Ginger Beer Shandy Alcoholic Recipes

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GINGER SHANDY



Ginger Shandy image

Most popular in western Europe, especially Germany, this two-ingredient beer cocktail is easy to make and refreshing.

Provided by Liquor.com

Time 2m

Yield 1

Number Of Ingredients 2

8 ounces lager beer, chilled
8 ounces ginger ale (or ginger beer), chilled

Steps:

  • In a pint glass, combine the lager and ginger ale (or ginger beer) and stir briefly and gently to combine.

Nutrition Facts : Calories 185 kcal, Carbohydrate 30 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, Sodium 27 mg, Sugar 22 g, Fat 0 g, UnsaturatedFat 0 g

BEER SHANDIES



Beer Shandies image

Got a beer, a soda, juice, or lemonade, and a piece of fruit? Then you've got the makings of a pretty dandy shandy or a really refreshing radler. Popular in summer because of their lightness and low alcohol content, these easy beer cocktails work well with fall flavors, too. Here are a few combinations we love.

Provided by Juliana Hale

Categories     Drinks Recipes     Beer

Time 5m

Yield 1

Number Of Ingredients 3

¾ cup beer
¾ cup lemon-lime flavored carbonated beverage
1 slice lemon

Steps:

  • Pour beer and lemon-lime beverage into a pint glass, then garnish with lemon slice.

Nutrition Facts : Calories 162.1 calories, Carbohydrate 28.5 g, Fiber 0.6 g, Protein 1 g, Sodium 29.5 mg

BEER GINGER SHANDY



Beer Ginger Shandy image

Provided by Nancy Fuller

Categories     beverage

Time 5m

Yield 2 servings

Number Of Ingredients 3

1 bottle ginger beer, well chilled
1 bottle wheat beer, well chilled
2 lime wedges

Steps:

  • Filled 2 pint glasses with ice. Combine equal parts ginger beer and wheat beer in each glass. Garnish each with a lime wedge.

GINGER BEER SHANDY (NON-ALCOHOLIC)



Ginger Beer Shandy (Non-Alcoholic) image

Make and share this Ginger Beer Shandy (Non-Alcoholic) recipe from Food.com.

Provided by Sydney Mike

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 2

1 cup lemonade, chilled
1 cup ginger beer, chilled

Steps:

  • Pour the lemonade into a frosted pint-size beer mug.
  • Top with the ginger beer & serve immediately.

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