How To Make Best Odds Pulled Pork Table Sauce Recipes

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HOW TO MAKE BEST ODDS PULLED PORK TABLE SAUCE



How to Make Best Odds Pulled Pork Table Sauce image

This table sauce is a classic combination of cider vinegar for sour, brown sugar for sweet, tomato for color, and cayenne for heat.

Provided by Derrick Riches

Categories     Sauces

Time 20m

Yield 36

Number Of Ingredients 7

1 1/2 cups apple cider vinegar
1/2 cup ketchup
2 tablespoons yellow mustard
2 tablespoons brown sugar
1 teaspoon black pepper
1 teaspoon salt
1 teaspoon cayenne

Steps:

  • Gather the ingredients.
  • Combine all ingredients in a saucepan and simmer while stirring until the sugar dissolves.
  • Remove from heat and serve warm.
  • Serve with your favorite pulled pork recipe. Enjoy.

Nutrition Facts : Calories 9 kcal, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 49 mg, Sugar 1 g, Fat 0 g, ServingSize about 2 1/4 cups (36 servings), UnsaturatedFat 0 g

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