Havana Fresca Mango Daiquiri Recipes

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MANGO DAIQUIRIS



Mango Daiquiris image

Provided by Ina Garten

Categories     beverage

Time 10m

Yield 4 serving

Number Of Ingredients 5

1 ripe mango, peeled, seeded and chopped
1/4 cup lime juice (2 limes)
1 teaspoon sugar syrup
3/4 cup white rum
Crushed Ice

Steps:

  • Place the mango, lime juice, sugar syrup and rum in a blender and process until smooth.
  • Pour the mixture over a glass full of crushed ice.
  • Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves.

HOLY HOT MANGO DAIQUIRI BATMAN!



Holy Hot Mango Daiquiri Batman! image

My best friend took me out on the town in Nashville and we ordered a few of these amazing drinks. Then... a few weeks later I had something similar in Dallas! I became obsessed with figuring out how to throw one together and this is as close as it comes to heaven in a glass with a splash of burning as it goes down!

Provided by PREGOCOOK

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 1h10m

Yield 4

Number Of Ingredients 7

2 cups mango-flavored rum (such as Malibu®)
½ jalapeno pepper, coarsely chopped, or more to taste
2 cups orange-peach-mango juice (such as Dole®)
3 tablespoons orange-flavored liqueur (such as Grand Marnier® or Cointreau®), or to taste
1 ½ limes, juiced
crushed ice
4 thin slices jalapeno pepper

Steps:

  • Combine mango-flavored rum and chopped jalapeno pepper in a large glass container. Let infuse, at least 1 hour. Strain out jalapeno pepper and discard.
  • Mix infused rum with orange-peach-mango juice, orange-flavored liqueur, and lime juice together in a bowl.
  • Fill a cocktail shaker with ice and add rum mixture, working in batches. Cover shaker and shake until outside of the cocktail shaker is frosted; pour into serving glasses. Garnish with jalapeno pepper slices.

Nutrition Facts : Calories 356.3 calories, Carbohydrate 19.3 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.6 g, Sodium 19.4 mg, Sugar 15.4 g

MANGO BANANA DAIQUIRIS



Mango Banana Daiquiris image

I love these daiquiris! The mango flavor is balanced by banana, lime juice and dark rum. Yum! Credit goes to Ina Garten.

Provided by LifeIsGood

Categories     Beverages

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

2 cups ripe mangoes, chopped (about 2 mangoes peeled and seeded)
1 ripe banana
1/2 cup freshly squeezed lime juice (about 4 limes)
1/4 cup sugar syrup (see notes)
1 1/4 cups dark rum
mango, slices for serving
1 cup sugar
1 cup water

Steps:

  • Place the mango, banana, lime juice, sugar syrup (see note) and rum in a blender and process until smooth.
  • Add 2 cups of ice and process again until smooth and thick.
  • Serve ice-cold in highball glasses with mango slices.
  • Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves. Chill.

MANGO DAIQUIRI



Mango Daiquiri image

Categories     Rum     Alcoholic     Cocktail     Mango     House & Garden     Drink

Yield Serves 1

Number Of Ingredients 6

2 ounces light rum
1 ounce curaçao
1/2 cup mango puree
2 tablespoons lime juice
1 tablespoon superfine sugar
1 cup crushed ice

Steps:

  • Combine all ingredients in an electric blender and blend until the contents have the consistency of snow. Serve immediately in a large saucer champagne or similar glass, with short straws.

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