FAMILY FAVORITE PIZZA BOMB RECIPE
This Pizza Bomb Recipe creates bites size pillows of delicious pizza goodness. Fill them with your family's favorite toppings for a new snack favorite.
Provided by Nate
Categories Snack
Time 43m
Number Of Ingredients 9
Steps:
- Cut dough into golf ball sized pieces and flatten out. Work/cut only a few pieces at a time.
- Fill flat dough rounds with your choice of toppings. Fold dough over toppings and pinch closed.
- Brush with cheesy, garlic herb oil.
- Place bombs, pinched side down, on a greased sheet tray.*Optional* - sprinkle cornmeal on greased pan for old world flavor
- Place trays into preheated 400° oven for 14-18 minutes or until pillows are nice and golden brown.
PIZZA BOMBS RECIPE BY TASTY
Here's what you need: butter, can of biscuit dough, marinara sauce, sliced pepperoni, ball of mozzarella cheese, butter, garlic, salt, pepper, italian seasoning, shredded parmesan cheese
Provided by Tasty
Categories Appetizers
Time 30m
Yield 16 balls
Number Of Ingredients 11
Steps:
- Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper and grease with butter.
- Cut each biscuit in half. Press each half into a circle with your thumb.
- Place a small dollop of marinara sauce, 1 pepperoni, and 1 cube of mozzarella cheese in the center of each biscuit round.
- Bring the edges up and over, pressing them together and being sure to leave no gaps for the filling to leak out. Lay the pizza bombs on the prepared baking sheet.
- Combine the melted butter, garlic, salt, pepper, and Italian seasoning in a small bowl.
- Brush the butter mixture onto each pizza bomb and top with Parmesan.
- Bake for 15-20 minutes, until the bombs have nicely browned.
- Once they are cool enough to handle, serve with marinara sauce alongside.
- Enjoy!
Nutrition Facts : Calories 150 calories, Carbohydrate 12 grams, Fat 9 grams, Fiber 0 grams, Protein 4 grams, Sugar 2 grams
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