Hot Mamas Chili Recipes
OLD MAMA'S FASHIONED CHILI
This spooky chili is great for Halloween dinner! Keep warm on the stove and the little ones can eat anytime during trick-or-treat activities.
Provided by Elizabeth, Old Mama
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 40m
Yield 8
Number Of Ingredients 10
Steps:
- Cook and stir ground beef in a skillet over medium-high heat until crumbly and browned, 5 to 10 minutes. Drain.
- Stir drained ground beef, black beans, kidney beans, tomatoes, green bell peppers, yellow onion, garlic, and chili seasoning together in a large pot over medium-high heat. Bring to a boil, reduce heat to low, and simmer, stirring occasionally, until vegetables are slightly tender and chili is heated through, 15 to 20 minutes. Season with hot sauce, salt, and ground black pepper to taste.
Nutrition Facts : Calories 362.1 calories, Carbohydrate 46.7 g, Cholesterol 34.8 mg, Fat 10.2 g, Fiber 16.4 g, Protein 23.7 g, SaturatedFat 3.6 g, Sodium 1312.5 mg, Sugar 6.2 g
MOM'S CHILI
Quick, easy, yummy chili from Texas.
Provided by Bailey
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 2h10m
Yield 4
Number Of Ingredients 8
Steps:
- In a large saucepan over medium-high heat, cook beef and onion until meat is brown. Stir in beans, diced tomatoes, chili seasoning, salt, pepper, chili powder and water. Reduce heat and simmer 2 hours.
Nutrition Facts : Calories 381.5 calories, Carbohydrate 26.8 g, Cholesterol 69.7 mg, Fat 18.7 g, Fiber 8.4 g, Protein 27 g, SaturatedFat 7 g, Sodium 1701.1 mg, Sugar 4.1 g
HOT MAMAS
My friend brought these to work one morning around the holidays and I think I ate a whole pan by myself. These are so good and so easy to make...great to take to work or for a party. If you love cheese, you will love these! I guessed on the serving size, as it depends on how big you cut the squares.
Provided by Troop Angel
Categories Lunch/Snacks
Time 55m
Yield 25-35 serving(s)
Number Of Ingredients 7
Steps:
- Spray a 9x13 pan with cooking spray.
- Layer cheese and jalapenos in pan.
- Mix well the eggs, evaporated milk, and flour in a small bowl.
- Pour liquid mixture evenly over the top of cheese/jalapeno layer.
- Bake at 350 degrees Fahrenheit for 45 minutes.
- Cool.
- Cut into squares.
- Serve and enjoy!
HOT MAMA CHILI
I gave my chili that name because everytime I serve it, my husband's friends alway's say, "hot mama, can we have more"? Three meats, habanero peppers, spices, beans... need I say more? This is a crowd pleaser!! The men in your lives will absolutely love it, especially served with my "Three Cheese Kickin Corn Muffins"! So grab your aprons, your big stockpot and get ready for high fives and empty bowls!!
Provided by Didi Dalaba @didicoffeegirl
Categories Chili
Number Of Ingredients 23
Steps:
- Start by roasting your habanero pepper making sure it's charred all over. You can do this in a hot oven, a griddle or open burner. Once roasted, place on a plate and cover with saran wrap for a few minutes. This will ensure easier peeling off of the skin but will retain the amazing roasted flavor!!
- In a stockpot, add your olive oil and saute your ground pork. Brown till no longer pink, remove to plate and set aside. Add your ground beef, and saute as well. When meat is no longer pink, add your onions. Saute till onions are starting to soften. Add the pork back to the pot. Finally add your chopped chorizo sausage.
- Add your beans that have been drained and rinsed.
- Add your tomatoes (not drained, juices and all) and all your spices. Finally add your diced pepper and roasted habanero pepper.
- Add your water and let simmer for 45-60 minutes on low till all flavors have married. *optional* - top with shredded cheese and sour cream if desired.
BIG MAMA'S CHILI SAUCE
Steps:
- Place the tomatoes in a large nonreactive saucepan and use your fingers to mash and separate them into small bits. Add the remaining ingredients and stir well. Bring the sauce to a rolling boil, then reduce the heat and simmer lightly for 45 minutes, or until thickened. Cool the sauce, then chill in an airtight container. Store refrigerated for up to 2 weeks.
- Cooking Method
- Stove
ONE HOT MAMA
This is an adult hot cocoa recipe. It's creamy and makes a great after dinner drink, or make it on a cold night to really warm you from the inside. My DH calls this my signature drink.
Provided by Vseward Chef-V
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Heat water to almost boiling in microwave (about 3 minutes). Meanwhile empty packet of cocoa in a large mug.
- Mix water with cocoa (to make hot chocolate).
- Add Baileys, Vodka, Butter shots and splash of cream. Top with whipped cream if desired. Enjoy!
More about "hot mamas chili recipes"
QUICK & EASY CHILI RECIPE: SIMPLE AND THE BEST!
2021-10-20 Instructions. First, cook 1 lb. of ground beef over medium heat, in the pot you'll be making your chili in. Cook ground beef for about 7-10 minutes until beef is fully cooked and it is no longer pink. If the ground beef you're …
From fantabulosity.com
From fantabulosity.com
TRIM HEALTHY MAMA CHILI RECIPE WITH CROSSOVER, S OR E …
Just before you start the chili simmering go ahead and drop your whole tomatoes into a small pot, cover them with water and simmer on medium/low heat. Let those simmer for 30-45 minutes. Let them cool (I’m not a fan of blending hot …
From encouragingmomsathome.com
From encouragingmomsathome.com
HOT AND SPICY CHILI RECIPE - FOOD CHANNEL
2011-01-13 Preparation. 1 COOK beef in large nonstick pot until browned. Add onion; cook 3 minutes. Drain. 2 STIR in remaining ingredients. Heat to boiling. Stir often. 3 SIMMER, partially covered, 15 minuntes until flavors are blended; …
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HOT ROD’S FAMOUS CHILI - HOT ROD'S RECIPES
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From hotrodsrecipes.com
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MAMA'S HEARTY CHILI | THE PERFECT THICK CHILI RECIPE FOR A COOL NIGHT!
2019-06-12 Drain. Place all your ingredients, including the cooked hamburger, in a large pot. Mix well. Cook on medium heat until ingredients start to bubble. Turn the heat down to a simmer …
From downredbuddrive.com
4.7/5 (3)Category EntreeServings 4Total Time 35 mins
From downredbuddrive.com
4.7/5 (3)Category EntreeServings 4Total Time 35 mins
- Cook on medium heat until ingredients start to bubble. Turn the heat down to a simmer and continue to stir occasionally for about 15 minutes.
- Make sure to take random little tastes of the chili to see if the flavors are as desired. You may need to add in more salt or chili pepper depending on preferences. This is also an excellent excuse to steal some of the chili before anyone else!
MOM’S CHILI | COOKING MAMAS
2012-03-02 In a large pot, over medium heat, brown hamburger; drain and set aside. In the same pan sauté onions, peppers, and garlic in oil or butter until tender. Add hamburger, tomatoes, beans, and spices, cover and simmer over low heat for 1-2 hours, stirring occasionally. Ladle into bowls and garnish with a dollop of sour cream, shredded …
From cookingmamas.com
Cuisine MexicanCategory SoupServings 6
From cookingmamas.com
Cuisine MexicanCategory SoupServings 6
HOT MAMA SAUSAGE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
How to make pickled sausage: Step 1: Take a medium-sized saucepot. Step 2: Pour 4 cups of water and start boiling over medium-high heat. Step 3: When the water is hot, not boiling, add 4 cups of Heinz white vinegar, 2 tablespoons of salt, 2 teaspoons of black pepper, and place the saucepot for boiling.
From stevehacks.com
From stevehacks.com
SLAP YA MAMA'S HEARTY BEEF & BEAN CHILI
Reduce heat to medium, stir in rotel, tomato sauce, tomato paste, beef broth, water, chili powder, cumin, oregano, beans, Slap Ya Mama Pepper Sauce, Slap Ya Mama Original Blend Seasoning and mix well. Bring to a slight boil, reduce heat, cover and let simmer for 30 minutes stirring occasionally. Serve in a bowl, top with cheddar and green onions.
From store.slapyamama.com
From store.slapyamama.com
MOM'S OLD-FASHIONED CHILI / THE GRATEFUL GIRL COOKS!
Making Mom’s old-fashioned chili couldn’t be any easier! Ground beef, onions and green peppers are cooked until meat is cooked through. The meat, onions and peppers are then added to a large soup pot on the stove (or a crock pot) for cooking. The rest of the ingredients are stirred into the pot, and cooked for about 1½ hours on the stove ...
From thegratefulgirlcooks.com
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MAMA'S FAMILY FAVORITE CHILI - BOOTS & BISCUITS
2020-12-29 Brown meat and onion (if cooking stove top brown them in a large soup pot) Drain if you aren’t using a lean or extra lean ground beef. Combine all the ingredients in the crockpot. Cook on low for 8 hours. Or you can add all the ingredients to a large pot and bring to a boil. Cover then reduce heat to simmer and cook for one hour on the stove top.
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From fairyburger.com
From fairyburger.com
HOT MAMA | MOBCRAFT
2021-09-23 Hot Mama Chili beer. by David Perry. Share This Recipe Because drinking alone sucks. Chocolate Jalapeno Porter, the smokiness from the roasted malt plus the taste of spicy chocolate meld with creamy mouthfeel of flaked oats to form a spicy cocoa infused beer. Recipe Details Scaled down so you can brew your own 5 gallon batch. Special ingredients. 2lbs …
From mobcraftbeer.com
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HOT DOG CHILI SAUCE - MAMAS-SOUTHERN-COOKING.COM
1/4 teaspoon of black pepper. Let's get started. In a large pan, brown the hamburger well (until all of the liquid is gone) Add the chopped onion. Add all of the remaining ingredients. Simmer uncovered for 30 to 45 minutes until it thickens, stirring occasionally. Cover and let sit until your hot dogs are done.
From mamas-southern-cooking.com
From mamas-southern-cooking.com
MAMA'S SKILLET HOT DOG CHILI - SYRUP AND BISCUITS
2013-08-31 1 tablespoon chili powder. 1/2 cup water. 3/4 teaspoon salt. Add a small amount of cooking oil to a hot skillet. Drop in diced onions and cook for about 5 minutes or until the onions began to softened. Add ground beef to skillet with onions. Cook and stir until all pink is gone from the meat. Drain if necessary.
From syrupandbiscuits.com
From syrupandbiscuits.com
CLASSIC CHILI (MAMA'S OLD-FASHIONED RECIPE) - GONNA WANT SECONDS
2020-11-12 Instructions. Brown ground beef in a dutch oven in 1 tablespoon olive oil until most of the pink is gone; remove to plate and set aside. Add 2 tablespoons of olive oil to the pan and saute onion for about 2 minutes. Add red peppers and continue to cook until soft. Add jalapeno and garlic and saute for about 5 minutes.
From gonnawantseconds.com
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NOT YOUR MAMA'S CHILI - DINNER FOR SEVEN
2021-01-25 2.5 lbs. ground beef 2 lg. onions, chopped; 1 package, 13 oz. kielbasa (skinless), halved and sliced 2 cloves garlic, minced; 2 quarts tomatoes; 1 – 15 oz. can pinto beans, drained 1 – 15 oz. can black beans, drained 1 – 15 oz. can Ranch beans 1 – 15 oz. can chili beans 1 cup ketchup; 1 1/2 cups hickory barbecue sauce; 1 1/2 cups water; 3 tsp. Italian seasoning 2 tsp. …
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BETTER THAN YO MAMA’S CHILI - HAYMADE
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From haymade.net
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MAMA'S CHILI - SUGAR N' SPICE GALS
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From sugar-n-spicegals.com
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Mix 2 teaspoons of mesa and 1/2 teaspoon of water in small bowl, mix well, add to the chili once mixed and stir in. Mix well let sit for about 10 to 15 minutes and serve. Makes 10 to 12 servings. Some great toppers for the down home old fashion chili include sour cream and cheese. Serve this chili with corn bread or crackers.
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2007-10-01 Remove meat (the beef and the pork). Brown the rest of the ground meat, drain all but 2 tablespoons of the fat. Add the garlic and onion, cook and stir until tender. Add the other half of the meat and the tomato sauce, water, beer, chili powder, bouillon, cumin, paprika, oregano, sugar, coriander, cocoa, and hot sauce.
From momswhothink.com
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MAMA'S BELLY FILLING CHILI RECIPE | MOMS WHO THINK
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THIS AIN’T YOUR MAMA’S CHILI - TEXAS CO-OP POWER
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From texascooppower.com
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EASY HOMEMADE CHILI - MAMA LOVES TO COOK
Heat oil in a large saucepan and cook the onion and garlic over a medium heat until soft. Add the mince and cook until lightly browned, breaking it up as it cooks. Add the remaining ingredients (tomato soup, kidney beans, chili powder and vinegar) and cook over a low heat for at least 30 minutes, stirring often.
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HOT MAMA SAUCE | WHOLE SISTERS
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From whole-sisters.com
From whole-sisters.com
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INSTRUCTIONS. In a pot over medium heat, cook the ground beef and onion, stirring and crumbling the meat (you can use a potato masher for this) until it is browned and the onion is soft. Drain off the fat, and stir in the catsup and chili powder. Add …
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From tastingtable.com
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MAMA’S SLOW COOKER CHILI - DONTFORGETMYLATTE.COM
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From dontforgetmylatte.com
RECIPES | HOT MAMAS SALSA
Garnish with cilantro. 1. Brown rice in oil over medium heat. Stirring constantly until the rice reaches a medium toasty brown color. 3. Add liquid-s, Hot Mama’s Salsa, onion, garlic butter and spices to the browned rice. Stir ingredients together. Bring to a boil then reduce heat to low, cover and simmer for about 20 minutes.
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CHILI OILS – HOT MAMA SALSA
Chilie Oil Variety Pack - 3 Pack. Regular price $36.00 $34.00 Sale. Chili Oil - Guajillo
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THE ONLY HOMEMADE CHILI RECIPE YOU WILL EVER NEED
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From amazingribs.com
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From tasteofsouthern.com
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MAMA’S HOMEMADE HOT CHILLI TOMATO PIZZA
Spread half a bottle of Mama’s Hot Tomato Sauce on each pizza base; Place tomato slices in a circle on crust, overlapping slightly until crust is completely covered. Drizzle with olive oil. Season with salt and pepper. Add olives if desired, green pepper and onion. Sprinkle with basil. Cover with mozzarella and cheddar cheeses. Bake at 400 ...
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COFFEE TIME WITH JOHN AND MOMMA - HOT DOG CHILI - FACEBOOK …
2021-06-23 Remove from heat. Add 1/2 cup water, Add chili seasoning, salt and pepper. Mix well. Return to heat, cook on med heat. Stirring continuously, allowing seasoning to throughly flavor the beef. Remove from heat. In a separate bowl, add 1 can of tomato paste, and 1 cup water. Add tomato mixture to pan, add Coke-Cola.
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Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
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Here are some of our favorite recipes for how to cook with our salsas and dips, and also use them as a garnish. All 10 / Creamy Cilantro Salsa Dip 3 / Mambo Combo 3 / Recipe 4 / Roasted Almond Chimichurri 2 / Salsa Roja 3 / Salsa Verde 1 . Two Hot Mamas Recipe Book. Grilled Speckled Trout Tacos. Creamy Blue Crab Sauce. with Creamy Cilantro. Spicy & Healthy …
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From twohotmamas.com
RECIPES – HOT MAMA SALSA
Recipes. Summer Chickpea Salad - How to Use Chili Oil Series July 10, 2019. Chili Oil is a great way to add flavor to your summer salads! Read more Fried Chicken Cutlets - How to Use Chili Oil Series July 10, 2019. Spicy Chicken Cutlets with Hot Mama Salsa Chili Oil Read more Roasted Cabbage - Post no. 1 - in the "How to Use Hot Mama Salsa Chili Oil" series. March 04, 2019. …
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HOT MAMA | VODKA DRINKS & COCKTAIL RECIPES | CÎROC™ VODKA
1. Combine ingredients in a shaker with ice. 2. Shake well and strain into a rocks glass filled with crushed ice. 3. Garnish with watermelon wedge.
From ciroc.com
From ciroc.com
MAMA TEAV'S HOT GARLIC
Crunchy! Umami! Mama Teav’s Hot Garlic is a family recipe of fiery heat, crispy garlic, and rich umami. Add it to your favorite dish for a touch of spicy, sweet, and savory flavor. 100% natural ingredients. Zero preservatives. Gluten-free and vegan. Shop Now. Find In Store.
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