Filipino Kamatis Recipes

FILIPINO KAMATIS

Filipino Kamatis image

Make and share this Filipino Kamatis recipe from Food.com.

Provided by Mebriella

Categories Filipino

Time 10m

Yield 4-6 , 4-6 serving(s)

Number Of Ingredients 6

Ingredients

2 large tomatoes, chopped
1 tablespoon dried chopped onion
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon pepper
1/16 teaspoon Accent seasoning

Steps:

Mix all ingredients well.
Marinate in refrigerator for a minimum of 2 hours before serving.

Nutrition Facts : Calories 20.3, Fat 0.2, Sodium 295.8, Carbohydrate 4.4, Fiber 1.2, Sugar 2.5, Protein 1

FILIPINO ITLOG NA MAALAT AT KAMATIS (EGG AND TOMATO SALAD)

Filipino Itlog Na Maalat at Kamatis (Egg and Tomato Salad) image

This recipe has been passed to me from my Filipino mother. It's a filipino egg and tomato salad. I eat it with plain rice but can also be eaten with fried fish and spam / salted pork. It's traditionally made with salted duck eggs but I use regular hard boiled eggs.

Provided by Mebriella

Categories Vegetable

Time 2h

Yield 4-6 , 4-6 serving(s)

Number Of Ingredients 6

Ingredients

6 -8 hard-boiled eggs, chopped
2 large tomatoes, largely chopped
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/4 teaspoon pepper
1/16 teaspoon Accent seasoning

Steps:

Mix all ingredients well. I like to mix mine where the yolks have dissolved and forms a nice cream to the salad.
Place in refrigerator for 2 hours or longer.
Serve cold with hot rice.

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