Gold Medal Caipirinhas Recipes

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CAIPIRINHA



Caipirinha image

A popular and refreshing drink, the caipirinha features Brazil's cachaça. The recipe is very simple, so grab a lime and some sugar, and mix it up.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 4

1/2 lime
1 1/2 to 2 1/2 teaspoons superfine sugar, to taste
2 ounces​ cachaça
Garnish: lime wheel

Steps:

  • Gather the ingredients.
  • Cut half of a lime into small wedges.
  • Place the lime and sugar into an old-fashioned glass and muddle well .
  • Top the drink with cachaça and stir well .
  • Fill the glass with small ice cubes or cracked ice , stir again, and garnish with a lime wheel. Serve and enjoy.

Nutrition Facts : Calories 219 kcal, Carbohydrate 28 g, Cholesterol 0 mg, Fiber 5 g, Protein 1 g, SaturatedFat 0 g, Sodium 4 mg, Sugar 13 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

GOLD-MEDAL CAIPIRINHAS



Gold-Medal Caipirinhas image

Provided by Food Network Kitchen

Categories     beverage

Time 10m

Yield 6 to 8 servings

Number Of Ingredients 0

Steps:

  • Cut 4 limes into small pieces; place in a pitcher and add 1/2 cup superfine sugar. With a large wooden spoon, muddle the limes until juicy. Stir in 1 cup cachaca. Spread gold coarse sugar on a plate. Moisten the rims of 6 to 8 glasses with a lime wedge, then dip in the gold sugar; fill the glasses with ice. Pour in the cocktail and top with lemon-lime seltzer.

THE GOLD MEDAL



The Gold Medal image

Provided by Brian Boitano

Categories     beverage

Yield 1 serving

Number Of Ingredients 0

Steps:

  • Fill a cocktail shaker with ice. Add 1 ounce Goldschlager, 1 ounce dark rum, a squeeze of lemon juice and a dash of orange bitters. Shake, then strain into an ice-filled glass.

CAIPIRINHAS



Caipirinhas image

Cachaça is a clear liquor made from a Brazilian sugar cane. It is a favorite in Brazil and tastes similar to light rum.

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 2

Number Of Ingredients 4

4 small limes, quartered
1/4 cup sugar
2 to 3 oz cachaça or light rum
Crushed ice

Steps:

  • Place 1 quartered lime in each of 4 lowball glasses. Using a wooden spoon or muddler, crush limes.
  • Add 2 tablespoons sugar to each glass; stir until sugar is dissolved. Add cachaça; top each glass with ice.

Nutrition Facts : Calories 230, Carbohydrate 39 g, Cholesterol 0 mg, Fiber 4 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 27 g, TransFat 0 g

CAIPIRINHA



Caipirinha image

Brazil's national cocktail is so refreshing and delicious! Ask your liquor store to order Cachaca for you if they don't stock it, there's no substitute.

Provided by CAMILLA362

Categories     World Cuisine Recipes     Latin American     South American     Brazilian

Time 5m

Yield 1

Number Of Ingredients 4

½ lime, quartered
1 teaspoon white sugar
2 ½ fluid ounces cachaca
1 cup ice cubes

Steps:

  • In a large rocks glass squeeze and drop in 2 eighths of lime. Add sugar, crush and mix with a spoon. Pour in the cachaca and plenty of ice. Stir well.

Nutrition Facts : Calories 176.7 calories, Carbohydrate 4.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 7.2 mg, Sugar 4.2 g

STRAWBERRY CAIPIRINHA



Strawberry Caipirinha image

For a new twist on a signature Brazilian drink, try this cocktail, spiked with cachaça and sweetened with strawberries.

Provided by Paula Kittelson

Categories     Beverage

Time 5m

Yield 1

Number Of Ingredients 5

1/2 cup chopped fresh strawberries
2 1/2 teaspoons superfine sugar
1/4 cup cachaça
1 cup ice cubes
1 whole strawberry

Steps:

  • In lowball glass, muddle chopped strawberries and sugar until juices are released from berries, leaving some pieces of fruit intact.
  • Add cachaça; stir to combine. Fill glass with ice; stir again. Garnish with whole strawberry. Serve immediately.

Nutrition Facts : ServingSize 1 Serving

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