Gluten Free No Yeast Mayonnaise Bread Recipes

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GLUTEN FREE NO YEAST MAYONNAISE BREAD



Gluten Free No Yeast Mayonnaise Bread image

If you need a simple, gluten free and yeast free bread, look no further, this is the bread for you

Provided by Alison Wheatley

Categories     Gluten Free

Yield 12-16 slices

Number Of Ingredients 4

400g gluten free self raising flour
400ml milk (any type)
6tbsp mayonnaise (preferably full fat)
1/2tsp salt

Steps:

  • 1. Mix all ingredients together in a large bowl. Beat really well, it will go like a smooth cake batter, this is the consistency we want.
  • 2. Preheat oven to gas mark 6. Grease and line a 2lb loaf tin and pour in the mix.
  • 3. Place in the oven and bake for 35 mins, turn down to gas mark 4 and cook for a further 10 mins.
  • 4. Once cooked turn out and allow to cool before slicing.

Nutrition Facts : Calories 157, Carbohydrate 24, Fat 6, Protein 2, Sugar 1

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