How To Make Heart Shaped Pizzas Recipes
HOW TO MAKE HEART-SHAPED PIZZAS
Heart-baker, dream-maker! Show the love this Valentine's Day with easy heart-shaped pizzas. Grab some dough, arm yourself with the "pinch-and-pull" technique, and it'll be all heart-shaped up in there!
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 4
Steps:
- Grab a ball of pizza dough. Set it on your cookie sheet or pizza stone.
- Shape/flatten it into a circle. If your dough won't hold its shape, let it sit for 5 minutes then try again.
- Pinch and pull the bottom of the circle to form a point.
- Take a finger to the top middle and push down toward the center of the pizza. Then tweak and shape a bit here and there if you'd like.
- Top just as you would any pizza!
- Bake following your pizza crust instructions - my general rule is 450 degrees Fahrenheit and I start checking the pizza at about 5 minutes - usually it's about 8 minutes before the toppings are perfectly melty and the crust is golden. Serve.
HEART-SHAPED PIZZA FOR TWO
With a few little tricks, you can transform a regular pepperoni pizza into a special heart-shaped treat. We take a few shortcuts, like store-bought pizza dough and sauce, so that it comes together quickly, but don't worry, we won't tell anyone it wasn't a labor of love.
Provided by Food Network Kitchen
Time 1h40m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Put the pizza dough in a medium bowl and coat well with the olive oil. Cover with plastic wrap and allow to sit at room temperature for 1 hour.
- Meanwhile, put a large inverted baking sheet on the lowest oven rack and preheat the oven to 500 degrees F.
- Fold a pepperoni slice in half and use a pair of kitchen shears to trim the edges into the shape of half of a heart. (When you unfold the pepperoni slice, it will be a whole heart.) Repeat this process with the remaining pepperoni, then set aside.
- Divide the pizza dough into 2 balls. On a lightly floured surface, stretch 1 ball of dough into a 10-inch round. Transfer the dough to a piece of parchment paper, then slide the parchment and dough onto a second inverted baking sheet. Use a pair of kitchen shears or a paring knife to cut the pizza dough into the shape of a large heart, discarding the dough scraps.
- Spread half of the sauce on the dough in a thin layer and scatter half of the mozzarella on top. Top with half of the pepperoni slices. Use a pastry brush to brush the exposed edges of the dough with olive oil. Carefully slide the parchment onto the preheated baking sheet and bake until the crust is golden brown and the cheese is bubbling, 6 to 8 minutes. Let cool 1 to 2 minutes before slicing. Repeat to make a second pizza.
HEART-SHAPED DESSERT PIZZA
Chocolate chip cookie crust, creamy whipped yogurt frosting, topped with fruit of your choice. Delish kids' summer party treat. I made it for my kids and some of their friends on Valentine's Day and it was a big hit. They want it again for their birthday in May. Even one of my daughter's friends wants me to make it for her birthday.
Provided by Jewelz~is~cookin
Categories Desserts
Time 1h35m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Spray a pizza pan with cooking spray.
- Combine cookie mix, butter, and eggs in a bowl until a soft dough forms.
- Sprinkle flour on a piece of wax paper. Roll dough out into a 1/2-inch thick circle; shape with your fingers into a heart shape. Transfer to the prepared pizza pan, making sure you leave about 1/4 inch of space from the edges of the pan.
- Bake in the preheated oven until edges are golden, about 15 minutes. Remove from the oven and let cool, at least 1 hour.
- While pizza cools, mix whipped topping and yogurt together in a bowl and place into a refrigerator until needed. Slice any large pieces of frozen fruit.
- Spread yogurt mixture over cooked pizza and top with fruit.
Nutrition Facts : Calories 765.8 calories, Carbohydrate 95.7 g, Cholesterol 86.7 mg, Fat 38.4 g, Fiber 1.1 g, Protein 6.7 g, SaturatedFat 24.8 g, Sodium 457.4 mg, Sugar 56.3 g
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HOW TO MAKE HEART SHAPED PIZZAS - MOMSKOOP
2021-01-04 Step 1: Preheat the oven. Step 2: Lay the dough flat on the prepared surface and cut out the heart shapes. Step 3: Add them to the baking sheet. Step 4: Layer them with …
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Cuisine AmericanCategory EntreesServings 4Total Time 32 mins
- Lay pizza dough flat on the surface and cut out 4 heart shaped slices. Place slices directly on the baking sheet.
- Brush each slice of pizza dough with olive oil. Sprinkle garlic powder & oregano overtop. Next spoon about 1 tablespoon of pizza sauce at a time and spread evenly on top of dough.
- Assemble your ingredients according to the type(s) of artisan styles you want to create. (See notes for important design details).
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Reviews 2Calories 141 per servingCategory Main Dishes
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Reviews 2Calories 141 per servingCategory Main Dishes
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6 Cut the Dough. Using a sharp pairing knife, cut a wide “V” shape at the top of the circle. This will be the top of our heart. Transfer the dough to a pizza pan (or upside-down baking sheet) that has been lightly sprinkled with cornmeal to prevent it from sticking. Then shape the dough into a heart with your hands.
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2019-01-23 Step 3: Create the heart shape. Push down in the middle of the top of the circle to start forming the top of the heart. Pull down at the bottom of the circle to form a pointed end for the bottom of the heart. You can use scissors to cut around the edge and make the heart shape more defined. Step 4: Spread on the pizza sauce.
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Grab some dough, arm yourself with the "pinch-and-pull" technique, and go heart-shaped this Valentine's Day! Feb 6, 2017 - Easy step-by-step tutorial with photos. Grab some dough, arm yourself with the "pinch-and-pull" technique, and go heart-shaped this Valentine's Day! Pinterest. Today . Explore. When autocomplete results are available use up and down arrows to review …
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Grab some dough, arm yourself with the "pinch-and-pull" technique, and go heart-shaped this Valentine's Day! Feb 7, 2017 - Easy step-by-step tutorial with photos. Grab some dough, arm yourself with the "pinch-and-pull" technique, and go heart-shaped this Valentine's Day! Pinterest. Today . Explore. When autocomplete results are available use up and down arrows to review …
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1 Place pizza dough in large bowl. Drizzle with 1 tablespoon of the olive oil, turning to coat well. Cover with plastic wrap and let stand at room temperature 1 hour. Mix remaining 1 tablespoon olive oil, oregano and garlic salt in small bowl; set aside. 2 Preheat oven to 500°F. Line 2 large baking sheets with parchment paper.
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