Fresh Lime Daiquiri Recipes

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FRESH LIME DAIQUIRI



Fresh Lime Daiquiri image

This version of the famous Cuban Daiquiri uses fresh lime juice. Posted in response for a recipe request.

Provided by Miss Annie

Categories     Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 4

1 1/2 fluid ounces white rum
1 fluid ounce fresh lime juice
1/2 fluid ounce sugar syrup
lime peel (to garnish)

Steps:

  • Shake well with ice and strain into a cocktail glass or champagne flute.
  • Tie the peel into a knot, drop into the drink and serve immediately.
  • For a drier, version, omit the sugar syrup.

FRESH LIME DAIQUIRI



Fresh Lime Daiquiri image

Provided by Ina Garten

Categories     beverage

Yield 12 servings

Number Of Ingredients 3

2 cups dark rum
1 1/2 cups freshly squeezed lime juice
2/3 cup sugar syrup (see note)

Steps:

  • Combine the rum, lime juice and syrup. Fill a cocktail shaker halfway with ice and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into frosted martini glasses. Serve ice cold.

MY FATHER'S LIME DAIQUIRI



My Father's Lime Daiquiri image

My father used to make this refreshing beverage since I can remember and...let me drink it! It is a favorite of everyone in my family and of every one who has tried it!

Provided by DWGONZALE

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 10m

Yield 4

Number Of Ingredients 5

3 limes, juiced
½ cup white sugar
10 fluid ounces white rum
4 maraschino cherries
6 cups ice cubes

Steps:

  • In a blender combine lime juice, sugar and rum. Blend and add ice one cube at a time until mixture is thick and smooth. Pour into 4 glasses and garnish with maraschino cherries.

Nutrition Facts : Calories 257.3 calories, Carbohydrate 25 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 10.5 mg, Sugar 25 g

FROZEN LIME DAIQUIRI



Frozen Lime Daiquiri image

You can make this a banana daiquiri simply by adding a banana!

Provided by Bea Gassman

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 6

Number Of Ingredients 3

1 (12 fluid ounce) can frozen limeade concentrate
12 fluid ounces rum
1 tray ice cubes

Steps:

  • In a blender, combine limeade concentrate, rum and ice cubes. Blend until smooth. Pour into glasses and serve immediately.

Nutrition Facts : Calories 308.3 calories, Carbohydrate 45.4 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 2.2 mg, Sugar 43.7 g

DAIQUIRI



Daiquiri image

The elegant Cuban combo of lime and rum has nothing to do with the syrupy slush you'll find at swim-up bars.

Provided by Chiltern Firehouse, London

Yield 1 cocktail

Number Of Ingredients 5

1 bar spoon (or 1 teaspoon) superfine sugar
1 3/4 ounces white rum
3/4 ounce fresh lime juice
1/2 ounce simple syrup
1 lime

Steps:

  • Combine 1 bar spoon (or 1 teaspoon) superfine sugar, 1/2 ounce simple syrup, 3/4 ounce fresh lime juice, and 1 3/4 ounces white rum in a cocktail shaker; stir until sugar dissolves, about 20 seconds. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds. Place a large ice cube in a coupe glass; strain cocktail through a Hawthorne strainer or a slotted spoon into glass.
  • Using a small serrated knife, remove a 1" strip of peel from a lime (some white pith is okay); it should be stiff enough to provide some resistance when bent. Twist over drink to express oils; discard. Garnish with a lime twist.

DAIQUIRI



Daiquiri image

Fresh lime juice is an absolute must in this classic sour cocktail -- avoid using the packaged or bottled kind.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 5m

Yield Makes 1 drink

Number Of Ingredients 4

1 cup ice
1/2 cup fresh lime juice, plus thinly sliced lime wheel for serving
3 ounces white rum
1 tablespoon sugar, or to taste

Steps:

  • Combine ice, lime juice, rum, and sugar in a blender and blend at high speed until mixture is frothy. Pour into a coupe glass; serve, garnished with lime wheel.

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