HOISIN-MARINATED FILETS MIGNONS WITH NECTARINE SALSA
Provided by Elizabeth J. Westmark
Categories Beef Tomato Marinate Backyard BBQ Dinner Nectarine Grill/Barbecue Gourmet Florida Dairy Free Peanut Free Tree Nut Free No Sugar Added
Yield Serves 4
Number Of Ingredients 15
Steps:
- Make marinade:
- Finely chop scallion and in a bowl whisk together with remaining marinade ingredients.
- In a large heavy-duty sealable plastic bag combine marinade and steaks, turning steaks to coat with marinade, and seal bag, pressing out excess air. Marinate steaks at room temperature 1 hour.
- Make salsa while steaks are marinating:
- Finely chop nectarine and bell pepper. Seed and finely chop tomatoes. Thinly slice white and pale-green parts of scallions and mince garlic. Wearing protective gloves, discard seeds and ribs from chile and finely chop chile. In a bowl stir together all salsa ingredients and season with salt and pepper.
- Prepare grill.
- Remove steaks from marinade, discarding it, and grill steaks on an oiled rack set 5 to 6 inches over glowing coals, 3 to 4 minutes on each side for medium-rare. (Alternatively, grill steaks in a hot lightly oiled well-seasoned ridged grill pan over moderately high heat.) Transfer steaks with tongs to a platter and let stand 5 minutes.
- Serve steaks with salsa.
SMOTHERED FILET MIGNON
A great combination of flavors. Serve with some mashed garlic red potatoes and sweetened green beans for a fabulous special occasion meal. Don't forget to serve a bottle of Cabernet or Zinfandel.
Provided by JDVMD
Categories Meat and Poultry Recipes Beef Steaks Filet Mignon Recipes
Time 1h
Yield 4
Number Of Ingredients 11
Steps:
- Season steaks with seasoned salt and black pepper, and arrange in a single layer in a large baking dish. In a bowl, whisk together olive oil, balsamic vinegar, mustard, and rosemary. Pour mixture over filets, and turn to coat. Marinate for up to 30 minutes.
- While you are marinating the meat, melt the butter in a skillet over medium heat. Cook onion slices in butter until soft, then stir in sugar. Continue cooking until onions are caramelized. Set aside.
- Preheat grill for high heat on one side, and medium heat on the other side.
- Lightly oil the grill grate. Place steaks on the hot side of the grill, and cook for 10 minutes, turning once. When the steaks are almost done, move to the cooler side of the grill. Top each filet with a quarter of the caramelized onions and blue cheese. Close the lid, and continue cooking until the cheese is melted.
Nutrition Facts : Calories 590.1 calories, Carbohydrate 13.4 g, Cholesterol 124.5 mg, Fat 43.4 g, Fiber 1.8 g, Protein 35.3 g, SaturatedFat 16.3 g, Sodium 689.4 mg, Sugar 6.9 g
HOISIN-GLAZED SALMON
A spicy hoisin sauce gives this sweet and spicy salmon an Asian flair!
Provided by Lisa Arlotti
Categories World Cuisine Recipes Asian
Time 1h10m
Yield 6
Number Of Ingredients 8
Steps:
- Whisk together the soy sauce, hoisin sauce, chili sauce, lemon juice, ginger, garlic, and olive oil in a 9x13 inch baking dish. Place the salmon fillets into the marinade, and turn to evenly coat. Cover the dish with plastic wrap, and marinate in the refrigerator for 30 minutes.
- Preheat an oven to 350 degrees F (175 degrees C). Remove and discard the plastic wrap from the salmon, use a spoon to scoop up the marinade that has collected in the bottom of the baking dish, and drizzle it over the salmon fillets.
- Bake in the preheated oven until the salmon flakes easily with a fork, about 30 minutes.
Nutrition Facts : Calories 382 calories, Carbohydrate 6.9 g, Cholesterol 99.4 mg, Fat 23.1 g, Fiber 0.5 g, Protein 34.6 g, SaturatedFat 4.4 g, Sodium 848.3 mg, Sugar 3.3 g
SPICY HOISIN MARINADE FOR CHICKEN
Plan ahead the chicken needs to marinate for a minimum or 6 hours. There is enough marinade for about 8-10 pieces of chicken or less, but it can be doubled. This is a wonderful marinade for chicken!
Provided by Kittencalrecipezazz
Categories Poultry
Time 6h40m
Yield 2 cups (approx)
Number Of Ingredients 8
Steps:
- Whisk all ingredients together.
- Place the chicken in a large bowl or dish.
- Pour the sauce over the chicken and toss to completely coat with the sauce.
- Cover and refrigerate for a minimum of 6 hours or overnight.
HAWAIIAN HOISIN MARINADE AND SAUCE FOR MEATS
This great marinade and sauce was part of a ribs recipe, but a reviewer wisely pointed out that it was too good to use just on ribs and that I should re-post with a more general title. It is great on chicken, pork, beef, lamb - you name it!
Provided by evelynathens
Categories Sauces
Time 10m
Yield 3 1/2 cups (approximately
Number Of Ingredients 16
Steps:
- Whisk all of the ingredients in a large bowl to blend; brush the meat of your choosing with half of the sauce; cover meat and remaining sauce separately and refrigerate overnight.
- Cook meat as per your liking, basting frequently with some of remaining sauce; place the remaining sauce in a heavy, small saucepan and bring to a simmer; serve, passing the remaining sauce separately.
Nutrition Facts : Calories 614.9, Fat 18.3, SaturatedFat 2.6, Cholesterol 1.6, Sodium 3098, Carbohydrate 93.2, Fiber 5.3, Sugar 71.8, Protein 8.7
SPICY HOISIN MARINADE
This Asian-inspired marinade pairs perfectly with pork -- turning into a sticky, spicy, sweet glaze when cooked -- but can also be used with chicken or beef.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Chinese-Inspired Recipes
Yield Makes 3/4 cup, enough for 2 1/2 pounds meat
Number Of Ingredients 11
Steps:
- Whisk together ingredients in a nonreactive bowl. Arrange meat in a shallow nonreactive dish or resealable plastic bag. Add marinade; rub gently into meat. Cover; refrigerate for length of time specified below, turning meat occasionally.
- Before cooking, remove the meat from refrigerator and let it come to a cool room temperature. Cook as desired, basting with marinade during the first half of cooking to create a glaze. Garnish with scallions.
More about "hoisin marinated filets mignons with nectarine salsa recipes"
HOISIN-MARINATED FILETS MIGNONS WITH NECTARINE SALSA
From plain.recipes
YUMYUM DIVAS CUBIT: ADVANCED SEARCH: YUMYUM RECIPES
From cubits.org
FILET MIGNON RECIPE IN MUSHROOM SAUCE (VIDEO)
From natashaskitchen.com
FLORIDA FOOD IDEAS, RECIPES & TRENDS - PAGE 3 | EPICURIOUS.COM
From epicurious.com
ASIAN MARINATED FILLET WITH MANGO-NECTARINE SALSA RECIPE
From citchn.com
HOISIN MARINATED STEAK WITH SUMMER NECTARINE SALSA | FILET …
From pinterest.com
FILET MIGNON MARINADE – BEST WAY TO COOK PERFECT MEAT
From blog.cavetools.com
VEAL FILET MIGNON HOISIN SAUCE RECIPE BY MICKAEL GANTNER
From tasteandflavors.com
10 BEST MARINATE FILET MIGNON RECIPES - YUMMLY
From yummly.com
MARINATED FILET MIGNON WITH NECTARINE SALSA — BAILEY FARMS
From baileyfarmsinc.com
YUMYUM DIVAS YUMYUM RECIPES: HOISIN MARINATED FILETS MIGNONS …
From cubits.org
MARINATED PORK FILET WITH MANGO-NECTARINE SALSA RECIPE
From citchn.com
HOISIN STEAK MARINADE - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
HOISIN SAUCE MARINADE BEEF - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
THE TOP 9 FILET MIGNON RECIPES - THE SPRUCE EATS
From thespruceeats.com
GRILLED HOISIN MARINATED PORK WITH PINEAPPLE-GRILLED GREEN ONION …
From fooddiez.com
SALMON FILLETS MARINATED IN A HOISIN SAUCE - MY RECIPE MAGIC
From myrecipemagic.com
EASY RECIPES FOR IRRESISTIBLY DELECTABLE FILET MIGNON MARINADE
From tastessence.com
HOISIN MARINATED CHICKEN RECIPE - FOOD NEWS
From foodnewsnews.com
10 BEST MARINATED BEEF TENDERLOIN FILET MIGNON RECIPES | YUMMLY
From yummly.com
HOISIN MARINATED GRILLED CHICKEN RECIPE - FOOD NEWS
From foodnewsnews.com
??BEST MARINADE FOR FILET MIGNON ON GRILL - RESTAURANT STELLA
From restaurantstella.com
BEST CONTRACTOR RECIPES | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
From keeprecipes.com
PORK MEDALLIONS WITH HOISIN SAUCE AND MARINATED CUCUMBER
From ricardocuisine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love