Fig Prosciutto And Blue Cheese Phyllo Puffs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PROSCIUTTO, FIG AND PARMESAN ROLLS



Prosciutto, Fig and Parmesan Rolls image

This quick and easy appetizer is also incredibly elegant. Just wrap a ribbon of prosciutto around a wafer of Parmesan cheese nestled against a sliver of dried fig, and drizzle with olive or truffle oil.

Provided by Mark Bittman

Categories     quick, appetizer

Time 20m

Yield 20 rolls

Number Of Ingredients 4

10 very thin slices prosciutto
About 1/4 pound Parmesan, sliced wafer thin
8 to 10 dried figs, stemmed and cut into about 3 strips each
Truffle or olive oil

Steps:

  • Cut each piece of prosciutto in half the long way; on each piece, put a slice of Parmesan and a strip of fig. Roll up the long way, pressing so meat sticks to itself. Cover with plastic wrap if not serving right away.
  • Serve within 2 hours, drizzling truffle or olive oil on top just before serving.

FIG AND PROSCIUTTO APPETIZER BITES



Fig and Prosciutto Appetizer Bites image

A simple to make yet impressive appetizer that is sure to make your guests swoon! Prosciutto, honeyed goat cheese, and fresh figs come together in each fabulous bite. When ready to serve, slice and serve with crackers.

Provided by SunnyDaysNora

Categories     Appetizers and Snacks     Wraps and Rolls

Time 2h10m

Yield 25

Number Of Ingredients 5

4 ounces honey-flavored goat cheese
3 ounces prosciutto
2 fresh figs, thinly sliced
2 leaves fresh basil, cut into thin strips
⅛ teaspoon freshly ground black pepper

Steps:

  • Place goat cheese on a sheet of plastic wrap. Top with another sheet of plastic wrap and use a rolling pin to flatten into a 4x8-inch rectangle.
  • Remove the top sheet of plastic wrap and cover goat cheese with slices of prosciutto, slightly overlapping the edges. Cover prosciutto with a new sheet of plastic wrap and flip both sheets over so the goat cheese layer is now facing up.
  • Remove top sheet of plastic wrap. Cover goat cheese evenly with figs, basil, and black pepper. Starting from the long edge, roll tightly to form a log. Wrap log in plastic wrap and refrigerate at least 2 hours.

Nutrition Facts : Calories 31.5 calories, Carbohydrate 0.7 g, Cholesterol 6.6 mg, Fat 2.4 g, Fiber 0.1 g, Protein 1.7 g, SaturatedFat 1.4 g, Sodium 89.2 mg, Sugar 0.6 g

PROSCIUTTO WRAPPED FIGS AND BLUE CHEESE



Prosciutto Wrapped Figs And Blue Cheese image

Provided by Michael Chiarello : Food Network

Categories     appetizer

Time 12m

Yield 4 servings

Number Of Ingredients 5

8 Black Mission figs
1/2 cup blue cheese, cut into cubes
8 prosciutto (thinly sliced, cut in half lengthwise)
2 tablespoons extra-virgin olive oil
Sea salt and freshly ground black pepper

Steps:

  • Preheat grill. You will need medium to high heat for grilling. The key is to crisp the prosciutto quickly and leave the blue cheese just melted with the inner part of the fig cool in temperature.
  • Cut the figs in half and place a piece of blue cheese on each fig half. Wrap the prosciutto around each fig half, covering the cheese. The ends of the prosciutto should overlap.
  • Grill each piece until the prosciutto begins to color and crisp, about 2 minutes on each side. Remove from grill, lightly drizzle with extra virgin olive oil and season with sea salt and pepper. Serve warm.

GRILLED PROSCIUTTO-WRAPPED FIGS WITH BLUE CHEESE AND PECANS



Grilled Prosciutto-Wrapped Figs with Blue Cheese and Pecans image

These delicious grilled proscuitto-wrapped figs with blue cheese and pecans are an ideal accompaniment to many kinds of wine.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 6

12 fresh black Mission figs, stems removed
2 ounces blue cheese, cut into 12 equal pieces
6 pecan halves, broken in half lengthwise
6 thin slices proscuitto, 2 to 3 ounces, cut in half lengthwise
Olive oil, for brushing
Honey, for serving

Steps:

  • Place 12 skewers (4 inches each) in water to soak for at least 10 minutes. Heat a grill pan over medium-high heat.
  • Slice the figs through the center vertically without cutting all the way through. Carefully open each fig, and place a slice of cheese and a pecan piece inside each. Gently squeeze figs to enclose the cheese. Wrap figs horizontally with a strip of proscuitto and skewer to secure. Brush the figs with oil and place on the grill. Cook, just until grill marks begin to appear, about 1 1/2 minutes. Turn and repeat with opposite side.
  • Transfer to a serving platter, and lightly drizzle with honey. Serve warm or at room temperature.

FIG, BLUE CHEESE & PROSCIUTTO PIADINA



Fig, Blue Cheese & Prosciutto Piadina image

Make and share this Fig, Blue Cheese & Prosciutto Piadina recipe from Food.com.

Provided by mortarandpestle

Categories     Lunch/Snacks

Time 10m

Yield 2 serving(s)

Number Of Ingredients 5

2 flour tortillas, 18-20cm
25 g blue cheese
50 g mozzarella cheese
2 fresh figs, sliced thinly (used dried if fresh isnt available)
2 slices prosciutto

Steps:

  • Lay 1 wrap on chopping board and spread blue cheese evenly over.
  • Sprinkle with half the mozzarella.
  • Lay fig slices even over the cheeses, then the proscuitto.
  • Sprinkle the remaining mozarella over the proscuitto and cover with the other wrap.
  • Heat a large frypan with a little oil then lay the wraps in the pan.
  • Cover and fry for 2-3 minutes on one side.
  • Gently flip and cook another 2-3 minutes.
  • Remove and cut lengthwise - serve hot.

Nutrition Facts : Calories 249.4, Fat 11.6, SaturatedFat 6.2, Cholesterol 29.1, Sodium 521.1, Carbohydrate 25.8, Fiber 2.4, Sugar 9, Protein 11.1

FRESH FIG AND PROSCIUTTO SANDWICH



Fresh Fig and Prosciutto Sandwich image

An adopted recipe! Two of my favorite foods - figs and prosciutto. Note by the original chef "I just love this bountiful sandwich it is equally good cold--just eliminate the baking. Recipe adapted from: The Silver Palate Good Times Cookbook"

Provided by Elly in Canada

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

1 baguette, cut lengthwise in half
1/2 cup best-quality olive oil
1/2 cup coarsely chopped fresh basil leaf
4 ounces thinly sliced prosciutto
8 ounces sweet gorgonzola or 8 ounces saga blue cheese, room temperature
3 fresh figs, cut lengthwise into slices (mission or green,ripe)
2 tablespoons fresh lemon juice
fresh ground black pepper, to taste

Steps:

  • Preheat oven to 350°F
  • Scoop out a bit of bread from the centre of the bread halves.
  • Mix the oil and basil in a small bowl and drizzle evenly over both bread halves.
  • Arrange the prosciutto evenly over the bottom half of the bread.
  • Gently spread the cheese over the prosciutto and top the cheese with sliced figs. Sprinkle with the lemon juice and black pepper.
  • Cover with the top half of the bread and wrap in aluminum foil, leaving the seam on top open slightly.
  • Bake until the cheese is melted and the sandwich is heated through, about 15 minutes. Cut into 8 equal pieces and serve immediately.

Nutrition Facts : Calories 780.6, Fat 46.8, SaturatedFat 15.1, Cholesterol 42.5, Sodium 1482.8, Carbohydrate 68.2, Fiber 4.7, Sugar 6.8, Protein 22.6

FIGS AND PROSCIUTTO



Figs and Prosciutto image

Sweet and delicious, figs make the perfect pairing for a thin slice of Prosciutto di Parma -- which, by the way, is nitrate-free and low in saturated fat. Get more healthy holiday recipes

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 15m

Number Of Ingredients 5

8 (about 1 ounce each) paper-thin slices prosciutto
8 fresh, ripe figs, halved lengthwise
1 tablespoon aged balsamic vinegar
Fresh thyme, for garnish
2 ounces Parmigiano Reggiano, shaved into strips with vegetable peeler

Steps:

  • Arrange prosciutto in overlapping slices on a large platter. Place figs beside prosciutto, drizzle with vinegar, and garnish with fresh thyme sprigs.
  • Sprinkle the Parmesan shavings over prosciutto and figs.

Nutrition Facts : Calories 101 g, Fat 4 g, Fiber 1 g, Protein 9 g

PROSCIUTTO AND FIG-JAM SANDWICHES



Prosciutto and Fig-Jam Sandwiches image

Categories     Bread     Side     Fig     Prosciutto     Simmer     Boil

Yield serves 4

Number Of Ingredients 11

1 large baguette or soft Italian bread loaf
Fig Jam (recipe below)
4 ounces prosciutto, thinly sliced
4 ounces Asiago cheese, thinly sliced
1 small bunch arugula, washed well and dried
Fig Jam
10 ounces dried Calimyrna figs, stemmed and cut into 1/4-inch pieces (about 1 3/4 cups)
3 tablespoons sugar
1 1/2 cups water, plus more if needed
1 tablespoon fresh lemon juice
(makes 1 3/4 cups)

Steps:

  • Cut baguette into four 5- to 6-inch-long pieces; split each piece horizontally, leaving one side intact. Spread all bread halves with fig jam; layer bottom halves with prosciutto, cheese, and arugula. Fold halves together, and serve.
  • Fig Jam
  • In a medium saucepan, combine figs with sugar and the water. Bring to a boil, stirring to dissolve sugar. Reduce heat. Cover and simmer until almost all liquid has evaporated and figs are very tender, about 20 minutes.
  • Transfer mixture to a food processor; add lemon juice. Puree until smooth (if mixture is too thick, add up to 1/4 cup additional water, a little at a time). Jam can be refrigerated up to 1 month in an airtight container.

More about "fig prosciutto and blue cheese phyllo puffs recipes"

PROSCIUTTO WRAPPED FIGS WITH BLUE CHEESE (GRILL OR AIR FRYER)
prosciutto-wrapped-figs-with-blue-cheese-grill-or-air-fryer image
2019-10-02 Instructions Divide and arrange arugula on 4 salad plates or one platter. Starting at the stem end, cut figs in half nearly through but leave the …
From skinnytaste.com
5/5 (8)
Calories 221 per serving
Category Appetizer, Lunch
  • Press 1/2 tablespoon cheese in the center then press halves back together. Wrap each fig with prosciutto half and secure with a toothpick.
  • GRILL: Preheat the grill to high heat, grill 5 minutes turning often until crisp. Remove and set aside.


PROSCIUTTO, FIG & BLUE CHEESE GRILLED CHEESE - RACHAEL …
prosciutto-fig-blue-cheese-grilled-cheese-rachael image
Heat a griddle or large cast-iron skillet over medium. Slather softened butter on one side of each slice of bread. Build sandwiches with the cheese, prosciutto, fig jam, and bread, spread-side facing out. Cook, turning once, until the bread …
From rachaelraymag.com


BEST FIG, BLUE CHEESE AND PROSCIUTTO PIZZA RECIPE
best-fig-blue-cheese-and-prosciutto-pizza image
This pizza is defined by a balance of sweet, savory and salty—provided by a classic combination of fresh figs, prosciutto and blue cheese. ... 125 simple weeknight recipes from the world's healthiest cuisine. ... Join Milk Street …
From 177milkstreet.com


FIG AND BLUE CHEESE TARTLETS - PAULA DEEN MAGAZINE
fig-and-blue-cheese-tartlets-paula-deen-magazine image
In a small bowl, stir together Fig Preserves and next 3 ingredients; spoon mixture into phyllo shells. Bake for 10 minutes. Meanwhile, in a small saucepan, cook vinegar over medium heat until reduced to ⅓ cup.
From pauladeenmagazine.com


FIG, BLUE CHEESE, & PROSCIUTTO CROISSANT SANDWICH RECIPE
fig-blue-cheese-prosciutto-croissant-sandwich image
2016-07-22 Instructions. Using a bread knife, slice the croissants in half. Place the prosciutto slices on the bottom layer of the croissant. Next top with the blue cheese, fig slices, and arugula. Place croissant top on to complete sandwich. …
From cookingwithjanica.com


10 BEST BLUE CHEESE PHYLLO RECIPES - YUMMLY
10-best-blue-cheese-phyllo-recipes-yummly image
2022-06-23 butter, swiss cheese, fillo, cream cheese, blue cheese, bacon and 1 more BBQ Chicken & Blue Cheese Hand Pies + Burnt Giveaway Culinary Cool smokey bbq sauce, olive oil, green onion, salt, crumbled blue cheese and 5 …
From yummly.com


10 BEST FIG PROSCIUTTO APPETIZER RECIPES - YUMMLY
10-best-fig-prosciutto-appetizer-recipes-yummly image
2022-06-30 prosciutto, gluten, balsamic glaze, semi soft cheese, fig, arugula and 1 more Onion & Fig Jam Crostinis with Roasted Garlic, Brie & Prosciutto Cooks with Cocktails balsamic reduction, brie, prosciutto, garlic, butter, …
From yummly.com


FIG JAM AND BLEU CHEESE FLATBREAD WITH CRISPY PROSCIUTTO
fig-jam-and-bleu-cheese-flatbread-with-crispy-prosciutto image
2019-12-17 Set out the cheeses to soften. Preheat your oven to 375° (350°convection bake). Slice your flatbread into the desired size pieces, brush lightly with olive oil, and arrange on a baking sheet lightly coated with cooking …
From beyondmeresustenance.com


FIGS WRAPPED IN PROSCIUTTO AND STUFFED WITH BLUE …
figs-wrapped-in-prosciutto-and-stuffed-with-blue image
2021-01-01 Ingredients. 8 Figs. 8 thin slices Prosciutto. 2 tbsp, crumbled Blue Cheese. Olive Oil. Directions. This is an easy peasy decadent entrée that your guests will be super impressed with when you serve it up, yet it takes little …
From arecipeblog.com


FIG, PROSCIUTTO AND BLUE CHEESE PIZZAS RECIPE - LOS …
fig-prosciutto-and-blue-cheese-pizzas-recipe-los image
2003-09-24 Remove the stems from the figs, then cut the figs into quarters. Place in a 9-by-12-inch glass baking dish. Combine the port wine, balsamic vinegar, brown sugar, rosemary, shallots and salt.
From latimes.com


PROSCIUTTO, BLUE CHEESE AND FIG JAM TWO WAYS
prosciutto-blue-cheese-and-fig-jam-two-ways image
2016-01-23 4. Blue cheese - 2-3 ounces per pizza/flatbread 5. Arugula - about 1 cup per serving 6. Good balsamic vinegar and olive oil for dressing Directions Brush crust/flatbread with olive oil. Spread fig jam on prebaked …
From inspiredbybaking.com


BLUE CHEESE & FIG APPETIZERS – PUFF PASTRY
blue-cheese-fig-appetizers-puff-pastry image
Heat the oven to 400°F. Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into a 14-inch square. Cut into 36 (2 1/4-inch) squares. Press the squares into 36 (1 3/4-inch) mini muffin-pan cups. Bake for 10 minutes or until …
From puffpastry.com


RECIPE: EASY FIG & PROSCIUTTO FLATBREADS - KITCHN
recipe-easy-fig-prosciutto-flatbreads-kitchn image
2020-01-29 Instructions. Arrange a rack in the bottom third of the oven. Place a heavy rimmed baking sheet upside down on the rack, and heat the oven to 450°F. If using dried figs, soak them in the boiling water for 20 minutes to soften. …
From thekitchn.com


PHYLLO-WRAPPED FIGS WITH PROSCIUTTO AND STILTON RECIPE

From bonappetit.com
Servings 8
Published 2002-12-01
  • Form 2 teaspoons cheese into 1-inch-long log. Place 4 dried figs around cheese and press gently to adhere.
  • Place 1 phyllo sheet on work surface (keep remaining phyllo covered with plastic wrap and damp towel).
  • Meanwhile, bring Port, balsamic vinegar, and sugar to boil in medium saucepan. Boil until mixture is reduced to...


PROSCIUTTO WRAPPED FIGS | RECIPES | KALAMAZOO OUTDOOR GOURMET
Cut the figs in half and place a piece of blue cheese on each fig half. Wrap the prosciutto around each fig half, covering the cheese. The ends of the prosciutto should overlap. Grill …
From kalamazoogourmet.com


FIG, BLUE, AND PROSCIUTTO TART - WESTON TABLE
Put the fresh and dried figs in a BOWL. Toss the garlic, salt, pepper, and rosemary in with the figs and drizzle a bit of olive oil over the bowl. Toss to evenly coat. Distribute the mixture evenly …
From westontable.com


PROSCIUTTO-WRAPPED FIGS WITH BLUE CHEESE RECIPE | MYRECIPES
If necessary, make a small slit in center of each fig. Stuff each fig with 1 piece of blue cheese and 1 almond. Wrap 1 prosciutto slice around each fig, pressing to seal. Toss wrapped figs …
From myrecipes.com


CARAMELIZED FIG SALAD WITH PROSCIUTTO AND BLUE CHEESE
2019-05-03 Preheat oven to 450 F degrees. Whisk together olive oil, balsamic, lemon, honey, shallots, thyme, salt and pepper. Add cut figs to olive oil mixture, gently toss, and let marinade …
From wavesinthekitchen.com


FIG, PROSCIUTTO AND BLUE CHEESE PHYLLO PUFFS | HOLIDAY PARTY …
Oct 8, 2012 - Recipes that are worth your time, useful kitchen how-tos and all the food facts you need to feed your body and mind. Pinterest. Today. Explore. When autocomplete results are …
From pinterest.co.uk


CHEESE FIG RECIPES | RECIPEBRIDGE RECIPE SEARCH
Fig, Prosciutto and Blue Cheese Phyllo Puffs - The Huffington Post. View Recipe. Login to Save. Fig And Goat Cheese Panini. Fig and Goat Cheese Panini - The Huffington Post. ...
From recipebridge.com


PHYLLO BAKED BRIE WITH PROSCIUTTO AND FIG JAM - TASTEABROAD
2021-05-21 Place 2 tablespoons of butter in a ramekin and place in the oven to melt. Start with placing slices of prosciutto in a circular shape, or like a flower, on a cutting board. Place your …
From tasteabroad.com


CROSTINI WITH FIG & PROSCIUTTO - PASS ME SOME TASTY
2016-11-13 Instructions. Preheat griddler to 400 F degrees. Generously brush bread slices with olive oil and lay face down on the griddler for 10 minutes, or until lightly toasted and slightly …
From passmesometasty.com


BLUE CHEESE, FIG & PROSCIUTTO GRILLED CHEESE - SOMETHING ABOUT …
2022-02-11 On top of the slices, spread fig jam then top with gorgonzola. Add 2 slices crispy prosciutto per sandwich then top with gruyere. Add the second slice of bread on top butter …
From somethingaboutsandwiches.com


PUFF PASTRY FIG FLATBREAD WITH BLUE CHEESE - FAMILYSTYLE FOOD
2018-09-03 Ingredients 1 sheet, 12-14-ounce puff pastry dough (defrosted according to package directions) 1 tablespoon extra-virgin olive oil 1 small red onion, thinly sliced ⅓ cup grated …
From familystylefood.com


PROSCIUTTO AND CHEESE PUFF PASTRY PINWHEELS RECIPE
2022-02-14 Slice the roll: Use a serrated knife to slice the roll into 24 pinwheels, about 1/2-inch wide. Arrange 12 pinwheels on each prepared baking sheet cut side-up, at least 1 1/2 inches …
From simplyrecipes.com


PHYLLO PUFFS RECIPES | RECIPEBRIDGE RECIPE SEARCH
Phyllo Puffs Recipes containing ingredients apples, blue cheese, bread crumbs, brie, butter, chanterelle mushrooms, chicken broth, chives, cloves, cooking sherr ... Fig, Prosciutto and …
From recipebridge.com


FIG AND BLUE CHEESE PHYLLO BITES - TASTE LOVE AND NOURISH
2014-09-04 4 ounces blue cheese, crumbled. honey. Wash and gently pat dry the figs. Trim their stalks and set aside. Preheat your oven to 375 degrees. Line a baking sheet with …
From tasteloveandnourish.com


ROASTED FIG, BLUE CHEESE AND PROSCIUTTO TARTINES
2014-08-25 Remove and spread blue cheese on bread, once once per slice. Lay prosciutto over cheese, and top with figs. Place under the broiler for another one to two minutes until figs …
From cookingforkeeps.com


PROSCIUTTO, FIG AND GOAT CHEESE TARTS | A WELL-SEASONED KITCHEN®
Remove 1 sheet of puff pastry from refrigerator. On a lightly floured surface, roll puff pastry into a 12-inch square. Cut into 2-inch squares. Press pastry into small mini-muffin pans and prick …
From seasonedkitchen.com


BAKED PROSCIUTTO WRAPPED FIGS WITH CHEESE + HOW TO VIDEO
2018-09-04 Instructions. Preheat the oven to 400 degrees F. Snip the hard stems off the figs. If you have small figs, make a vertical slice through the middle, without cutting all the way …
From heartbeetkitchen.com


ROAST FIG TARTINES WITH BLUE CHEESE, PROSCIUTTO & HONEY RECIPE
2021-03-19 Instructions. Preheat the oven to 180C / 350F. Cut the figs through the top and about halfway down in a crisscross. Drizzle a few drops of olive oil and balsamic into the …
From drizzleanddip.com


ROAST FIG TARTINES WITH BLUE CHEESE, PROSCIUTTO & HONEY RECIPE
2021-03-19 Instructions. Preheat the oven to 180C / 350F. Cut the figs through the top and about halfway down in a crisscross. Drizzle a few drops of olive oil and balsamic into the …
From drizzleanddip.com


FIG BROCHETTES WITH ORIGINAL BLUE & PROSCIUTTO – POINT REYES …
Preheat charcoal or gas grill. Skewer figs, about 3-5 halves per skewer. Cook figs, flesh side down, on grill just until flesh becomes caramelized. Remove from heat and place on serving …
From pointreyescheese.com


FIGS WITH BLUE CHEESE AND PROSCIUTTO - 9KITCHEN
Place a spoonful of cheese in the cut and press figs together. For large figs, wrap in prosciutto. For small figs, cut prosciutto in half lengthways and wrap each half around a fig. Place figs in …
From kitchen.nine.com.au


CHEESE AND PROSCIUTTO PHYLLO ROLLS - MOMMY'S HOME COOKING
2015-06-17 Preheat oven to 325 ° F. Line a baking sheet with parchment paper. Set aside. Wrap mozzarella sticks with slices of prosciutto. Reserve. Carefully place phyllo sheets on a flat …
From mommyshomecooking.com


BACON & GOAT CHEESE PHYLLO CUPS WITH FIG JAM - BEST APPETIZERS
2022-01-21 Preheat oven to 350°F. Set out phyllo cups on baking sheet. Fill each phyllo cup with a teaspoon-sized amount of goat cheese. Bake phyllo cups for 10 minutes, or until goat …
From bestappetizers.com


PROSCIUTTO WRAPPED FIGS WITH BLUE CHEESE RECIPE - RECIPES.NET
2022-03-21 Starting at the stem end, cut the figs in half, nearly through but leave the blossom end in tact. Press ½ tablespoon of blue cheese in the center of the fig, then press the halves …
From recipes.net


Related Search