Green Pea Pesto Toasts With Soft Cooked Eggs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GREEN-PEA PESTO TOASTS WITH SOFT-COOKED EGGS



Green-Pea Pesto Toasts with Soft-Cooked Eggs image

Toss leftover pesto with pasta, spread it on sandwiches, or serve it as a dip for crudites.

Provided by Martha Stewart

Categories     Breakfast & Brunch Recipes

Time 25m

Number Of Ingredients 9

4 large eggs
2 cups shelled green peas (from 2 pounds in pods), or 2 cups frozen peas, thawed
Coarse salt and freshly ground pepper
1 clove garlic, coarsely chopped
2 tablespoons pine nuts, lightly toasted
1/2 cup packed fresh basil leaves, plus more for serving
1/4 cup finely grated Parmesan
1/3 cup extra-virgin olive oil
4 slices rustic bread, toasted

Steps:

  • Bring a medium pot of water to a boil. Gently lower eggs into water. Turn off heat and cover; let eggs stand until whites are just set but yolks are still runny, about 6 minutes. Transfer to an ice-water bath and let cool completely.
  • Meanwhile, blanch fresh peas in a medium pot of salted boiling water until bright green and just tender, 3 to 4 minutes. Transfer to another ice-water bath and let cool completely. Drain. (If using frozen peas, skip this step.)
  • In a food processor, pulse peas, garlic, pine nuts, basil, and Parmesan until a paste forms. With machine running, slowly add oil, processing until combined. Season with salt and pepper.
  • Spread each piece of toast with 2 tablespoons pea pesto. Peel eggs and slice in half; divide among toasts. Season with salt and pepper, top with basil leaves, and serve.

PEA PESTO OPEN-FACED SANDWICHES



Pea Pesto Open-Faced Sandwiches image

Pea and basil pesto spread over toasted bread slices is topped with a fried egg--great for breakfast, lunch, or dinner.

Provided by Eggland's Best

Categories     Breakfast and Brunch     Eggs     Breakfast Sandwich Recipes

Time 10m

Yield 4

Number Of Ingredients 8

½ cup fresh basil
1 cup peas, fresh or frozen (thawed)
1 clove garlic, smashed
1 teaspoon salt
½ teaspoon ground black pepper
½ cup extra virgin olive oil
4 Eggland's Best Eggs, large
4 slices toasted bread

Steps:

  • In a food processor, combine basil, peas, garlic, salt, pepper, and extra virgin olive oil. Process until smooth and blended.
  • Toast bread in oven (350 degrees F) or toaster for about 3-4 minutes.
  • In a small non-stick saute pan, over medium heat, break Eggland's Best egg onto surface, carefully.
  • Fry until transparent membrane turns to white, and yolk is cooked.
  • Remove and repeat for each egg.
  • Spread about one tablespoon of pesto atop each piece of toast.
  • Gently lay each egg atop the pesto.
  • Sprinkle with extra salt, pepper, and extra virgin olive oil (optional).

Nutrition Facts : Calories 384.4 calories, Carbohydrate 13.5 g, Cholesterol 186.1 mg, Fat 33.2 g, Fiber 0.8 g, Protein 7.7 g, SaturatedFat 5.5 g, Sodium 813.7 mg, Sugar 1.4 g

PESTO EGG TOAST



Pesto Egg Toast image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 15m

Yield 1 serving

Number Of Ingredients 9

2 tablespoons pesto
1 teaspoon crushed red pepper flakes
2 large eggs
1 slice sourdough bread
2 tablespoons store-bought garlic mayonnaise
3 slices Gouda
2 to 3 thin slices heirloom tomato
Fresh basil leaves, for topping
Flaked sea salt and freshly ground black pepper

Steps:

  • Turn the oven to its broiler setting and position a rack in the middle of the oven.
  • Add the pesto and red pepper flakes to a nonstick skillet over medium heat. Allow to heat for 1 minute. Crack the eggs into the pesto and cook to your liking, 4 to 7 minutes.
  • Meanwhile, spread the sourdough with the garlic mayonnaise. Top with the cheese, then broil until toasted and the cheese has melted, 1 to 2 minutes.
  • Top the toasted bread with the sliced tomato and basil leaves. Top with the eggs, then sprinkle with salt and pepper.

More about "green pea pesto toasts with soft cooked eggs recipes"

GREEN PEA PESTO RECIPE | EATINGWELL
green-pea-pesto-recipe-eatingwell image
Who says all pestos have to be made with basil and pine nuts? This nut- and garlic-free pesto recipe will prove that all pestos are not equal. Sweet peas, parsley, basil and mint are blended with Parmesan cheese and a mild shallot, …
From eatingwell.com

PESTO EGGS | VIRAL TIKTOK RECIPE - FEELGOODFOODIE
pesto-eggs-viral-tiktok-recipe-feelgoodfoodie image
2021-05-30 Instructions. Heat a medium nonstick skillet over medium heat. Add the pesto and allow it to spread and cook until fragrant, about 1 minute. Crack an egg into a small bowl and carefully add it to the skillet on top of the pesto. …
From feelgoodfoodie.net

GREEN PEA PESTO (PESTO DI PISELLI) - NO RECIPES
green-pea-pesto-pesto-di-piselli-no image
Prepare a large bowl of ice water, and bring a large pot of salted water (should taste like the sea) to a boil. Boil the shelled peas until tender, but still vibrant green (2-3 minutes). It's okay if the skins are still a bit tough, just make sure …
From norecipes.com

HOW TO MAKE TIKTOK'S PESTO EGGS | ALLRECIPES
2021-05-18 Bam — pesto-infused eggs that taste just as fresh and flavorful as they look. Eat them alone, or build a breakfast sandwich with bacon and white Cheddar. Or throw them onto a piece of toast loaded with avocado or ricotta. Don't forget a sprinkle of salt, pepper, and red pepper flakes. In just about 5 minutes, you've created a restaurant ...
From allrecipes.com

GREEN PEA PESTO - RECIPES | COOKS.COM
Boil or microwave the potatoes ... Defrost and heat peas in microwave or on stove ... directions, OR trim green beans and boil (about 5 ... onions with the pesto.Serve with a …
From cooks.com

ENERGIZING SNACK: GREEN PEA DEVILED EGGS AND TOAST | YOGA + DIET
In a medium saucepan, cook eggs in boiling water for 10 minutes. Drain and cool. Peel eggs and slice in half lengthwise. Remove and reserve yolks in an airtight container or resealable bag, if desired. In a microwave-safe container, microwave peas until cooked, 45–60 seconds. Place peas in mini-food- processor. Add the next 6 ingredients ...
From yogajournal.com

GREEN-PEA PESTO TOASTS WITH SOFT-COOKED EGGS | RLH | COPY ME THAT
Green-Pea Pesto Toasts with Soft-Cooked Eggs. marthastewart.com rlh. loading... Ingredients. 4 large eggs; 2 cups shelled green peas (from 2 pounds in pods), or 2 cups frozen peas, thawed; Coarse salt and freshly ground pepper ; 1 clove garlic, coarsely chopped; 2 tablespoons pine nuts, lightly toasted; 1/2 cup packed fresh basil leaves, plus more for serving; 1/4 cup finely …
From copymethat.com

GREEN-PEA PESTO TOASTS WITH SOFT-COOKED EGGS
Jun 15, 2015 - You can toss the leftover pesto from this recipe with pasta, spread it on sandwiches, or serve it as a dip for crudites
From pinterest.fr

PESTO TOAST RECIPE WITH FRIED EGG - SUBURBIA UNWRAPPED
2021-09-12 This pesto toast recipe was just what I needed to satisfy my morning need for food and fuel. Eggs are loaded with protein and the addition of whole-grain bread and savory Barilla Creamy Genovese pesto made it absolutely delicious. If you have 10 minutes to fry an egg and toast bread, you can make pesto egg toast. And if you really want, add a ...
From suburbia-unwrapped.com

FRESH PEA PESTO, BABY GREENS AND DELICATELY BOILED EGGS
Ingredients. 1 (10-ounce) package frozen peas, defrosted; 6 basil leaves (more to taste) 1 garlic clove, roughly chopped; 1/2 cup grated Parmesan; 1 …
From punchfork.com

GREEN-PEA PESTO TOASTS WITH SOFT-COOKED EGGS
RECIPE Green-Pea Pesto Toasts with Soft-Cooked Eggs print Johnny Miller Directions 1. Bring a medium pot of water to a boil. Gently lower eggs into water. Turn off heat and cover; let eggs stand until whites are just set but yolks are still runny, about 6 minutes. Transfer to an ice-water bath and let cool completely.
From martha.com

PESTO EGGS ON TOAST - DISH 'N' THE KITCHEN
2022-06-03 Season the eggs with salt and pepper. Toast the bread, then spread it with creamy Feta cheese (or mascarpone, ricotta, cream cheese, hummus, sliced or mashed avocado to your preference) or melt your favourite cheese on the toast. Cook the eggs sunny side up in the pesto up for 4-5 minutes or until the egg white become fully opaque.
From dishnthekitchen.com

GREEN PEA PESTO TOASTS WITH SOFT COOKED EGG- HEALTHY APPETITE …
Watch Shira Bocar as she creates a simple yet flavorful pea pesto that’s spread over slices of toasted rustic bread and topped with soft cooked eggs.
From recipemum.com

GREEN PEA PESTO TOASTS WITH SOFT COOKED EGG- HEALTHY …
2017-07-16 Watch Shira Bocar as she creates a simple yet flavorful pea pesto that’s spread over slices of toasted rustic bread and topped with soft cooked eggs.Get the ...
From youtube.com

GREEN PESTO EGGS ON TOAST - SUNNY SIDE UP EGGS WITH PESTO RECIPE
2022-03-02 Procedure. Add the pesto to a non-stick skillet and heat over medium heat. Once hot, crack the eggs on top and cook to desired doneness; we prefer over medium. Sprinkle with flake sea salt and freshly cracked black pepper on top; serve on toasted bread.
From slofoodgroup.com

GREEN-PEA PESTO TOASTS WITH SOFT-COOKED EGGS RECIPE
Mar 29, 2017 - Toss leftover pesto with pasta, spread it on sandwiches, or serve it as a dip for crudites. Mar 29, 2017 - Toss leftover pesto with pasta, spread it on sandwiches, or serve it as a dip for crudites. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.com

GREEN BAKED EGGS WITH PEAS AND LEEKS - YES PEAS!
Make a well in the leek and pea mixture and break an egg into the space. Repeat with remaining eggs, then season each yolk with salt. Cook the eggs for about 4-5 minutes over a low heat, or until the egg whites are cooked and the yolks are runny. Remove the garlic halves from the yoghurt and Feta sauce and serve with the baked eggs.
From peas.org

TOAST WITH PESTO AND EGGS - BORGES
Step 2. To prepare the eggs, heat a tablespoon of extra-virgin olive oil in a skillet over high heat. Crack in the eggs to start cooking the whites. Lower the heat and leave for a few more minutes, until the egg whites are cooked through. Add salt and …
From borges1896.com

BREAKFAST IDEAS: TOAST WITH PESTO & MIXED GREENS & BOILED …
Jun 24, 2013 - BREAKFAST IDEAS: Toast with Pesto & Mixed Greens & Boiled Eggs
From pinterest.ca

GREEN-PEA PESTO TOASTS WITH SOFT-COOKED EGGS RECIPE
Sep 19, 2017 - Toss leftover pesto with pasta, spread it on sandwiches, or serve it as a dip for crudites. Sep 19, 2017 - Toss leftover pesto with pasta, spread it on sandwiches, or serve it as a dip for crudites. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or …
From pinterest.co.uk

QUICK PESTO & SCRAMBLED EGGS ON TOAST - NOURISH & TEMPT
2019-02-16 Add a drizzle of olive oil or cube of butter in a medium frying pan over a medium heat. Crack eggs into a bowl, along with a pinch of salt and pepper. Whisk well. Once the butter begins to bubble or the oil is glistening, pour the eggs in the pan. Turn the heat down to a low.
From nourishandtempt.com

QUICK GREEN PEA PESTO BLENDER RECIPE - PERFECT PASTA SALAD
You can make the sauce while the pasta is cooking! 3. Add thawed peas to your high speed blender.*. 4. Chop up your garlic cloves & add to blender.*. 5. Add remaining ingredients and blend on high for 1 minute (or until completely smooth). If needed, add a few table spoons of the pasta water (or additional olive oil) to the blender.
From freakingdelish.com

PEA PESTO IS A SUPER SIMPLE SIDE THAT'S EASY TO THROW TOGETHER …
2020-03-19 The pesto works excellently as a spread for toast, but I’ve also used it for a quick pasta sauce and a dip for vegetables. Even if I've managed to bake a beautiful galette or a chocolate-y cake ...
From bonappetit.com

GREEN PEA PESTO | EASY WHOLESOME - FOODDOODLES.COM
2011-05-17 Instructions. Cook enough pasta for two in salted boiling water. Blend all ingredients for the pesto in a blender or small food processor. Once the mixture is smooth add about 1/2 C of water (water from cooking your pasta works well) and blend, adding more liquid as needed to get the correct consistency. Serve over hot whole grain noodles with ...
From fooddoodles.com

GREEN PEA PESTO - THE HAPPY FOODIE
5. Cook the pasta according to the packet instructions. Drain. 6. Put the pea sauce into the pasta pan and stir over a moderate heat for 30 or so seconds, to take the chill off. Add the cooked pasta, mix well and serve in bowls, with extra Parmesan.
From thehappyfoodie.co.uk

PESTO SCRAMBLED EGGS AKA GREEN EGGS RECIPE - THE OXFORD …
Method. Whisk the eggs and milk together in a medium-size bowl, season with salt and pepper. Heat a medium-size frying pan over a medium heat and spray lightly with olive oil spray. Add egg mixture and using a wooden spoon, stir and bring the egg mixture on the edge of the pan to the centre. Continue until the eggs are almost set, then add the ...
From theoxfordmagazine.com

AVOCADO & PEAS TOAST WITH SOFT BOILED EGGS - EAT WITH CORI
2019-08-07 The eggs can be boiled to your liking, but I prefer them a bit soft in the centre, so about 4-6 minutes should be just fine to have the same texture as you see in my images. Choose to use fresh peas if possible, as it’s their season, but frozen once work just as fine too. I’ll leave you now with the recipe.
From eatwithcori.com

GREEN-PEA PESTO TOASTS WITH SOFT-COOKED EGGS RECIPE | EAT YOUR …
Green-pea pesto toasts with soft-cooked eggs from Martha Stewart Living Magazine, May 2015: The Makeover Issue (page 116) Bookshelf; Shopping List; View complete recipe; Ingredients ; Notes (0) Reviews (0) basil; Parmesan cheese; peas; black peppercorns; pine nuts; eggs; rustic bread; Where’s the full recipe - why can I only see the ingredients? Always check …
From eatyourbooks.com

GREEN PEA PESTO — ETHAN
2021-07-01 150 g fresh or frozen peas; 2 cloves of garlic; 25 g olive oil; 10 g butter; Handful of basil leaves (or any fresh herb) 30 g parmigiano reggiano; 20 g pecorino romano cheese
From ethanchlebowski.com

GREEN- PEA PESTO TOASTS WITH SOFT- COOKED EGGS - PRESSREADER
2015-05-01 Catalog; For You; Martha Stewart Living. Green- pea Pesto Toasts with Soft- cooked Eggs 2015-05-01 - . Active/ Total Time: 25 min. Serves: 4. Toss leftover pesto with pasta, spread it on sandwiches, or serve it as a dip for crudités. 4 large eggs 2 cups shelled green peas (from 2 pounds in pods), or 2 cups frozen peas, thawed Coarse salt and freshly …
From pressreader.com

7 PESTO EGG RECIPES JUST AS GOOD AS THE VIRAL VERSION - WELL+GOOD
2021-05-21 4. Baked Eggs with Parsnips and Walnut Pesto. Simple and savory, this baked egg dish recipe from food blogger Kayla Howey uses lots of greens, parsnips, and eggs and is topped with goat cheese ...
From wellandgood.com

OUR BEST RECIPES THAT USE PESTO | MARTHA STEWART
2021-01-05 20 Savory Recipes That Use Pesto. From classic basil pesto to unique iterations made with peas, arugula, fennel, mint, and more, we're sharing new ways to cook with this sauce. Pesto is an aromatic, super flavorful sauce traditionally made from basil, garlic, pine nuts, Parmigiano-Reggiano, and olive oil. While a classic version is fantastic on ...
From marthastewart.com

EASY PEA PESTO - 3 WAYS - PASTA, DIP, SPREAD - 3 MINUTE RECIPE
2020-05-09 Defrost the peas if you are using frozen. Place all the ingredients in a food processor. Blitz until smooth. If you want a more liquid consistency add a little more oil. Store in an airtight container for 3 days in the fridge.
From mykidslickthebowl.com

SPRING PEA AND EGG TOAST | GET CRACKING - EGGS.CA
Instructions. Cook peas in pot of boiling salted water for about 2 minutes or until tender and bright green. Drain. In food processor fitted with metal blade, combine peas, chives, mint, lemon juice, garlic, salt and pepper; pulse until well combined but still chunky. Add olive oil, purée until smooth. Smear pea mixture over each slice of toast.
From eggs.ca

PESTO TOPPED SOFT SCRAMBLED EGGS WITH BACON
2018-04-13 Continue to stir until the eggs begin to set, but are still creamy, about 3 to 5 minutes. Remove from heat. Place buttered and toasted baguette slices onto a plate and top each with crispy bacon. Divide eggs from the skillet onto the bacon topped toast. Lightly season with salt and cracked black pepper and drizzle with prepared pesto.
From spoonforkbacon.com

PESTO EGGS ON CHEESY TOAST - JUST A TASTE
2021-05-13 Cook the bread until the cheese is melted, golden brown and crispy. Set the toast aside. Add the pesto to the same skillet, spreading it around in an even layer. Crack the eggs into the skillet and cook until the whites are cooked through the the yolks reach your desired level of doneness. Top the toast with smashed avocado, then add the pesto ...
From justataste.com

TIKTOK PESTO EGGS WITH AVOCADO TOAST & HONEY | SALTY SIDE DISH …
2021-12-07 Generally, for a medium-hard egg, cook 2-3 minutes on one side and flip for 30 seconds. Spread 1 tablespoon of softened cream cheese onto each piece of sliced and toasted bread. Top each piece of bread with half of the mashed avocado. Drizzle avocado with a bit of sweet honey. Place cooked pesto egg on top of the toast and serve immediately ...
From saltysidedish.com

GREEN-PEA PESTO TOASTS WITH SOFT-COOKED EGGS
4 large eggs; 2 cups shelled green peas (from 2 pounds in pods), or 2 cups frozen peas, thawed; Coarse salt and freshly ground pepper; 1 clove garlic, coarsely chopped
From mealplannerpro.com

PESTO EGG SALAD TOASTS RECIPE | REAL SIMPLE
Remove eggs from pan once cooked. Lightly crack and place in a bowl of ice for 5 minutes. Peel and chop. Combine garlic, 2 tablespoons oil, cheese, 1/4 teaspoon salt, basil, 1 teaspoon lemon juice, and yogurt in a large bowl. Gently fold in eggs and walnuts, reserving 1 tablespoon walnuts for serving. Combine arugula and remaining 1 tablespoon ...
From realsimple.com

ANY-GREEN PESTO RECIPE - PUREWOW
In the bowl of a food processor, add the toasted nuts, Parmesan, garlic and lemon juice and pulse into a coarse paste. 2. Add the greens and pulse until finely ground, then, with the food processor running, stream in the olive oil until the pesto is mostly smooth with a few flecks, about 1 minute. Season to taste with salt and pepper.
From purewow.com

COOK THIS: SOFT-BOILED EGGS AND GREEN PEA SALAD GIVES FREEZER-AISLE ...
2017-09-20 Transfer the cooked shallot mixture to a large mixing bowl, and mix in the green peas. Add the yogurt, cream, and rice vinegar, and stir to combine. Divide the salad between two serving plates and ...
From nationalpost.com

GREEN-PEA PESTO TOASTS WITH SOFT-COOKED EGGS
2015-06-15 You can toss the leftover pesto from this recipe with pasta, spread it on sandwiches, or serve it as a dip for crudites
From yahoo.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

PEPPER STEAK WITH CHEDDAR NOODLES_image PEPPER STEAK WITH CHEDDAR NOODLES

Baked Stuffed Mushrooms with Crab_image Baked Stuffed Mushrooms with Crab

Tinto De Verano_image Tinto De Verano

Sour Cream Raisin Pie VI_image Sour Cream Raisin Pie VI

Sauteed Pasta with Lobster_image Sauteed Pasta with Lobster

CHICKEN POT PIE_image CHICKEN POT PIE

Peanut Butter Corn Flake Balls Recipe - (4.6/5)_image Peanut Butter Corn Flake Balls Recipe (4.6/5)

Capt. Phil's Oyster Stew_image Capt. Phil's Oyster Stew

Goulash (Polish)_image Goulash (Polish)

The Mansion's Tortilla Soup_image The Mansion's Tortilla Soup

Tempeh Paprikash_image Tempeh Paprikash

Hamburger Sliders_image Hamburger Sliders

The Nantucket_image The Nantucket

Crock Pot Meatball Cassoulet_image Crock Pot Meatball Cassoulet

Pinto Beans for Dinner_image Pinto Beans for Dinner

Asparagus, Fish Dinner Parcels_image Asparagus, Fish Dinner Parcels

Chocolate-Dipped Peanut Logs_image Chocolate Dipped Peanut Logs

Beef pasties_image Beef pasties

Triple Layer Cookie Bars by EAGLE BRAND®_image Triple Layer Cookie Bars by EAGLE BRAND®

S'mores on a Stick_image S'mores on a Stick

Related Search

Braised Chicken Thighs With Tomatoes And Smoked Paprika

Cheddar Butter Spread

Ham And Penne Alfredo With Broccoli

M&m's Chocolate Marshmallow Cookies

Orange Monkey Bread With Strawberry Coulis

Parmesan Garlic And Herb Chicken Tenders

Pasta Cheese Salad

Tropical Oatmeal For One

Weight Watchers Crock Pot French Onion Soup