Fantabulous Dill Tuna Spread Recipes

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SKINNY DILLY TUNA SPREAD



Skinny Dilly Tuna Spread image

This low carb tuna spread mixes chunk light tuna with Laughing Cow Cheese, lemon juice, chopped cucumber and fresh dill - making the perfect topper for cucumber slices or your favorite cracker.

Provided by Peter | Simple Nourished Living

Categories     Lunch

Time 10m

Number Of Ingredients 6

1 can (5 ounces) light tuna packed in water, drained and flaked
3 wedges Laughing Cow Cheese (I used Garlic and Herb)
1/3 cup finely chopped English (or Persian) cucumber
1-2 tablespoons fresh lemon juice
1-2 tablespoons minced fresh dill
Salt and pepper, to taste

Steps:

  • In a medium mixing bowl, combine all ingredients and mix well.
  • Spread on whole grain crackers, fresh vegetables or as a sandwich filling.

Nutrition Facts : ServingSize 1 /4th recipe (about 1/4 cup), Calories 128 kcal, Carbohydrate 2.1 g, Protein 22.8 g, Fat 2.2 g, Fiber 0.3 g

TANGY TUNA DIP



Tangy Tuna Dip image

A delicious Summer dip full of taste and fragrant with aroma. Tangy and light, with lemon and lime being the star performers. Serve with fresh, crunchy veggies and crackers.

Provided by Michelle

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 35m

Yield 32

Number Of Ingredients 8

2 (8 ounce) packages cream cheese, softened
2 lemons, juiced
1 lime, juiced
½ green onion, chopped
dried dill weed to taste
salt and pepper to taste
1 (12.5 ounce) can water-packed tuna, drained and flaked
1 teaspoon olive oil

Steps:

  • In a medium bowl, mix cream cheese, lemon juice, lime juice, green onion, dill weed, salt and pepper. Blend until smooth. Mix in the tuna and olive oil. Cover and chill in the refrigerator approximately 25 minutes.

Nutrition Facts : Calories 63.6 calories, Carbohydrate 1.3 g, Cholesterol 18.4 mg, Fat 5.1 g, Fiber 0.4 g, Protein 3.7 g, SaturatedFat 3.1 g, Sodium 75 mg, Sugar 0.1 g

TUNA SALAD WITH FRESH DILL



Tuna Salad With Fresh Dill image

An easy to make tuna salad. Can be served inside of hollowed out tomatoes or papayas.

Provided by Jessica

Categories     Salad     Seafood Salad Recipes     Tuna Salad Recipes

Time 10m

Yield 5

Number Of Ingredients 8

1 (5 ounce) can tuna
¼ cup diced celery
¼ cup chopped fresh dill weed
2 tablespoons chopped fresh parsley
2 tablespoons thinly sliced green onion
2 tablespoons fat-free mayonnaise
2 tablespoons plain low-fat yogurt
½ teaspoon prepared Dijon-style mustard

Steps:

  • In a small bowl, mash tuna with juices from can. Add celery, dill, parsley, chives, mayonnaise, yogurt, and mustard; mix well.

Nutrition Facts : Calories 40.5 calories, Carbohydrate 2.3 g, Cholesterol 7.9 mg, Fat 0.3 g, Fiber 0.2 g, Protein 6.9 g, SaturatedFat 0.1 g, Sodium 78.3 mg, Sugar 1.4 g

TUNA DILL SPREAD



Tuna Dill Spread image

We like to slather crackers with this tasty tuna spread. It can be made in a jiffy.-Geraldine Grisdale, Mt. Pleasant, Michigan

Provided by Taste of Home

Categories     Appetizers     Lunch

Time 10m

Yield 5 servings.

Number Of Ingredients 7

1 can (6 ounces) tuna, drained and flaked
3 ounces cream cheese, softened
1/3 cup finely chopped seeded cucumber
2 tablespoons lemon juice
1 to 2 tablespoons minced fresh dill
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a bowl, combine all ingredients; mix well. Use as sandwich filling or spread on crackers.

Nutrition Facts : Calories 102 calories, Fat 6g fat (4g saturated fat), Cholesterol 29mg cholesterol, Sodium 402mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 10g protein.

FANTABULOUS DILL TUNA SPREAD!!!



Fantabulous Dill Tuna Spread!!! image

Provided by My Food and Family

Categories     Recipes

Time 5m

Number Of Ingredients 5

2 tubs (8 oz. each) Philadelphia Chive & Onion Cream Cheese Spread
4 cans (6 oz. each) chunk light tuna in water, drained
2-2 1/2 tablespoons dill weed to taste
1 tsp fresh ground pepper
Salt to taste (optional)

Steps:

  • Combine all ingredients in medium bowl.
  • Using a fork, mix and fold until ingredients are well blended and smooth.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

DILLED TUNA SANDWICHES



Dilled Tuna Sandwiches image

Fishing for a better-tasting tuna sandwich? Sue Gronholz of Beaver Dam, Wisconsin puts pizzazz in her tuna salad by adding dill weed, carrot and onion. "My family loves tuna salad sandwiches, and this recipe is their favorite," writes Sue.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 11

1/4 cup fat-free mayonnaise
1/4 cup reduced-fat sour cream
3/4 teaspoon dill weed
1/2 teaspoon sugar
1/8 teaspoon pepper
1/4 cup shredded carrot
1-1/2 teaspoons finely chopped onion
3 English muffins, split and toasted
6 lettuce leaves
6 slices reduced-fat process American cheese product
2 cans (6 ounces each) light water-packed tuna, drained and flaked

Steps:

  • In a bowl, combine the mayonnaise, sour cream, dill weed, sugar and pepper until smooth. Stir in the tuna, carrot and onion. Top each English muffin half with a lettuce leaf, cheese and 1/2 cup tuna mixture.

Nutrition Facts : Calories 182 calories, Fat 5g fat (3g saturated fat), Cholesterol 31mg cholesterol, Sodium 636mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 2g fiber), Protein 22g protein. Diabetic Exchanges

TUNA PATTIES WITH SOUR CREAM DILL SAUCE



Tuna Patties with Sour Cream Dill Sauce image

Looking for a classic seafood recipe for dinner? Then check out these creamy tuna patties that are made easily on a stovetop in just 15 minutes!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 15m

Yield 4

Number Of Ingredients 10

2 cans (6 ounces each) water-packed tuna, drained
3 cups corn flakes, crushed to crumbs (1 1/2 cups)
1/4 cup mayonnaise or salad dressing
2 medium green onions, sliced (2 tablespoons)
1 teaspoon yellow mustard
1 egg
1 tablespoon vegetable oil
1/4 cup sour cream
1/4 cup mayonnaise or salad dressing
1 teaspoon dried dill weed

Steps:

  • Make Sour Cream Dill Sauce.
  • Mix tuna, 1 cup of the cornflake crumbs, mayonnaise, onions, mustard and egg. Shape mixture into four 4-inch patties. Coat patties with remaining 1/2 cup cornflake crumbs, pressing lightly to coat both sides.
  • Heat oil in 10-inch nonstick skillet over medium-high heat. Cook patties in oil 2 to 3 minutes, turning once, until light golden brown. Serve with sauce.

Nutrition Facts : Calories 395, Carbohydrate 11 g, Cholesterol 105 mg, Fiber 1 g, Protein 24 g, SaturatedFat 6 g, ServingSize 1 serving, Sodium 590 mg

DILL TUNA SALAD



Dill Tuna Salad image

Although there is a lot of dill in this recipe, it's what gives it such a unique taste. Definitely let this sit for awhile before eating cause it gets better the longer it sits.

Provided by Elizabeth 5

Categories     Lunch/Snacks

Time 10m

Yield 10 serving(s)

Number Of Ingredients 10

2 (12 ounce) cans tuna, drained
1 celery rib, diced
1 small onion, diced
1/2 cup fresh dill, chopped
1 cup mayonnaise
1/4 teaspoon lemon pepper
1/4 teaspoon dry mustard
1/2 teaspoon celery salt
1/2 teaspoon kosher salt
1/4 teaspoon ground pepper

Steps:

  • Combine all of the ingredients in a large bowl and mix well. Cover and chill for atleast 2 hours before serving.

CREAMY TUNA DIP WITH DILL



Creamy Tuna Dip with Dill image

Make and share this Creamy Tuna Dip with Dill recipe from Food.com.

Provided by Gingerbear

Categories     Lunch/Snacks

Time 20m

Yield 10 serving(s)

Number Of Ingredients 10

1 (6 ounce) can tuna, drained and chunked
1 (8 ounce) package cream cheese
1/2 cup mayonnaise
2 green onions, including tops,cut into 1-inch pieces
1/2 cup sour cream
1 tablespoon dried dill weed
2 teaspoons lemon juice
1/2 teaspoon garlic salt
1/4 teaspoon white pepper
fresh raw vegetables, for dipping

Steps:

  • In food processor bowl with metal blade, place tuna, cream cheese, mayonnaise, sour cream, onions, dill, lemon juice, garlic salt and white pepper.
  • Pulse on and off until blended.
  • Pour into small bowl; chill several hours or overnight before serving with vegetables.

Nutrition Facts : Calories 127, Fat 10.9, SaturatedFat 5.9, Cholesterol 37.4, Sodium 90, Carbohydrate 1.9, Fiber 0.1, Sugar 1.2, Protein 5.7

DILLED TUNA-CUCUMBER SALAD



Dilled Tuna-Cucumber Salad image

Categories     Salad     Sandwich     Fish     Herb     Vegetable     No-Cook     Low Fat     Quick & Easy     Tuna     Dill     Bon Appétit

Yield Serves 2

Number Of Ingredients 7

1 6 1/8-ounce can water-packed white tuna, drained
1/2 cucumber, peeled, seeded, diced
2 small green onions, thinly sliced
2 tablespoons chopped fresh dill
2 tablespoons nonfat yogurt
2 tablespoons reduced-calorie mayonnaise
1/2 tablespoon Dijon mustard

Steps:

  • Combine all ingredients in small bowl. Mix well. Season generously with pepper. Serve salad chilled.

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