Greekchickenmarinade Recipes

GREEK CHICKEN MARINADE

Greek Chicken Marinade image

Provided by Kimber

Time 50m

Number Of Ingredients 5

Ingredients

2 lbs chicken breast (boneless, skinless)
1/4 cup olive oil (extra virgin)
1/4 cup lemon juice (fresh)
2 tbsp greek seasoning
2 cloves garlic (pressed)

Steps:

To make marinade, whisk together the olive oil, lemon juice, greek seasoning, and garlic.
Poke chicken all over with a fork. Place the chicken in a dish or zip top bag and pour the marinade over the chicken to cover completely. Refrigerate for up to 4 hours, with a minimum of 30 minutes.
Heat the grill to medium heat and brush with oil to prevent sticking. Place chicken on the grill and cook for 4-6 minutes per side, depending on thickness. Cook to an internal temperature of 165˚F.
Once done, remove chicken from grill and allow to rest for 5 minutes. Then serve warm. Enjoy!

Nutrition Facts : ServingSize 5 oz, Calories 270 kcal, Carbohydrate 4 g, Protein 32 g, Fat 13 g, SaturatedFat 2 g, Cholesterol 97 mg, Sodium 551 mg, Sugar 1 g

GREEK CHICKEN MARINADE

Greek Chicken Marinade image

Greek marinade for chicken or pork with a bright, lemony flavor.

Provided by Denise D

Categories Side Dish Sauces and Condiments Recipes Marinade Recipes

Time 5m

Yield 4

Number Of Ingredients 7

Ingredients

1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon ground black pepper
¼ cup olive oil
¼ cup lemon juice

Steps:

Combine onion powder, garlic powder, basil, oregano, and pepper in a small bowl. Whisk in olive oil and lemon juice.

Nutrition Facts : Calories 130.6 calories, Carbohydrate 3 g, Fat 13.6 g, Fiber 0.6 g, Protein 0.4 g, SaturatedFat 1.9 g, Sodium 1.3 mg, Sugar 0.7 g

GREEK MARINADE

Greek Marinade image

Make and share this Greek Marinade recipe from Food.com.

Provided by Mirj2338

Categories Greek

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 9

Ingredients

1 cup olive oil
1/4 cup freshly squeezed lemon juice
3 cloves garlic, minced
2 tablespoons Dijon mustard
2 tablespoons dried oregano
1 tablespoon chopped fresh thyme leaves or 1 teaspoon dried thyme
2 tablespoons chopped fresh parsley
1 teaspoon freshly ground black pepper
1 tablespoon chopped fresh rosemary or 1 teaspoon dried rosemary

Steps:

In a small bowl, mix together all the marinade ingredients.
Pour over lamb, beef, poultry, or fish, and marinate in the refrigerator for 1-2 hours before cooking.

GREEK CHICKEN

Greek Chicken image

A very good light summer dish. I serve it with sliced tomatoes, feta cheese, and garlic bread.

Provided by Karen

Categories World Cuisine Recipes European Greek

Time 8h45m

Yield 8

Number Of Ingredients 7

Ingredients

½ cup olive oil
3 cloves garlic, chopped
1 tablespoon chopped fresh rosemary
1 tablespoon chopped fresh thyme
1 tablespoon chopped fresh oregano
2 lemons, juiced
1 (4 pound) chicken, cut into pieces

Steps:

In a glass dish, mix the olive oil, garlic, rosemary, thyme, oregano, and lemon juice. Place the chicken pieces in the mixture, cover, and marinate in the refrigerator 8 hours or overnight.
Preheat grill for high heat.
Lightly oil the grill grate. Place chicken on the grill, and discard the marinade. Cook chicken pieces up to 15 minutes per side, until juices run clear. Smaller pieces will not take as long.

Nutrition Facts : Calories 412.4 calories, Carbohydrate 3.5 g, Cholesterol 97.1 mg, Fat 30.7 g, Fiber 1.4 g, Protein 31.1 g, SaturatedFat 6.7 g, Sodium 94.6 mg

GREEK MARINADE FOR CHICKEN

Greek Marinade for Chicken image

This marinade gives a wonderful flavor to chicken. There is enought marinade for 10 Breasts, or 10 legs with thighs or 20 thighs or 20 drumsticks Bake the chicken in your usual manner

Provided by Bergy

Categories Low Protein

Time 10m

Yield 1 1/4 cups

Number Of Ingredients 6

Ingredients

3/8 cup fresh lemon juice
1/4 cup soy sauce
3/4 cup vegetable oil
4 cloves garlic, crushed
1 1/2 teaspoons crushed dried rosemary
pepper

Steps:

Place all the ingredients in a blender or food processor, blend well.
Pour over chicken and marinate for at least 4 hours or overnight.

Nutrition Facts : Calories 1227.8, Fat 131.1, SaturatedFat 17.1, Sodium 3220.6, Carbohydrate 13.6, Fiber 1.5, Sugar 2.8, Protein 7

GREEK CHICKEN MARINADE

Greek Chicken Marinade image

An all purpose greek marinade for chicken, beef or lamb. Either bake, grill or broil your meats after marinating for at least 4 hours.

Provided by Chef Ian Carter

Categories Meat

Time 10m

Yield 2 Cups Marinade, 4-8 serving(s)

Number Of Ingredients 7

Ingredients

1 cup olive oil
1/4 cup fresh garlic
1 tablespoon white sugar
1 tablespoon fresh oregano
1 teaspoon fresh mint leaves
1/2 teaspoon kosher salt
1/4 cup fresh lemon juice

Steps:

Blend all ingredients in blender until emulsified.

Nutrition Facts : Calories 506.3, Fat 54.1, SaturatedFat 7.5, Sodium 220.8, Carbohydrate 7.2, Fiber 0.3, Sugar 3.6, Protein 0.6

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THE BEST GREEK CHICKEN MARINADE - THE FORKED SPOON

2019-06-04 Prepare the marinade as outlined above and marinate the chicken for (at least) 30 minutes. Preheat the oven to 400 degrees F and line a large …
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Greekchickenmarinade Recipes

GREEK CHICKEN MARINADE

GREEK CHICKEN MARINADE

Greek marinade for chicken or pork with a bright, lemony flavor.

GREEK MARINADE

Make and share this Greek Marinade recipe from Food.com.

GREEK CHICKEN

A very good light summer dish. I serve it with sliced tomatoes, feta cheese, and garlic bread.

GREEK MARINADE FOR CHICKEN

This marinade gives a wonderful flavor to chicken. There is enought marinade for 10 Breasts, or 10 legs with thighs or 20 thighs or 20 drumsticks Bake the chicken in your usual manner

GREEK CHICKEN MARINADE

An all purpose greek marinade for chicken, beef or lamb. Either bake, grill or broil your meats after marinating for at least 4 hours.

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