Fruit Wassail Recipes

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WASSAIL



Wassail image

Wassail is a tasty drink made with apple cider, fruit juice, and mulling spices. Make this hot cider recipe in the crockpot or on the stove!

Provided by Donna Elick

Categories     Drink

Time 2h5m

Number Of Ingredients 10

1 gallon apple cider (I use Musselman's)
4 cups no pulp orange juice
46 ounces 100% pineapple juice
1 cup fresh lemon juice
1 cup packed brown sugar
12 whole cloves
10 whole cinnamon sticks
1 granny smith apple (washed, cored and quartered)
1 Honeycrisp apple (washed, cored and quartered)
1 navel orange ((washed, cored and quartered))

Steps:

  • Combine liquid ingredients in a large stock pot. Stir in brown sugar, whole cloves and cinnamon sticks.
  • Top with cut fruit, keeping the rinds and peels facing up towards the surface of the liquid.
  • Heat on medium until boiling, and then reduce to simmer. Simmer for 1-2 hours.
  • Remove fruit, cinnamon sticks and cloves. You can strain the wassail through a sieve if you prefer.
  • Ladle into heat-safe mugs, top with garnish and enjoy.

Nutrition Facts : ServingSize 1, Calories 172 kcal, Fat 1 g, SaturatedFat 1 g, Carbohydrate 43 g, Sugar 35 g, Fiber 2 g, Protein 1 g, Sodium 11 mg

GRANDMA'S WASSAIL



Grandma's Wassail image

An easy recipe for the traditional holiday drink. If you don't have a tea ball, place spice mixture on a small piece of cheesecloth and tie with a string, forming a small pouch.

Provided by Sara P

Categories     World Cuisine Recipes     European     UK and Ireland     English

Time 25m

Yield 36

Number Of Ingredients 7

2 gallons apple cider
2 cups fresh orange juice
1 cup lemon juice
1 cup pineapple juice
1 cup white sugar
1 teaspoon whole cloves
1 cinnamon stick, broken into pieces

Steps:

  • Mix apple cider, orange juice, lemon juice, pineapple juice, and sugar together in a large pot over medium-low heat.
  • Place cloves and cinnamon in a tea ball; add ball to the apple cider mixture. Simmer mixture until warmed through, about 15 minutes. Serve from pot with large ladle.

Nutrition Facts : Calories 151 calories, Carbohydrate 37.9 g, Fiber 0.1 g, Protein 0.2 g, Sodium 25 mg, Sugar 33 g

CITRUS WASSAIL



Citrus Wassail image

I found this healthy wassail recipe in a cookbook. My daughter first prepared it to go with our day-after-Thanksgiving leftovers meal, and everyone loved it! -Julie Williquette, Hartselle, Alabama

Provided by Taste of Home

Time 25m

Yield 13 servings (about 3 quarts).

Number Of Ingredients 7

8 cups unsweetened apple juice
2 cups unsweetened pineapple juice
2 cups orange juice
1/2 cup lemon juice
1/4 cup sugar
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves

Steps:

  • In a Dutch oven, combine all of the ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes. Serve warm.

Nutrition Facts : Calories 128 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 32g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

WASSAIL PUNCH



Wassail Punch image

Cloves and cinnamon dress up a blend of fruit juices for special occasions.-Dorothy Anderson, Ottawa, Kansas

Provided by Taste of Home

Time 25m

Yield about 3-1/2 quarts.

Number Of Ingredients 8

2 quarts apple cider
2 cups orange juice
2 cups pineapple juice
1/2 cup sugar
1/2 cup lemon juice
12 whole cloves
4 cinnamon sticks (3 to 4 inches)
Optional: orange slices and cranberries

Steps:

  • In a large Dutch oven, bring the first seven ingredients to a boil. Reduce heat; simmer, uncovered, until flavors are blended, 10-15 minutes. , Strain and discard cinnamon and cloves. If desired, garnish with orange slices and cranberries. Serve warm.

Nutrition Facts : Calories 134 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 34g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.

WASSAIL



Wassail image

Categories     Fruit Juice     Liqueur     Alcoholic     Christmas     Christmas Eve     Gourmet     Drink

Yield Serves 8

Number Of Ingredients 10

2 (3-inch) cinnamon sticks plus 8 for garnish
10 whole allspice
8 whole cloves
1 qt cranberry juice cocktail
1 qt apple cider
2 tablespoons sugar
1 Granny Smith apple
1 cup Calvados or apple liqueur
Special Equipment
a 6- by 4-inch piece of cheesecloth; kitchen string

Steps:

  • Wrap 2 cinnamon sticks, allspice, and cloves in cheesecloth and tie with string. Simmer cranberry juice, cider, sugar, and spice bag in a 5-quart heavy pot, uncovered, skimming froth occasionally, 10 minutes.
  • Halve apple and cut into 1/4-inch-thick slices. Add apple slices and Calvados to cider mixture and simmer 2 minutes (slices will remain crisp). Serve hot and garnish with cinnamon sticks.

CROCK-POT 6 FRUIT WASSAIL



Crock-Pot 6 Fruit Wassail image

Make and share this Crock-Pot 6 Fruit Wassail recipe from Food.com.

Provided by Salt Lake Meal Swap

Categories     Punch Beverage

Time 40m

Yield 16 serving(s)

Number Of Ingredients 10

1 (12 ounce) can apple juice concentrate
1/8 cup lemonade concentrate
0.5 (12 ounce) can orange juice concentrate
1/8 cup frozen limeade concentrate
0.5 (12 ounce) can cranberry juice concentrate
0.5 (12 ounce) can pineapple juice concentrate
8 1/4 cups water
1/4 cup sugar
2 teaspoons pumpkin pie spice
1/2 teaspoon ground cloves or 3/4 teaspoon whole cloves

Steps:

  • In a Dutch oven, combine all of the ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes. Serve warm.
  • Sing the Wassailing song :).
  • http://christmassongbook.net/s7256.asp.

Nutrition Facts : Calories 119.8, Fat 0.2, Sodium 9.3, Carbohydrate 29.8, Fiber 0.3, Sugar 27.9, Protein 0.6

WASSAIL



Wassail image

This non-alcoholic apple cider punch simmered with honey, pineapple juice, and lemon juice and flavored with clove-spiced oranges is perfect for the holidays or any fall gathering.

Provided by chefcatie

Categories     World Cuisine Recipes     European     UK and Ireland     English

Time 40m

Yield 18

Number Of Ingredients 10

3 oranges
3 tablespoons whole cloves, or as needed
water as needed
3 quarts apple cider
2 (3 inch) cinnamon sticks
5 cups pineapple juice
½ cup honey
⅓ cup lemon juice
2 teaspoons lemon zest
½ teaspoon ground nutmeg

Steps:

  • Preheat the oven to 300 degrees F (150 degrees C).
  • Stud oranges with whole cloves and place in a baking pan. Add water to cover bottom of the pan.
  • Bake in the preheated oven until oranges have softened, about 30 minutes.
  • Meanwhile, place apple cider and cinnamon sticks into a large saucepan; bring to a boil. Simmer, covered, for 5 minutes. Remove lid and add pineapple juice, honey, lemon juice, lemon zest, and ground nutmeg. Return to a simmer and cook for 5 more minutes.
  • Pour into a punch bowl and float spiced oranges on top.

Nutrition Facts : Calories 161.7 calories, Carbohydrate 40.7 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.4 g, Sodium 23.1 mg, Sugar 34.4 g

FRUIT WASSAIL



Fruit Wassail image

Make and share this Fruit Wassail recipe from Food.com.

Provided by dicentra

Categories     Beverages

Time 2h5m

Yield 12 serving(s)

Number Of Ingredients 9

2 cups cranberry juice
2 cups pineapple juice
2 cups orange juice
1 small orange, sliced
1/2 cup sugar
1 cinnamon stick
1 teaspoon whole allspice
1/4-1/2 cup lemon juice
1/2 cup light rum (optional)

Steps:

  • Combine all ingredients, except lemon juice and rum, in slow cooker; cover and cook on high for 2-3 hours. Do not allow to boil.
  • Season to taste with lemon juice, stir in rum.

Nutrition Facts : Calories 101, Fat 0.2, Sodium 2.4, Carbohydrate 25.1, Fiber 0.4, Sugar 21.8, Protein 0.5

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