FISH PIE EN CROUTE
A simple twist on two old favourites.
Provided by simonob88
Time 35m
Yield Serves 4
Number Of Ingredients 12
Steps:
- Preheat the oven to 220C/fan 200C/gas 7. Bring a pan of salted water to the boil and add the sliced potatoes to it, boil for 15 mins or until soft. Mash the potatoes (using a ricer if you have one) and add the butter, chives, salt and pepper and lemon zest, stir thoroughly. Blanch the carrots and add them in along with the petit pois and sweetcorn.
- Lay out a sheet of filo pastry on a baking tray, place the salmon fillet in the centre and spoon the mash on top of it. Fold the sides of the pastry over the filling as far as they will go, lightly brush with oil and place another sheet over the top, folding it over as you go to create a wave like pattern. Repeat using all the pastry sheets.
- Brush the top layer of pastry with the beaten egg and place the en croute in the oven for 20 minutes, turning around halfway through. Serve with green beans and parsley.
EASY FISH PIE
Living by the sea, we try to eat fish often and this hearty meal is an easy way to enjoy a little bit of what you fancy! This fish pie is good enough for a dinner party and the kids love it, too. Serve with a green salad or green steamed vegetables like broccoli.
Provided by CharlieB
Categories Seafood Fish Tilapia
Time 2h35m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Cut a small slit in each potato and place onto a baking sheet.
- Bake in the preheated oven until potatoes are easily pierced with a fork, about 1 hour 10 minutes.
- While the potatoes are baking, melt 4 tablespoons butter in a skillet over medium heat; stir in onion. Cook and stir until onion has softened and turned translucent, about 5 minutes. Mix in Cheddar cheese, cream, mustard, and lemon juice. Season with salt and pepper. Cook, stirring frequently, until sauce is warm and Cheddar has melted, 3 to 5 minutes. Remove from heat.
- Place white fish and shrimp in a 3 1/2-quart oven-proof baking dish. Pour cheese sauce over the fish; stir until well combined.
- Scoop the flesh out of the baked potatoes and place in a large bowl; discard the skins. Add 4 tablespoons butter and season with salt and pepper. Mash with a fork until butter has melted and potatoes are smooth. Spread the mashed potatoes evenly over the top of the fish.
- Bake until sauce is bubbling and potato topping is golden brown, about 55 minutes.
Nutrition Facts : Calories 528.8 calories, Carbohydrate 31.7 g, Cholesterol 171.8 mg, Fat 31.2 g, Fiber 3.9 g, Protein 30.7 g, SaturatedFat 17.1 g, Sodium 401.4 mg, Sugar 2.3 g
SEAFOOD EN CROUTE
I'm a busy mom with little time to spend in the kitchen. So when I'm given a recipe like this that's impressive, easy and tasty, I know I have a winner!
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- On a lightly floured surface, roll each pastry sheet into a 12x10-in. rectangle. Cut each sheet into four 6x5-in. rectangles. Place a salmon fillet in the center of four rectangles., In a small bowl, combine the scallops, cream, onions, parsley, dill, salt and pepper. In another bowl, beat egg white on medium speed until soft peaks form; fold into scallop mixture. Spoon about 1/2 cup over each salmon fillet. , Top each with a pastry rectangle and crimp to seal. With a small sharp knife, cut several slits in the top. Place in a greased 15x10x1-in. baking pan; brush with egg. Bake at 400° for 20-25 minutes or until a thermometer reads 160°.
Nutrition Facts : Calories 1053 calories, Fat 60g fat (16g saturated fat), Cholesterol 199mg cholesterol, Sodium 782mg sodium, Carbohydrate 72g carbohydrate (1g sugars, Fiber 9g fiber), Protein 55g protein.
TRADITIONAL BRITISH FISH PIE
A rendering of the classic British fish pie. This is a very tasty fish pie without the 'tweaks' of some newer versions; it was traditionally a relatively simple dish.
Provided by Al G
Categories World Cuisine Recipes European UK and Ireland English
Time 1h40m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and let cool.
- Combine milk, bay leaf, and nutmeg in a large pan and bring to a gentle simmer over medium-low heat. Add cod and poach until flaky, about 5 minutes. Use a slotted spoon to transfer cod onto a plate; reserve poaching liquid. Use a fork to flake fish into bite-sized pieces.
- Mash potatoes in a large bowl. Mix in 3 tablespoons butter and 2 tablespoons poaching liquid until potatoes are fairly stiff and not too runny.
- Heat 1 tablespoon butter in a skillet over medium heat and stir in leek. Cook and stir until softened and translucent, about 5 minutes. Set aside.
- Melt remaining 1/4 cup butter over medium heat in a large, deep skillet until it just stops bubbling. Add flour and stir roux continuously for 1 minute. Slowly pour in remaining poaching liquid, stirring continuously, to make base of sauce. Add 1/2 the sharp Cheddar cheese and stir until melted. Fold in flaked cod, leek, and peas. Season with salt and pepper.
- Place fish mixture in an oven-proof dish; press boiled eggs gently into the filling across the surface. Cover with a thick layer of mashed potatoes. Sprinkle with remaining Cheddar cheese.
- Bake in the preheated oven until top is starting to brown, about 30 minutes. Serve immediately.
Nutrition Facts : Calories 504.1 calories, Carbohydrate 40.4 g, Cholesterol 165 mg, Fat 25.9 g, Fiber 4.9 g, Protein 28 g, SaturatedFat 15.5 g, Sodium 393.7 mg, Sugar 7.3 g
SALMON POT PIE / EN CROUTE (SORT OF!)
I like to have a good amount of fish in my diet, but my other half isn't much of a fish eater except for salmon, which he tolerates. I get sick and tired of having the same ol' salmon dish all the time though (grilled with lemon, herbs, chilli, etc.) and as we both love anything with pastry I thought I'd have a go at a salmon pastry pie one day. This is the result...
Provided by Wendy-Bob
Categories Savory Pies
Time 50m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Please note that I use two seperate 1 pint dishes for this recipe, but I can't see why it wouldn't work just as well in one big dish.
- Pre-heat oven to 190c.
- Steam the spinach leaves until they wilt and saute off the onion for about 5 minutes or until softened.
- Make up the white sauce while the spinach and onion are cooking - I make it from scratch as it's so easy. I do it from memory but it's about 1tbsp butter (melted) mixed with the same amount of flour to make a roux, then 1/2pt or so of milk added gradually over the heat, and stir til it thickens nicely. Add the lemon and garlic pepper to the sauce towards the end if you're going to add it.
- Layer the sauce with the onion, spinach, salmon and mushrooms in your dish(es).
- If your pastry's not pre-rolled, roll it out and place it on top of the salmon, etc. I like to tuck it in down the sides because I'm too lazy to cut it to size. Either prick the surface with a fork or score out some lines along the top.
- Brush the pastry with either egg or milk and bake in the oven at 190c for approx 30 minutes.
- NB. My oven is a bit nuts, so you may well need to adjust the time/setting.
Nutrition Facts : Calories 953.9, Fat 49.5, SaturatedFat 11.5, Cholesterol 165.4, Sodium 504.9, Carbohydrate 51.3, Fiber 3.5, Sugar 3, Protein 73.9
More about "fish pie en croute recipes"
LUXURY FISH PIE - EVERYDAY RECIPES FOR EVERYDAY COOKS
From everydaycooks.co.uk
BRITISH FISH PIE • CURIOUS CUISINIERE - CULTURAL RECIPES
From curiouscuisiniere.com
10 BEST FISH IN PHYLLO PASTRY RECIPES - YUMMLY
From yummly.com
FISH PIE EN CROUTE
From crecipe.com
MEATLOAF EN CROûTE | RICARDO
From ricardocuisine.com
SALMON WELLINGTON – EASY RECIPE WITH STEP-BY-STEP VIDEO – WELL …
From wellplated.com
FISH PIE - COOKIDOO® – THE OFFICIAL THERMOMIX® RECIPE PLATFORM
From cookidoo.international
FISH PIE RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
FISH EN CROUTE WITH LEMON BUTTER SAUCE | EMERILS.COM
From emerils.com
10 BEST FISH EN CROUTE PUFF PASTRY RECIPES - FOOD NEWS
From foodnewsnews.com
10 BEST FISH EN CROUTE PUFF PASTRY RECIPES | YUMMLY
From yummly.com
FISH PIE | FOOD&WINE
From foodandwine.ie
LUXURY FISH PIE | EVERYDAY COOKS | RECIPE | SALMON EN CROUTE, FISH ...
From pinterest.co.uk
FISH COULIBIAC RECIPE - NEW RECIPES - 2022
From ng.khonj.org
INDIVIDUAL SALMON EN CROûTE - BRADLEY'S FISH IN 2021 | SALMON EN …
From pinterest.ca
FISH PIE EN CROUTE - CRECIPE.COM
From crecipe.com
FISH PIE WITH CAULIFLOWER MASH - COOKIDOO® – THE OFFICIAL …
From cookidoo.ca
FISH PIE (FOR EASTER!) | RECIPETIN EATS
From recipetineats.com
EASY SALMON EN CROûTE | JAMIE OLIVER RECIPES
From jamieoliver.com
FISH PIE – PALATABLE PASTIME PALATABLE PASTIME
From palatablepastime.com
CREAMY FISH PIE WITH CHEESY MASH - NICKY'S KITCHEN SANCTUARY
From kitchensanctuary.com
FISH PIE RECIPE - KEEF COOKS
From keefcooks.com
PATE EN CROUTE | ALICES KITCHEN - DONUTS
From alices.kitchen
10 BEST FISH EN CROUTE PUFF PASTRY RECIPES | YUMMLY
From yummly.co.uk
FISH PIE WITH WATERCRESS SAUCE | DINNER RECIPES | GOODTOKNOW
From goodto.com
PATé EN CROUTE RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
QUICK & EASY FISH PIE RECIPE - AUSTRALIAN EGGS
From australianeggs.org.au
EN CROUTE: THE FRENCH TERM FOR ANYTHING BAKED IN PASTRY
From thespruceeats.com
SALMON EN CROUTE RECIPE - AN EASY RESTAURANT-QUALITY DISH AT HOME
From healthyrecipes101.com
EASY FISH PIE WITH CHEESY MASH - THE EASIEST FISH PIE ... - TAMING …
From tamingtwins.com
SALMON COULIBIAC | RECIPES | DELIA ONLINE
From deliaonline.com
JAMIE OLIVER FISH PIE RECIPE | JAMIE OLIVER RECIPES
From jamieoliver.com
MARY BERRY'S SALMON EN CROûTE WITH RED PESTO RECIPE
From foodnewsnews.com
PUFF PASTRY FISH PIE | DINNER RECIPES | GOODTOKNOW
From goodto.com
FISH FILLET EN CROUTE | RECIPESTY
From recipesty.com
FISH PIE RECIPES - BBC FOOD
From bbc.co.uk
40 BEST SALMON EN CROUTE IDEAS | SALMON EN CROUTE, SALMON …
From pinterest.ca
FISH FILLET EN CROUTE - FISH - WORLDRECIPES.ORG
From worldrecipes.org
14 BEST FISH RECIPES | HMR | FISH PIE, BEST FISH RECIPES, FISH RECIPES
From pinterest.com
FISH PIE WITH MASHED POTATO TOPPING - COOKIDOO
From cookidoo.ca
FISH PIE RECIPES | NEW IDEA FOOD
From newideafood.com.au
SALMON EN CROUTE | ALLRECIPES.COOKING
From allrecipes.cooking
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love