Homemade Ice Cream With Only 2 Ingredients No Machine Recipes

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HOMEMADE ICE CREAM WITH ONLY 2 INGREDIENTS (NO MACHINE)



Homemade Ice Cream with only 2 Ingredients (No Machine) image

Learn how to make homemade ice cream with my easy 2-ingredient ice cream recipe - no ice cream machine required - and enjoy any flavor you want!

Provided by Gemma Stafford

Categories     Dessert

Time 20m

Number Of Ingredients 3

2 cups (16oz/450ml ) heavy whipping cream ((cold))
14 ounces (1 Can/ 400ml) sweetened condensed milk
1 teaspoon Vanilla Extract ((optional))

Steps:

  • Place sweetened condensed milk in the fridge to keep cold.
  • Using a hand or stand mixer fitted with a whisk attachment, whip the cold cream on medium/high speed until soft peaks form.
  • Turn off the machine and pour the cold condensed milk into the whipped cream.
  • Turn the speed up to high and whisk until the mixture is thick and stiff peaks form. Turn off the machine and stir in vanilla extract (optional).

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