GLAZED RACKS OF LAMB
Rack of lamb isn't an entree you make every day. So when you do prepare it, you need a tried-and-true recipe like this one. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place lamb on a greased foil-lined baking sheet. Drape a piece of heavy-duty foil over bones to prevent overbrowning. In a small bowl, combine the honey, preserves, oil and lime juice. Set aside 1/2 cup. Spoon half of the remaining glaze over lamb. , Broil 4-6 in. from the heat for 10-12 minutes or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), basting once with remaining glaze. , Remove lamb from the oven and loosely cover with foil. Let stand for 5 minutes before cutting. Brush with reserved glaze.
Nutrition Facts : Calories 512 calories, Fat 17g fat (6g saturated fat), Cholesterol 100mg cholesterol, Sodium 94mg sodium, Carbohydrate 61g carbohydrate (59g sugars, Fiber 0 fiber), Protein 30g protein.
HONEY GLAZED RACK OF LAMB
Make and share this Honey Glazed Rack of Lamb recipe from Food.com.
Provided by MsKittyKat
Categories Lamb/Sheep
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Make red wine sauce:.
- Melt 2 tablespoons butter in heavy large pot over medium-high heat.
- Add onions and carrot and sauté until deep brown, about 12 minutes.
- Add beef broth and next 4 ingredients; boil 10 minutes to blend flavors.
- Mix flour and 1 tablespoon butter to paste in bowl.
- Whisk into sauce.
- Simmer until sauce thickens, whisking occasionally, about 10 minutes.
- Set aside.
- Make lamb:.
- Preheat oven to 400°F Whisk honey, soy sauce and mustard in small bowl to blend; add 2 tablespoons glaze to sauce.
- Sprinkle lamb with salt and pepper.
- Place on baking sheet.
- Brush each rack with some of remaining glaze.
- Roast until thermometer inserted into center of lamb registers 130°F, brushing often with more glaze, about 35 minutes.
- Rewarm sauce.
- Season with salt and pepper.
- Serve chops with sauce.
HONEY-GLAZED RACK OF LAMB
Categories Lamb Vegetable Roast Valentine's Day Honey Bon Appétit
Yield Serves 4
Number Of Ingredients 15
Steps:
- Make red wine sauce:
- Melt 2 tablespoons butter in heavy large pot over medium-high heat. Add onions and carrot and sauté until deep brown, about 12 minutes. Add beef broth and next 4 ingredients; boil 10 minutes to blend flavors.
- Mix flour and 1 tablespoon butter to paste in bowl. Whisk into sauce. Simmer until sauce thickens, whisking occasionally, about 10 minutes. Strain. Set aside.
- Make lamb:
- Preheat oven to 400°F. Whisk honey, soy sauce and mustard in small bowl to blend; add 2 tablespoons glaze to sauce. Sprinkle lamb with salt and pepper. Place on baking sheet. Brush each rack with some of remaining glaze. Roast until thermometer inserted into center of lamb registers 130°F, brushing often with more glaze, about 35 minutes.
- Rewarm sauce. Season with salt and pepper. Cut lamb between bones into chops. Serve chops with sauce.
HONEY MUSTARD GLAZED RACK OF LAMB
Steps:
- Mix the honey, mustard, rosemary and garlic, smear onto the lamb. Roast at 400 degrees until reaches 135 degrees in thickest part of lamb. Deglaze pan with chicken broth, and bring to a boil. Serve sauce along side lamb.
HONEY AND LEMON GLAZED RACK OF LAMB
A fantastic tasting meal, and so easy to prepare. I allow 1 rack of 4 cutlets per person. The ingredients are enough for probably 3 racks. I serve it with a potato bake and salad in summer or steamed veges in winter.
Provided by Cookingupastorm
Categories Lamb/Sheep
Time 55m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Combine marinade ingredients and add lamb. Marinade for 2 hours.
- Drain lamb and score fat with diamond pattern.
- Place on a cake rack inside a baking dish, this stops the racks from sitting in fat.
- Warm the honey and lemon juice together.
- Brush onto lamb fat and sprinkle with fennel seeds.
- Bake at 350F for 30 to 40 minutes or as required, basting regularly with the remaining honey and lemon mixture.
More about "honey glazed rack of lamb recipes"
HONEY GLAZED RACK OF LAMB - GREEDY GOURMET
From greedygourmet.com
Reviews 1Estimated Reading Time 2 minsServings 2Total Time 45 mins
HONEY-GLAZED RACK OF LAMB | RECIPE | SIMPLY BEEF & LAMB
From simplybeefandlamb.co.uk
RACK OF LAMB WITH HONEY-ROSEMARY GLAZE - VOLPI FOODS
From volpifoods.com
RACK OF LAMB WITH ANCHO-HONEY GLAZE - RECIPE - FINECOOKING
From finecooking.com
GRILLED RACK OF LAMB WITH HONEY PASILLA GLAZE - RICK BAYLESS
From rickbayless.com
HONEY-GLAZED GREEK ROAST LAMB WITH POTATOES - MY GREEK DISH
From mygreekdish.com
10 BEST GLAZE FOR ROAST LAMB RECIPES | YUMMLY
From yummly.com
RACK OF LAMB WITH MANGO HONEY-GLAZE - CARIBBEAN GREEN LIVING
From caribbeangreenliving.com
EASIEST SPRING HONEY-GLAZED RACK OF LAMB | LAMB RECIPES, LAMB …
From pinterest.com
21K pins
HONEY-GLAZED RACK OF LAMB - RICARDO
From ricardocuisine.com
5/5 (18)Category Main DishesServings 4Total Time 30 mins
HONEY GLAZED RACK OF LAMB WITH ROSEMARY RECIPE
From simplyhoney.com.au
HERB CRUSTED AND HONEY GLAZED RACK OF LAMB | LAMB RACK RECIPE, …
From pinterest.ca
CHINESE-STYLE LAMB RACK WITH HOISIN GLAZE - OPAL VALLEY LAMB
From opalvalleylamb.com
HONEY DIJON AND HERB-CRUSTED RACK OF LAMB
From ninjatestkitchen.com
HONEY GLAZED RACK OF LAMB - RECIPES - ABC RADIO
From abc.net.au
HONEY GLAZED RACK OF LAMB RECIPE - WEBETUTORIAL
From webetutorial.com
SPICED RACK OF LAMB WITH HONEY ROASTED ROOT VEGETABLES
From easypeasyfoodie.com
HONEY-GLAZED RACK OF LAMB - JOHN DAVIDSONS
From johndavidsons.com
HONEY AND CITRUS RACK OF LAMB - RICARDO CUISINE
From ricardocuisine.com
STUPID-EASY RECIPE FOR HONEY & HERB GLAZED RACK OF LAMB (#1 …
From food.amerikanki.com
ROASTED LAMB CHOPS WITH HONEY GLAZE FROM WAXING KARA
From waxingkara.com
HERB CRUSTED AND HONEY GLAZED RACK OF LAMB - A DASH OF SOUL
From adashofsoul.com
RACK OF LAMB WITH THYME AND HONEY GLAZE - COUNTRY BEE HONEY …
From countrybeehoney.ca
HONEY-GLAZED RACK OF LAMB - TRADITIONAL BRITISH LAMB
From traditionalbritishlamb.com
HONEY GLAZED RACK OF LAMB - MERIDIAN FARM MARKET
From market.meridianfarmmarket.ca
HONEY-GLAZED RACK OF LAMB W/ HERBS — BDA FARM
From bdafarm.com
HONEY GLAZED LAMB RACK | CORI'S RECIPES | STONG'S MARKET
From stongs.com
HONEY GLAZED RACK OF LAMB WITH ROSEMARY RECIPE - FOOD NEWS
From foodnewsnews.com
HONEY-GLAZED RACK OF LAMB | RICARDO | RECIPE | RECIPES, LAMB …
From pinterest.ca
PIGGLY WIGGLY - HONEY-GLAZED RACK OF LAMB RECIPE
From mypigglywiggly.com
LAMB ROAST WITH MINT AND HONEY GLAZE RECIPE - FOOD NEWS
From foodnewsnews.com
HONEY-GLAZED RACK OF LAMB - RECIPES LIST
From recipes-list.com
HONEY AND LEMON GLAZED RACK OF LAMB - GLUTEN FREE RECIPES
From fooddiez.com
HONEY GLAZED RACK OF LAMB RECIPE - FOOD REFERENCE LAMB RECIPES
From foodreference.com
BEST COOKING CARROT RECIPES: HONEY GLAZED RACK OF LAMB
From worldbestcarrotrecipes.blogspot.com
HERB CRUSTED RACK OF LAMB - DELICIOUS BY DESIGN
From deliciousbydesign.net
HONEY GLAZED RACK OF LAMB - PLAIN.RECIPES
From plain.recipes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #main-dish #lamb-sheep #oven #dinner-party #dietary #low-carb #low-in-something #meat #equipment #4-hours-or-less
You'll also love