GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH ROASTED PEPPER RELISH
Provided by Bobby Flay
Time 55m
Yield 4 serving
Number Of Ingredients 17
Steps:
- For the mayonnaise mixture: Combine the mayonnaise and garlic in a small bowl and season with salt and pepper. Refrigerate for at least 30 minutes before using.
- For the roasted pepper relish: Combine the basil, vinegar, oil and peppers in a small bowl and season with salt and pepper. Let sit at room temperature while you assemble the sandwiches.
- Preheat a grill on medium-high heat.
- For the grilled eggplant: Brush the eggplant slices with oil and sprinkle with salt and pepper. Cook until grill marks appear, 1 to 2 minutes per side.
- For the sandwiches: Brush the cut sides of the bread with oil and season with salt and pepper. Place on the grill cut-side down to warm through and crisp slightly, about 30 seconds.
- Spread the bread with the mayonnaise mixture and top the bottom halves with the grilled eggplant, roasted pepper relish, mozzarella slices, arugula and basil. Cover with the tops of the bread. Place the sandwiches on the grill, weigh them down with a brick wrapped in foil and cook until pressed and the cheese has melted, flipping once, about 6 minutes. (They can also be cooked on a panini press.)
- Slice in half crosswise and serve.
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA
Easy and delicious! The flavors will explode in your mouth. You can add other grilled vegetables with it, such as portobello mushrooms or onions. You could even do this in a grill pan if necessary! From Bobby Flay and his show Grill It! with Bobby Flay, Episode: Grilled Sandwich Showdown.
Provided by Sharon123
Categories Peppers
Time 30m
Yield 4-6
Number Of Ingredients 11
Steps:
- Combine the mayonnaise and garlic in a small bowl and season with salt and pepper, to taste. Refrigerate for at least 30 minutes before serving.
- Heat a grill to high(or broiler).
- Brush the eggplant on both sides with oil and season with salt and pepper, to taste. Grill until golden brown on both sides and just cooked through, about 4 minutes per side.
- Brush the peppers with oil and season with salt and pepper, to taste. Grill until charred on all sides, remove, place in a bowl, cover and let steam for 10 minutes. Remove the skin and the seeds.
- Put bread on the grill, cut side down, and grill for 1-2 minutes to warm through and crisp slightly.
- Spread the bread with the mayonnaise mixture and top the bottom half with eggplant, peppers, cheese, basil and arugula. Cover with the top of the bread and serve.
- Enjoy!
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH ROASTED RED PEPPERS, GARLIC MAYONNAISE, FRESH BASIL AND ARUGULA
This grilled veggie sandwich, compete with melted cheese, brings trendy cafe fare to your kitchen.
Provided by Bobby Flay
Categories bread,cheese,grill,lunch,vegetables
Time 30m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Combine the mayonnaise and garlic in a small bowl and season with salt and pepper, to taste. Refrigerate for at least 30 minutes before serving.
- Heat a grill to high.
- Brush the eggplant on both sides with oil and season with salt and pepper, to taste. Grill until golden brown on both sides and just cooked through, about 4 minutes per side. Brush the peppers with oil and season with salt and pepper, to taste. Grill until charred on all sides, remove, place in a bowl, cover and let steam for 10 minutes. Remove the skin and the seeds.
- Put bread on the grill, cut side down, and grill for 30 seconds to warm through and crisp slightly. Spread the bread with the mayonnaise mixture and top the bottom half with eggplant, peppers, cheese, basil and arugula. Cover with the top of the bread and serve.
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH ROASTED RED PEPPERS, GARLIC MAYONNAISE, FRESH BASIL AND ARUGULA
Provided by Bobby Flay
Time 1h10m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Combine the mayonnaise and garlic in a small bowl and season with salt and pepper, to taste. Refrigerate for at least 30 minutes before serving.
- Heat a grill to high.
- Brush the eggplant on both sides with oil and season with salt and pepper, to taste. Grill until golden brown on both sides and just cooked through, about 4 minutes per side. Brush the peppers with oil and season with salt and pepper, to taste. Grill until charred on all sides, remove, place in a bowl, cover and let steam for 10 minutes. Remove the skin and the seeds.
- Put bread on the grill, cut side down, and grill for 30 seconds to warm through and crisp slightly. Spread the bread with the mayonnaise mixture and top the bottom half with eggplant, peppers, cheese, basil and arugula. Cover with the top of the bread and serve.
GRILLED EGGPLANT (AUBERGINE) AND MOZZARELLA SANDWICHES
We try to cut back on our red meat and our favorite subs are eggplant and Portebello mushrooms. This is a delicious eggplant one. The freshest ingredients really make a difference,especially the mozzarella and basil.
Provided by Crabbycakes
Categories Lunch/Snacks
Time 30m
Yield 2 Sandwiches
Number Of Ingredients 6
Steps:
- Prepare a moderately hot grill.
- On a platter, pour 2 T dressing over eggplant slices, (I brush the slices to cut back on calories).
- Grill eggplant over moderate heat, brushing with more dressing, until charred and soft on the inside, about 5 minutes.
- Meanwhile, brush cut sides of rolls with remaining dressing, place around edge of grill, and toast until a golden brown, about 2 minutes.
- Layer rolls with eggplant, cheese, tomato, and basil leaves and replace tops.
GRILLED VEGETABLE AND MOZZARELLA PANINI
Provided by Marge Perry
Categories Sandwich Cheese Kid-Friendly Back to School Lunch Mozzarella Eggplant Bell Pepper Healthy Self Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Whisk vinegar, oil, salt and pepper in a bowl. Coat a baking sheet with cooking spray; place vegetables in 1 layer on sheet. Brush both sides of eggplant and zucchini with vinegar mixture. Spray all vegetables with cooking spray and place under broiler, 7 to 8 minutes, turning once and coating with cooking spray. Lightly brush bottom slices of ciabatta with remaining vinegar mixture. Pile veggies, cheese and basil on 4 slices of bread. Close sandwiches; spray both sides with cooking spray. Heat a medium nonstick skillet over medium-high heat; add sandwiches. Place a second skillet on top of sandwiches and press down. Cook 4 minutes, flipping once. Serve.
More about "grilled eggplant and fresh mozzarella on ciabatta recipes"
31 BEST BRUSCHETTA RECIPES & IDEAS | RECIPES, DINNERS AND EASY …
From foodnetwork.com
Author By
GRILLED VEGETABLE AND MOZZARELLA SANDWICHES RECIPE | MYRECIPES
From myrecipes.com
BALSAMIC GRILLED EGGPLANT SANDWICHES - TOSHI'S TABLE
From toshistable.com
GRILLED EGGPLANT WITH FRESH MOZZARELLA, TOMATOES AND BASIL …
From domesticate-me.com
SALAMI, MOZZARELLA AND EGGPLANT CIABATTA SANDWICH
From simply-delicious-food.com
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH ROASTED …
From pinterest.ca
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH ROASTED …
From recipenet.org
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA RECIPE
From pinterest.nz
GRILLED EGGPLANT CIABATTA - NEW HAMPSHIRE MAGAZINE
From nhmagazine.com
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH ROASTED …
From cookingchanneltv.com
CIABATTA GRILLED EGGPLANT - ROTELLA'S ITALIAN BAKERY
From rotellasbakery.com
GRILLED EGGPLANT, RED PEPPER AND FRESH MOZZARELLA …
From thatsusanwilliams.com
GLENS RECIPE BOX: GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA
From glensrecipebox.blogspot.com
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH ROASTED
From crecipe.com
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH ROASTED …
From favoreatsapp.com
CAPRESE EGGPLANT CROSTINI - SPRINKLE OF SESAME
From sprinkleofsesame.com
RECIPES FOR GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA
From cooktime24.com
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH …
From cookingchanneltv.com
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA
From fooddiez.com
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH ROASTED …
From pantryfed.com
GRILLED EGGPLANT AND FRESH MOZZARELLA SAMICHES
From bigoven.com
GRILLED EGGPLANT SANDWICH WITH TOMATOES, MOZZARELLA AND BASIL
From finefoodsblog.com
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH ROASTED …
From fooddiez.com
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH ROASTED ...
From crecipe.com
RECIPE: GRILLED EGGPLANT WITH FRESH MOZZARELLA AND TOMATOES
From brooklynbased.com
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA WITH ROASTED …
From mastercook.com
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA RECIPE
From pinterest.co.uk
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA RECIPE
From webetutorial.com
GRILLED EGGPLANT AND MOZZARELLA RECIPE | CDKITCHEN.COM
From cdkitchen.com
21+ EASY EGGPLANT RECIPES YOU’LL LOVE! - THE MEDITERRANEAN DISH
From themediterraneandish.com
GRILLED EGGPLANT AND MOZZARELLA SANDWICHES | RECIPE - RACHAEL …
From rachaelrayshow.com
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA RECIPE
From pinterest.fr
GRILLED EGGPLANT AND FRESH MOZZARELLA PIZZA - CANADIAN LIVING
From canadianliving.com
GRILLED VEGGIES AND MOZZARELLA CIABATTA | SO DELICIOUS
From sodelicious.recipes
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA
From mealplannerpro.com
BEST JENNIFER HAMILTON'S GRILLED VEGETABLE SANDWICHES RECIPES
From foodnetwork.ca
GRILLED EGGPLANT AND FRESH MOZZARELLA ON CIABATTA RECIPE
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #vegetables #european #dinner-party #picnic #vegetarian #italian #dietary #peppers #to-go #eggplant
You'll also love