Sodium 1226mg sodium, Carbohydrate 37g carbohydrate (5g sugars, Fiber 1g fiber), Protein 31g protein.
OPEN FACE SANDWICHES
Eggs are tasty and healthy but they can be fun too! Make these Open Face Sandwiches for a nutritious and delicious meal.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Yield Makes 4
Number Of Ingredients 7
Steps:
- Make egg salad: In a medium saucepan, cover eggs with water. Bring to a boil; cook, uncovered, 2 minutes. Cover pan, and remove from heat; let stand 10 minutes. Hold eggs under cold running water to stop the cooking. Peel eggs.
- Slice 2 eggs with a knife or an egg slicer. Set aside eight of the slices for eyes, and place remaining pieces in a bowl. Add unsliced eggs to bowl, and mash with a fork. Add mayonnaise, mustard, salt, and pepper; stir to combine.
- Spread a thin layer of mayonnaise over each slice of bread. Cover bread with egg salad, or layer on sliced ham. Make faces using the egg-yolk slices, egg salad, and the remaining toppings, as desired. Serve immediately.
EYE OPENING SALMON SANDWICHES
This sandwich has some kind of kick! If you add extra mayo or sour cream, you've got a great salmon dip for crackers.
Provided by Lennie
Categories Lunch/Snacks
Time 10m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- In a mixing bowl, combine the salmon, mayo, hot sauce, lemon juice, capers and chives.
- Have ready 3 slices of pumpernickel bread; place 1/3 of the salmon mixture on each slice of bread.
- Top each with a lettuce leaf, then remaining slice of bread.
- Note that a milder hot sauce can be used, but increase the amount then.
- Dark rye bread is a great substitute for the pumpernickel.
More about "eyeopeningsalmonsandwiches recipes"
OPEN-FACE SALMON DINNER SANDWICHES - SOBEYS INC.
From sobeys.com
Servings 4Total Time 20 minsEstimated Reading Time 30 secsCalories 330 per serving
6 WAYS TO MAKE NORWEGIAN OPEN FACED SANDWICHES
From wikihow.com
Views 51K
SALMON-CHIVE FINGER SANDWICHES - TEATIME MAGAZINE
From teatimemagazine.com
DANISH INSPIRED OPEN-FACED SANDWICHES - SEASONS AND SUPPERS
From seasonsandsuppers.ca
OPEN-FACED OVEN BAKED SANDWICHES - SOMEWHAT SIMPLE
From somewhatsimple.com
OPEN FACED VEGGIE SANDWICHES - JO COOKS
From jocooks.com
15 OPEN-FACED SANDWICH RECIPES TO TRY - PUREWOW
From purewow.com
EYE OPENER COCKTAIL RECIPE - DIFFORD'S GUIDE
From diffordsguide.com
OPEN FACED SANDWICHES - QUICK AND EASY LUNCH IDEAS
From thechroniclesofhome.com
10 BEST OPEN FACE SANDWICH RECIPES | YUMMLY
From yummly.com
RECIPES ARCHIVE | EYESWOON
From eye-swoon.com
EYE OF ROUND STEAK RECIPES | ALLRECIPES
From allrecipes.com
EYE HEALTHY RECIPES - OPTOMETRISTS
From optometrists.ab.ca
EASY BEAUTIFUL SMOKED SALMON SANDWICHES (AKA LOX BAGEL)
From thefedupfoodie.com
207 EASY AND TASTY OPEN SANDWICH RECIPES BY HOME COOKS
From cookpad.com
EYE OPENING SALMON SANDWICHES
10 BEST OPEN FACE CHICKEN SANDWICH RECIPES | YUMMLY
From yummly.com
OPEN-FACE EGG SANDWICHES RECIPE | EATINGWELL
From eatingwell.com
OPEN-FACED SANDWICHES: 10 RECIPES TO TEMPT AND SATISFY
From thekitchn.com
MAINS ARCHIVES - EYESWOON
From eye-swoon.com
15 FANTASTIC OPEN FACED SANDWICHES | EASY AND TASTE …
From edelweissbakeryfl.com
100 BEST OPEN FACED SANDWICHES RECIPES IDEAS - PINTEREST
From pinterest.com
EASY OPEN SANDWICHES | LOVEFOODIES
From lovefoodies.com
EYE OPENING SALMON SANDWICHES - DAIRY FREE RECIPES
From fooddiez.com
250 OPEN FACE SANDWICHES IDEAS IN 2022 | RECIPES, FOOD ... - PINTEREST
From pinterest.ca
EYE OPENING SALMON SANDWICHES RECIPE - WEBETUTORIAL
From webetutorial.com
OPEN-FACED SANDWICH RECIPES FOR EASY DINNERS - GREATIST
From greatist.com
9 DELICIOUS OPEN-FACED SANDWICHES FOR A SUPER-QUICK MEAL
From dailyburn.com
140 OPEN FACE SANDWICHES IDEAS IN 2022 | RECIPES ... - PINTEREST
From pinterest.com
9 EPIC OPEN-FACE SANDWICHES | FOOD & WINE
From foodandwine.com
OPEN-FACED OWL SANDWICHES RECIPE LIST - SALEWHALE.CA
From salewhale.ca
12 OPEN-FACED SANDWICHES TO SOLVE THE LUNCH QUESTION - KITCHN
From thekitchn.com
OPEN-FACED SALMON SALAD SANDWICHES RECIPE | MYRECIPES
From myrecipes.com
DRINK RECIPE – HOW TO MAKE THE PERFECT EYE-OPENER - ESQUIRE
From esquire.com
15 WAYS TO COOK WITH CANNED SALMON - THE SPRUCE EATS
From thespruceeats.com
OPEN-FACE EGG SANDWICH RECIPE | EATINGWELL
From eatingwell.com
SMOKED EYE OF ROUND - ROAST BEEF SANDWICHES - THE MOUNTAIN …
From themountainkitchen.com
HOW TO MAKE TRADITIONAL ENGLISH AFTERNOON TEA FINGER SANDWICHES
From teawithmum.com
FRENCH DIP EYE OF ROUND SANDWICHES - CHEF ALLI
From chefalli.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love