Grandmas Oatmeal Pie Recipe 445

GRANDMA'S OATMEAL PIE

Steps:

• Preheat the oven to 350F degrees.
• Place the pie crust in a pie plate and flute edges if desired, set aside.
• With a hand mixer beat eggs until light and fluffy.
• Add in the granulated sugar, brown sugar, flour, cinnamon and beat until well combined.
• Next add the corn syrup, melted butter and vanilla and beat until incorporated.
• Lastly fold in the oatmeal.
• Pour into the prepared pie crust and cook for 45 -55 minutes. Until the center has no jiggle.
• Let cool fully about 3-4 hours before slicing. Serve with ice cream if desired.

GRANDMA SNYDER'S OATMEAL CAKE

Steps:

• Pour water over oats, let stand.
• Cream 1/2 cup butter or margarine and sugars. Add eggs and blend in a large mixing bowl. Sift the flour, baking soda, salt, cinnamon and nutmeg together. Add to sugars and egg mixture. Add vanilla and oats mixture, blend well.
• Pour batter into a 9 x 13 inch pan.
• Bake in a preheated 350 degrees F (175 degrees C) oven for 30-40 minutes.
• To Make Icing: Mix together 6 tablespoons melted butter, 1 1/2 cups brown sugar, 3/4 cup evaporated milk, coconuts, nuts, and 1 teaspoon vanilla.
• Pour this coconut concoction over the hot cake.
• Put cake under broiler, and watch close so nuts don't burn, about 5-10 minutes. Serve hot or let cool. Enjoy.

OLD-FASHION OATMEAL PIE

Steps:

• Preheat oven to 350°F.
• Beat eggs until frothy.
• Combine sugar, flour, cinnamon and salt in a small bowl.
• Add eggs; mix well.
• Add corn syrup, melted butter, and vanilla.
• Mix oatmeal.
• Pour into uncooked shell.
• Bake for 45 minutes.

GRANDMA'S OLD FASHIONED OATMEAL

Steps:

• Bring the 2 1/2 cups water to a boil.
• Then add the salt.
• While stirring constantly, gradually add the oatmeal.
• Continue to stir the oatmeal and add the sugar and cinnamon.
• Cook 1 minute and add the evaporated milk.
• After adding the evaporated milk reheat to boiling.
• Pour oatmeal in a serving dish and top with the butter and brown sugar.

GRANDMA'S OATMEAL PIE RECIPE - (4.4/5)

Steps:

• Place a pizza pan (or similar) in the oven and preheat to 350 F. In a mixing bowl, whisk the eggs. Whisk in the corn syrup, honey, brown sugar, melted butter, vanilla, and flour. With a spoon, stir in the coconut, pecans, and dry oatmeal. Place the unbaked pie crust on the preheated pizza pan and pour the filling into it. Bake 45-55 minutes, or until the center is set. (If top or crust is browning too much, lay a sheet of aluminum foil lightly over the top.) Cool completely before slicing. Serve with or without whipped topping or prepared whipped cream. ((NOTE: You can use a whole cup white corn syrup, omitting the honey, if desired.))