Frozen Irish Cream Recipes
FROZEN IRISH CREAM
A quick and easy treat! This yummy frozen coffee drink is for adults only. I discovered this by accident after making original Irish cream on St. Patrick's Day! Top with whipped cream and chocolate syrup if desired.
Provided by Diane Cullum
Categories Drinks Recipes Coffee Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Blend ice cubes, coffee, and Irish cream in a blender until smooth and creamy.
Nutrition Facts : Calories 330.7 calories, Carbohydrate 41.2 g, Fat 0.3 g, Protein 0.1 g, Sodium 7.8 mg, Sugar 37.6 g
FROZEN IRISH COFFEE
Steps:
- 1. Place all ingredients into the Vitamix container in the order listed and secure lid.
- 2. Select Variable 1.
- 3. Turn machine on and slowly increase speed to Variable 10, then to High.
- 4. Blend for 30 seconds or until desired consistency is reached. Serve immediately.
FROZEN IRISH COFFEE
This drink is inspired by the frozen Irish coffee served at Molly's at the Market in the French Quarter of New Orleans, where it's served from a frozen daiquiri machine. Freezing milk in an ice cube tray gives you a similar creamy consistency to the version at Molly's, which contains no ice. Brandy provides a mellower flavor than Irish whiskey, but feel free to substitute whiskey for the brandy if you prefer.
Provided by Sara Bonisteel
Categories cocktails, dessert
Time 5m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Add ice cream, frozen milk cubes, chilled coffee, brandy and coffee liqueur to a blender. Combine on high until the ice is crushed and the drink is smooth. (It will have the consistency of a thin milkshake.)
- Divide between highball glasses and swirl 1/8 teaspoon coffee grounds on the top of each drink.
IRISH CREAM PUDDING SHOTS RECIPE - (4/5)
Provided by á-48944
Number Of Ingredients 4
Steps:
- Whisk together the milk, liquor, and instant pudding in a bowl until combined. Add cool whip a little at a time with whisk. Spoon the pudding mixture into shot glasses, disposable party shot cups or 1 or 2 ounce cups with lids. Place in freezer for at least 2 hours.
IRISH CREAM FROZEN YOGURT
Make and share this Irish Cream Frozen Yogurt recipe from Food.com.
Provided by Chilicat
Categories Frozen Desserts
Time 35m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In small saucepan, combine 2 tablespoons water and gelatin: let stand 1 minute. Stir over low heat until gelatin dissolves; set aside.
- In med saucepan, combine chocolate, milk, corn syrup and sugar. Cook and whisk over low heat until mixture is smooth. Stir in dissolved gelatin mixture; cool.
- Add Irish Cream and yogurt. Beat egg white, 1/3 cup water and non-fat dry milk until stiff but not dry. Fold into yogurt mixture.
- Freeze in ice-cream maker according to manufacturer's directions.
Nutrition Facts : Calories 235.7, Fat 9.7, SaturatedFat 6, Cholesterol 9.8, Sodium 107.2, Carbohydrate 33, Fiber 2.4, Sugar 21.8, Protein 8.6
FROZEN IRISH COFFEE
Make and share this Frozen Irish Coffee recipe from Food.com.
Provided by Oolala
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients, except whipped cream, in a blender until smooth.
- Pour into a mug and top with whipped cream.
Nutrition Facts : Calories 285.8, Fat 16.6, SaturatedFat 10.3, Cholesterol 61.2, Sodium 21, Carbohydrate 12.6, Sugar 11.4, Protein 0.9
FROZEN IRISH COFFEE RECIPE BY TASTY
Here's what you need: strong black coffee, sweetened cream, irish whiskey, chocolate
Provided by Allex Tarr
Categories Desserts
Yield 2 servings
Number Of Ingredients 4
Steps:
- Pour coffee into ice molds and freeze.
- Pour sweetened cream into ice molds and freeze.
- Whip the remaining sweetened cream and set aside.
- Take 4 cubes of frozen coffee and place in a blender, add 1.5 oz whiskey and blend until foamy.
- Add 2 cubes of frozen sweetened cream and 1 tablespoon of chocolate, blend.
- Top with whip cream and drizzle with more chocolate.
- Enjoy!
Nutrition Facts : Calories 824 calories, Carbohydrate 37 grams, Fat 68 grams, Fiber 1 gram, Protein 8 grams, Sugar 33 grams
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