Healthy Breakfast Pita Pizza Recipes

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EASY BREAKFAST PITA PIZZAS



Easy Breakfast Pita Pizzas image

This easy-to-make Breakfast Pita Pizza is always a crowd pleaser, from the pickiest kid to the hungriest parent. It's fun to construct, quick to bake, and the sausage is the star.

Provided by Smithfield

Categories     Trusted Brands: Recipes and Tips     Smithfield®

Time 50m

Yield 4

Number Of Ingredients 9

3 links Smithfield® breakfast sausage
¼ onion, chopped
2 tablespoons extra-virgin olive oil
4 eggs, beaten
2 pita bread rounds
½ tomato, chopped
½ cup chopped spinach
½ cup shredded Cheddar cheese
1 avocado - peeled, pitted, and sliced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  • Place Smithfield® breakfast sausage in a large skillet and cook over medium-high heat, chopping sausage and turning occasionally, until evenly browned, about 10 minutes. Drain on paper towels.
  • Cook and stir onion in the same skillet until soft and translucent, about 5 minutes. Remove and set aside.
  • Heat olive oil in the skillet. Pour in eggs and cook, stirring occasionally, until set, 3 to 5 minutes.
  • Place pita breads on lined baking sheet. Top with sausage, scrambled eggs, tomato, and spinach. Sprinkle Cheddar cheese over toppings.
  • Bake in the preheated oven until cheese has melted, about 10 minutes. Serve garnished with avocado slices.

Nutrition Facts : Calories 401 calories, Carbohydrate 23.4 g, Cholesterol 210.8 mg, Fat 27.7 g, Fiber 4.4 g, Protein 13.9 g, SaturatedFat 7.9 g, Sodium 436 mg, Sugar 2.1 g

SUPER HEALTHY VEGGIE PITA PIZZA



Super Healthy Veggie Pita Pizza image

I made this up in a hurry one night and it's become one of our very favorite suppers. This is so easy, so fast and looks so pretty you can serve it to company or as appetizers. You could easily vary the veggies according to what you have on hand. Quantities are for one individual size pizza; multiply according to number you want to serve.

Provided by hotdishmama

Categories     Vegetable

Time 15m

Yield 1 pizza, 1 serving(s)

Number Of Ingredients 9

1 piece whole wheat pita bread
1/2 teaspoon olive oil
garlic salt, to taste
3 kalamata olives, pitted and sliced
3 -4 slices fresh tomatoes
1/2 cup fresh spinach leaves, cut into strips
4 canned artichoke hearts, drained and sliced in half
italian seasoning, to taste
1/2 cup mozzarella cheese or 1/2 cup monterey jack pepper cheese, shredded

Steps:

  • Put pita bread on baking sheet. Brush with olive oil and sprinkle with garlic salt. Place tomato slices on pita bread, top with olive slices. Cover with sliced spinach and artichoke hearts. Sprinkle with italian seasoning and sprinkle cheese evenly over pita. Bake at 400 degrees for about 10 minutes. Slice into quarters and enjoy!

Nutrition Facts : Calories 471.7, Fat 18, SaturatedFat 8.3, Cholesterol 44.2, Sodium 751, Carbohydrate 62.3, Fiber 42.8, Sugar 7, Protein 27.4

HEALTHY BREAKFAST PITA PIZZA



Healthy Breakfast Pita Pizza image

Make and share this Healthy Breakfast Pita Pizza recipe from Food.com.

Provided by Darrinw2001

Categories     Breakfast

Time 14m

Yield 1 serving(s)

Number Of Ingredients 8

1 whole egg
3 egg whites
1 teaspoon skim milk
2 tablespoons salsa, divided
1/8 cup green pepper, diced
1/8 cup onion, chopped
1 whole wheat pita bread
1 slice low-fat cheese

Steps:

  • In small mixing bowl, add eggs and milk. beat until mixed well.
  • Add 1 tbsp of the salsa and blend well.
  • Coat a small skillet with cooking spray and add green peppers and onions.
  • Cook on medium heat for 2 minutes until soft, add eggs and cook until firm.
  • Place pita on a plate and spoon eggs on top.
  • add slice of cheese, and spoon the remaining salsa on top.
  • Microwave for 30 seconds; remove and enjoy!

Nutrition Facts : Calories 327.2, Fat 7, SaturatedFat 1.9, Cholesterol 211.6, Sodium 974.9, Carbohydrate 43.6, Fiber 6.4, Sugar 4.9, Protein 24.9

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